Literature DB >> 16469993

Fiber, sex, and colorectal adenoma: results of a pooled analysis.

Elizabeth T Jacobs1, Elaine Lanza, David S Alberts, Chiu-Hsieh Hsu, Ruiyun Jiang, Arthur Schatzkin, Patricia A Thompson, María Elena Martínez.   

Abstract

BACKGROUND: Evidence for an association between dietary fiber and colorectal neoplasia has been equivocal, and some data suggest that there may be sex differences in response to fiber.
OBJECTIVE: We sought to determine whether fiber affects colorectal adenoma recurrence differently in men and women by combining the study populations of 2 large clinical intervention trials: the Wheat Bran Fiber Trial and the Polyp Prevention Trial.
DESIGN: Data from 3209 participants combined from 2 trials were analyzed with logistic regression models to examine the effect of a dietary intervention on colorectal adenoma recurrence in the pooled population as a whole and by sex.
RESULTS: The adjusted odds ratio for adenoma recurrence for those in the intervention group of either the Wheat Bran Fiber Trial or the Polyp Prevention Trial was 0.91 (95% CI: 0.78, 1.06). For men, the intervention was associated with statistically significantly reduced odds of recurrence with an odds ratio of 0.81 (95% CI: 0.67, 0.98); for women, no significant association was observed. Using a likelihood-ratio test, we found a statistically significant interaction between intervention group and sex (P = 0.03).
CONCLUSION: The results of the current analyses indicate that men may experience more benefit from dietary fiber than do women and may help to explain some of the discrepant results reported in the literature.

Entities:  

Mesh:

Year:  2006        PMID: 16469993     DOI: 10.1093/ajcn/83.2.343

Source DB:  PubMed          Journal:  Am J Clin Nutr        ISSN: 0002-9165            Impact factor:   7.045


  18 in total

Review 1.  Fiber and colorectal diseases: separating fact from fiction.

Authors:  Kok-Yang Tan; Francis Seow-Choen
Journal:  World J Gastroenterol       Date:  2007-08-21       Impact factor: 5.742

2.  Dietary intake of fiber, whole grains and risk of colorectal cancer: An updated analysis according to food sources, tumor location and molecular subtypes in two large US cohorts.

Authors:  Xiaosheng He; Kana Wu; Xuehong Zhang; Reiko Nishihara; Yin Cao; Charlie S Fuchs; Edward L Giovannucci; Shuji Ogino; Andrew T Chan; Mingyang Song
Journal:  Int J Cancer       Date:  2019-05-21       Impact factor: 7.396

Review 3.  Nutrients Impact the Pathogenesis and Development of Colorectal Cancer.

Authors:  Wan Du; Jing-Yuan Fang
Journal:  Gastrointest Tumors       Date:  2015-10-10

Review 4.  Dietary fibre for the prevention of recurrent colorectal adenomas and carcinomas.

Authors:  Yibo Yao; Tao Suo; Roland Andersson; Yongqing Cao; Chen Wang; Jingen Lu; Evelyne Chui
Journal:  Cochrane Database Syst Rev       Date:  2017-01-08

5.  Association between dietary fiber and incident cases of colon polyps: the adventist health study.

Authors:  Yessenia M Tantamango; Synnove F Knutsen; Larry Beeson; Gary Fraser; Joan Sabate
Journal:  Gastrointest Cancer Res       Date:  2011-09

6.  Sex Differences in the Impact of Dietary Fiber on Pulmonary Responses to Ozone.

Authors:  Hiroki Tashiro; David I Kasahara; Ross S Osgood; Traci Brown; Aline Cardoso; Youngji Cho; Stephanie A Shore
Journal:  Am J Respir Cell Mol Biol       Date:  2020-04       Impact factor: 6.914

7.  The Association between Prebiotic Fiber Supplement Use and Colorectal Cancer Risk and Mortality in the Women's Health Initiative.

Authors:  Meghan B Skiba; Lindsay N Kohler; Tracy E Crane; Elizabeth T Jacobs; Aladdin H Shadyab; Ikuko Kato; Linda Snetselaar; Lihong Qi; Cynthia A Thomson
Journal:  Cancer Epidemiol Biomarkers Prev       Date:  2019-08-27       Impact factor: 4.254

8.  Associations between dietary fiber and colorectal polyp risk differ by polyp type and smoking status.

Authors:  Zhenming Fu; Martha J Shrubsole; Walter E Smalley; Reid M Ness; Wei Zheng
Journal:  J Nutr       Date:  2014-02-26       Impact factor: 4.798

9.  Lifestyle factors and their combined impact on the risk of colorectal polyps.

Authors:  Zhenming Fu; Martha J Shrubsole; Walter E Smalley; Huiyun Wu; Zhi Chen; Yu Shyr; Reid M Ness; Wei Zheng
Journal:  Am J Epidemiol       Date:  2012-10-18       Impact factor: 4.897

10.  Association of vegetable, fruit, and grain intakes with colorectal cancer: the Multiethnic Cohort Study.

Authors:  Abraham M Y Nomura; Lynne R Wilkens; Suzanne P Murphy; Jean H Hankin; Brian E Henderson; Malcolm C Pike; Laurence N Kolonel
Journal:  Am J Clin Nutr       Date:  2008-09       Impact factor: 7.045

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