Literature DB >> 16447153

Down-regulation of the strawberry Bet v 1-homologous allergen in concert with the flavonoid biosynthesis pathway in colorless strawberry mutant.

Karin Hjernø1, Rikard Alm, Björn Canbäck, Rune Matthiesen, Karin Trajkovski, Lars Björk, Peter Roepstorff, Cecilia Emanuelsson.   

Abstract

Proteomic screening of strawberry (Fragaria ananassa) yielded a 58% success rate in protein identification in spite of the fact that no genomic sequence is available for this species. This was achieved by a combination of MALDI-MS/MS de novo sequencing of double-derivatized peptides and indel-tolerant searching against local protein databases built on both EST and full-length nucleotide sequences. The amino acid sequence of a strawberry allergen, homologous to the well-known major birch pollen allergen Bet v 1, was partially determined. This strawberry allergen, named Fra a 1 according to the nomenclature for allergen proteins, showed sequence identity of 54 and 77%, respectively, with corresponding allergens from birch and apple. Differential expression, as evaluated by 2-D DIGE, occurred in 10% of protein spots when red strawberries were compared to a colorless (white) strawberry mutant. White strawberries, known to be tolerated by individuals affected by allergy, were found to be virtually free from the strawberry allergen. Also several enzymes in the pathway for biosynthesis of flavonoids, to which the red color pelargonidin belongs, were down-regulated. This approach to assess differential protein expression without access to genomic sequence information can also be applied to other crop plants and phenotypic traits.

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Year:  2006        PMID: 16447153     DOI: 10.1002/pmic.200500469

Source DB:  PubMed          Journal:  Proteomics        ISSN: 1615-9853            Impact factor:   3.984


  18 in total

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Journal:  Acta Crystallogr Sect F Struct Biol Cryst Commun       Date:  2013-04-30

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5.  Comparative proteomics analysis of proteins expressed in the I-1 and I-2 internodes of strawberry stolons.

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6.  Coupling of Physiological and Proteomic Analysis to Understand the Ethylene- and Chilling-Induced Kiwifruit Ripening Syndrome.

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Journal:  Front Plant Sci       Date:  2016-02-15       Impact factor: 5.753

7.  Expression Profiling of Strawberry Allergen Fra a during Fruit Ripening Controlled by Exogenous Auxin.

Authors:  Misaki Ishibashi; Hiroki Yoshikawa; Yuichi Uno
Journal:  Int J Mol Sci       Date:  2017-06-02       Impact factor: 5.923

8.  Solution structure of the strawberry allergen Fra a 1.

Authors:  Christian Seutter von Loetzen; Kristian Schweimer; Wilfried Schwab; Paul Rösch; Olivia Hartl-Spiegelhauer
Journal:  Biosci Rep       Date:  2012-12       Impact factor: 3.840

9.  The strawberry pathogenesis-related 10 (PR-10) Fra a proteins control flavonoid biosynthesis by binding to metabolic intermediates.

Authors:  Ana Casañal; Ulrich Zander; Cristina Muñoz; Florine Dupeux; Irene Luque; Miguel Angel Botella; Wilfried Schwab; Victoriano Valpuesta; José A Marquez
Journal:  J Biol Chem       Date:  2013-10-16       Impact factor: 5.157

10.  Proteomic Response and Quality Maintenance in Postharvest Fruit of Strawberry (Fragaria × ananassa) to Exogenous Cytokinin.

Authors:  Li Li; Dongdong Li; Zisheng Luo; Xinhong Huang; Xihong Li
Journal:  Sci Rep       Date:  2016-06-01       Impact factor: 4.379

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