Literature DB >> 16414080

Proteomics analysis of the actions of grape seed extract in rat brain: technological and biological implications for the study of the actions of psychoactive compounds.

Helen Kim1, Jessy Deshane, Stephen Barnes, Sreelatha Meleth.   

Abstract

Grape seed extract (GSE) is a commonly available dietary supplement taken for the anti-oxidant activity that's attributed to its proanthocyanidin (oligomers of monomeric polyphenols) content. Similar polyphenol-enriched preparations from blueberries and soy have shown protection against ovariectomy-induced or age-related cognitive deficits, suggesting that the molecular changes induced by these polyphenol preparations correlated with behavioral benefit. We hypothesized that ingestion of polyphenol-enriched preparations such as GSE would be manifested as protein changes that would be consistent with neuroprotection. Proteomics technology, namely 2D gel electrophoresis and mass spectrometry, identified quantitative changes in specific proteins induced in adult rat brain following ingestion of a powdered preparation of GSE. As recently reported [Deshane, J., Chaves, L., Sarikonda, K.V., Isbell, S., Wilson, L., Kirk, M., Grubbs, C., Barnes, S., Meleth, S. and Kim, H., 2004. Proteomics analysis of rat brain protein modulations by grape seed extract. Journal of Agricultural and Food Chemistry 52, 7872-7883.], the direction of change for the majority of the affected proteins was opposite to the direction the proteins were changed in either Alzheimer disease or in transgenic mouse models of dementia. A conservative conclusion is that GSE has neuroprotective activity, by affecting specific proteins in particular ways. In this chapter, elements of proteomics-type analysis are discussed that demonstrate the power of the technology to enable discovery of proteins involved in the response of the brain to a stimulus whether it be a dietary supplement, or a psychoactive drug. The fact that GSE affects proteins implicated in cognitive disorders suggests moreover that GSE may have impact on the actions of psychoactive drugs by maintaining an overall viability of the nervous system.

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Year:  2006        PMID: 16414080     DOI: 10.1016/j.lfs.2005.12.008

Source DB:  PubMed          Journal:  Life Sci        ISSN: 0024-3205            Impact factor:   5.037


  10 in total

Review 1.  Botanicals for age-related diseases: from field to practice.

Authors:  Connie M Weaver; Stephen Barnes; J Michael Wyss; Helen Kim; Dorothy M Morré; D James Morré; James E Simon; Mary Ann Lila; Elsa M Janle; Mario G Ferruzzi
Journal:  Am J Clin Nutr       Date:  2008-02       Impact factor: 7.045

2.  Grape seed extract acting on astrocytes reveals neuronal protection against oxidative stress via interleukin-6-mediated mechanisms.

Authors:  Kayoko Fujishita; Tetsuro Ozawa; Keisuke Shibata; Shihori Tanabe; Yoji Sato; Masashi Hisamoto; Tohru Okuda; Schuichi Koizumi
Journal:  Cell Mol Neurobiol       Date:  2009-12       Impact factor: 5.046

Review 3.  Neuroprotective effect of natural products against Alzheimer's disease.

Authors:  Musthafa M Essa; Reshmi K Vijayan; Gloria Castellano-Gonzalez; Mustaq A Memon; Nady Braidy; Gilles J Guillemin
Journal:  Neurochem Res       Date:  2012-05-22       Impact factor: 3.996

Review 4.  Promise of resveratrol for easing status epilepticus and epilepsy.

Authors:  Ashok K Shetty
Journal:  Pharmacol Ther       Date:  2011-04-28       Impact factor: 12.310

Review 5.  Omics Technology for the Promotion of Nutraceuticals and Functional Foods.

Authors:  Deepu Pandita; Anu Pandita
Journal:  Front Physiol       Date:  2022-05-13       Impact factor: 4.755

6.  A standard addition method to assay the concentration of biologically interesting polyphenols in grape berries by reversed-phase HPLC.

Authors:  Aphrodite-Victoria Sakkiadi; Constantino A Georgiou; Serkos A Haroutounian
Journal:  Molecules       Date:  2007-09-27       Impact factor: 4.411

7.  Research Highlights from the Purdue-UAB Botanicals Research Center for Age Related Diseases.

Authors:  Connie M Weaver; Stephen Barnes; J Michael Wyss; Helen Kim; Dorothy M Morré; D James Morré; James E Simon; Mary Ann Lila; Elsa M Janle; Mario G Ferruzzi
Journal:  Pharm Biol       Date:  2009-08-01       Impact factor: 3.503

Review 8.  Resveratrol for Easing Status Epilepticus Induced Brain Injury, Inflammation, Epileptogenesis, and Cognitive and Memory Dysfunction-Are We There Yet?

Authors:  Olagide W Castro; Dinesh Upadhya; Maheedhar Kodali; Ashok K Shetty
Journal:  Front Neurol       Date:  2017-11-13       Impact factor: 4.003

9.  Motor disturbances and thalamic electrical power of frequency bands' improve by grape seed extract in animal model of Parkinson's disease.

Authors:  Alireza Sarkaki; Zainab Eidypour; Freshteh Motamedi; Keivan Keramati; Yaghoub Farbood
Journal:  Avicenna J Phytomed       Date:  2012

Review 10.  Health Effects of Grape Seed and Skin Extracts and Their Influence on Biochemical Markers.

Authors:  Lenka Sochorova; Bozena Prusova; Martina Cebova; Tunde Jurikova; Jiri Mlcek; Anna Adamkova; Sarka Nedomova; Mojmir Baron; Jiri Sochor
Journal:  Molecules       Date:  2020-11-14       Impact factor: 4.411

  10 in total

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