Literature DB >> 16348624

Regulatory influences on the production of gamma-aminobutyric Acid by a marine pseudomonad.

D O Mountfort1, V Pybus.   

Abstract

A pseudomonad capable of producing gamma-aminobutyric acid (GABA) was isolated from seawater via an enrichment in which glutamate was the sole carbon and nitrogen source. The organism grew optimally at pH 7.3 and at 25 degrees C. Putrescine, alanine, and glucose-nitrate also served as effective growth substrates. The isolate grew poorly on GABA. Cell suspensions of the organism in 0.02 M phosphate buffer (pH 7.6) containing NaCl (19.4 g liter) and MgCl(2). 6H(2)O(3 g liter) produced GABA from succinic semialdehyde in combination with glutamate or alanine but not from any substrate alone. Little or no GABA was produced with putrescine or glucose-nitrate as substrates. GABA production in the amino acid cosubstrate systems was transitory with optimum levels occurring in the suspension fluid after 3 h of incubation (0.3 and 0.03 mM for glutamate and alanine cosubstrates, respectively). However, yields of GABA in the cell suspension fluid were low, and quantities near that predicted from stoichiometry could be obtained only by extracting cell suspensions with methanol. GABA release in the suspension fluid was increased with higher pH or by decreasing NaCl. Substitution of the salt by the equivalent Tris-HCl or KCl likewise resulted in increased GABA release. When nigericin (10 mug ml) was added to cell suspensions in which NaCl was not decreased, GABA release increased in a way similar to that observed in suspensions with decreased NaCl. The ionophore also decreased GABA uptake by cell suspensions of GABA-grown cells, and the effect was duplicated by lowering NaCl in cell suspensions. The results indicate a role for an Na-dependent transport system in GABA release.

Entities:  

Year:  1992        PMID: 16348624      PMCID: PMC195198          DOI: 10.1128/aem.58.1.237-242.1992

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN: 0099-2240            Impact factor:   4.792


  12 in total

1.  Putrescine--alpha-ketoglutarate trans-aminase in E. coli.

Authors:  K H KIM; T T TCHEN
Journal:  Biochem Biophys Res Commun       Date:  1962-09-25       Impact factor: 3.575

2.  Metabolism of omega-amino acids. IV. gamma Aminobutyrate fermentation by cell-free extracts of Clostridium aminobutyricum.

Authors:  J K HARDMAN; T C STADTMAN
Journal:  J Biol Chem       Date:  1963-06       Impact factor: 5.157

3.  Soluble gamma-aminobutyric-glutamic transaminase from Pseudomonas fluorescens.

Authors:  E M SCOTT; W B JAKOBY
Journal:  J Biol Chem       Date:  1959-04       Impact factor: 5.157

4.  Metabolism of 2-pyrrolidone and gamma-aminobutyric acid by Pseudomonas aeruginosa.

Authors:  F F NOE; W J NICKERSON
Journal:  J Bacteriol       Date:  1958-06       Impact factor: 3.490

5.  GABA transport in Saccharomyces cerevisiae.

Authors:  J McKelvey; R Rai; T G Cooper
Journal:  Yeast       Date:  1990 May-Jun       Impact factor: 3.239

6.  Specificity and regulation of gamma-aminobutyrate transport in Escherichia coli.

Authors:  S Kahane; R Levitz; Y S Halpern
Journal:  J Bacteriol       Date:  1978-08       Impact factor: 3.490

7.  The amino acid-fermenting clostridia.

Authors:  G C Mead
Journal:  J Gen Microbiol       Date:  1971-07

8.  Origins of fermentation products formed during growth of Bacteroides ruminicola on glucose.

Authors:  D O Mountfort; A M Roberton
Journal:  J Gen Microbiol       Date:  1978-06

9.  Gamma-aminobutyric acid (GABA) production by eight common bacterial pathogens.

Authors:  G Y Minuk
Journal:  Scand J Infect Dis       Date:  1986

10.  ggr-Aminobutyric Acid, a Neurotransmitter, Induces Planktonic Abalone Larvae to Settle and Begin Metamorphosis.

Authors:  D E Morse; N Hooker; H Duncan; L Jensen
Journal:  Science       Date:  1979-04-27       Impact factor: 47.728

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  2 in total

1.  Gram-negative bacterial sensors for eukaryotic signal molecules.

Authors:  Olivier Lesouhaitier; Wilfried Veron; Annelise Chapalain; Amar Madi; Anne-Sophie Blier; Audrey Dagorn; Nathalie Connil; Sylvie Chevalier; Nicole Orange; Marc Feuilloley
Journal:  Sensors (Basel)       Date:  2009-09-02       Impact factor: 3.576

2.  Effect of GABA, a bacterial metabolite, on Pseudomonas fluorescens surface properties and cytotoxicity.

Authors:  Audrey Dagorn; Annelise Chapalain; Lily Mijouin; Mélanie Hillion; Cécile Duclairoir-Poc; Sylvie Chevalier; Laure Taupin; Nicole Orange; Marc G J Feuilloley
Journal:  Int J Mol Sci       Date:  2013-06-06       Impact factor: 5.923

  2 in total

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