Literature DB >> 16348121

CO(2) Incorporation and 4-Hydroxy-2-Methylbenzoic Acid Formation during Anaerobic Metabolism of m-Cresol by a Methanogenic Consortium.

D J Roberts1, P M Fedorak, S E Hrudey.   

Abstract

The metabolism of m-cresol by methanogenic cultures enriched from domestic sewage sludge was investigated. In the initial studies, bromoethanesulfonic acid was used to inhibit methane production. This led to the accumulation of 4.0 +/- 0.8 mol of acetate per mol of m-cresol metabolized. These results suggested that CO(2) incorporation occurred because each molecule of m-cresol contained seven carbon atoms, whereas four molecules of acetate product contained a total of eight carbon atoms. To verify this, [C]bicarbonate was added to bromoethanesulfonic acid-inhibited cultures, and those cultures yielded [C]acetate. Of the label recovered as acetate, 89% was found in the carboxyl position. Similar cultures fed [methyl-C]m-cresol yielded methyl-labeled acetate. A C-labeled transient intermediate was detected in cultures given either m-cresol and [C]bicarbonate or bicarbonate and [methyl-C]m-cresol. The intermediate was identified as 4-hydroxy-2-methylbenzoic acid. In addition, another metabolite was detected and identified as 2-methylbenzoic acid. This compound appeared to be produced only sporadically, and it accumulated in the medium, suggesting that the dehydroxylation of 4-hydroxy-2-methylbenzoic acid led to an apparent dead-end product.

Entities:  

Year:  1990        PMID: 16348121      PMCID: PMC183363          DOI: 10.1128/aem.56.2.472-478.1990

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN: 0099-2240            Impact factor:   4.792


  13 in total

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Authors:  E F PHARES
Journal:  Arch Biochem Biophys       Date:  1951-09       Impact factor: 4.013

2.  Terminal reactions in the anaerobic digestion of animal waste.

Authors:  D R Boone
Journal:  Appl Environ Microbiol       Date:  1982-01       Impact factor: 4.792

3.  Energy conservation in chemotrophic anaerobic bacteria.

Authors:  R K Thauer; K Jungermann; K Decker
Journal:  Bacteriol Rev       Date:  1977-03

Review 4.  Anaerobic degradation of aromatic compounds.

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Journal:  Annu Rev Microbiol       Date:  1988       Impact factor: 15.500

5.  The anaerobic decomposition of benzoic acid during methane fermentation. IV. Dearomatization of the ring and volatile fatty acids formed on ring rupture.

Authors:  C L Keith; R L Bridges; L R Fina; K L Iverson; J A Cloran
Journal:  Arch Microbiol       Date:  1978-08-01       Impact factor: 2.552

6.  Anaerobic degradation of alkylated benzenes in denitrifying laboratory aquifer columns.

Authors:  E P Kuhn; J Zeyer; P Eicher; R P Schwarzenbach
Journal:  Appl Environ Microbiol       Date:  1988-02       Impact factor: 4.792

7.  Anaerobic oxidation of p-cresol by a denitrifying bacterium.

Authors:  I D Bossert; L Y Young
Journal:  Appl Environ Microbiol       Date:  1986-11       Impact factor: 4.792

8.  Anaerobic biodegradation of phenolic compounds in digested sludge.

Authors:  S A Boyd; D R Shelton; D Berry; J M Tiedje
Journal:  Appl Environ Microbiol       Date:  1983-07       Impact factor: 4.792

9.  Anaerobic degradation of phenol by pure cultures of newly isolated denitrifying pseudomonads.

Authors:  A Tschech; G Fuchs
Journal:  Arch Microbiol       Date:  1987-09       Impact factor: 2.552

10.  Biodegradation of cresol isomers in anoxic aquifers.

Authors:  W J Smolenski; J M Suflita
Journal:  Appl Environ Microbiol       Date:  1987-04       Impact factor: 4.792

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  10 in total

1.  Carboxylation of phenylphosphate by phenol carboxylase, an enzyme system of anaerobic phenol metabolism.

Authors:  A Lack; G Fuchs
Journal:  J Bacteriol       Date:  1992-06       Impact factor: 3.490

2.  Use of Fluorinated Compounds To Detect Aromatic Metabolites from m-Cresol in a Methanogenic Consortium: Evidence for a Demethylation Reaction.

Authors:  K L Londry; P M Fedorak
Journal:  Appl Environ Microbiol       Date:  1993-07       Impact factor: 4.792

3.  Genes involved in anaerobic metabolism of phenol in the bacterium Thauera aromatica.

Authors:  S Breinig; E Schiltz; G Fuchs
Journal:  J Bacteriol       Date:  2000-10       Impact factor: 3.490

4.  Anaerobic Degradation of m-Cresol by a Sulfate-Reducing Bacterium.

Authors:  K L Londry; P M Fedorak; J M Suflita
Journal:  Appl Environ Microbiol       Date:  1997-08       Impact factor: 4.792

5.  Anaerobic degradation of cresols by denitrifying bacteria.

Authors:  A Rudolphi; A Tschech; G Fuchs
Journal:  Arch Microbiol       Date:  1991       Impact factor: 2.552

6.  Anaerobic biodegradation ofPara-cresol under three reducing conditions.

Authors:  M M Häggblom; M D Rivera; I D Bossert; J E Rogers; L Y Young
Journal:  Microb Ecol       Date:  1990-12       Impact factor: 4.552

7.  Carboxylation of o-cresol by an anaerobic consortium under methanogenic conditions.

Authors:  J G Bisaillon; F Lépine; R Beaudet; M Sylvestre
Journal:  Appl Environ Microbiol       Date:  1991-08       Impact factor: 4.792

8.  Phenylphosphate carboxylase: a new C-C lyase involved in anaerobic phenol metabolism in Thauera aromatica.

Authors:  Karola Schühle; Georg Fuchs
Journal:  J Bacteriol       Date:  2004-07       Impact factor: 3.490

9.  Anaerobic degradation of m-cresol in anoxic aquifer slurries: carboxylation reactions in a sulfate-reducing bacterial enrichment.

Authors:  K Ramanand; J M Suflita
Journal:  Appl Environ Microbiol       Date:  1991-06       Impact factor: 4.792

10.  Evidence that phenol phosphorylation to phenylphosphate is the first step in anaerobic phenol metabolism in a denitrifying Pseudomonas sp.

Authors:  A Lack; G Fuchs
Journal:  Arch Microbiol       Date:  1994       Impact factor: 2.552

  10 in total

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