Literature DB >> 16346449

Torulopsis petrophilum and Surface Activity.

D G Cooper1, D A Paddock.   

Abstract

Torulopsis petrophilum can synthesize either a glycolipid surfactant or a protein emulsifier depending on the substrate used. These compounds were not produced to facilitate the uptake of an insoluble carbon source. The glycolipids produced were identical to the mixture isolated from T. bombicola.

Entities:  

Year:  1983        PMID： 16346449      PMCID： PMC239587          DOI： 10.1128/aem.46.6.1426-1429.1983

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN： 0099-2240            Impact factor:   4.792


  7 in total

1.  Properties and biodegradation of a bioemulsifier from Corynebacterium hydrocarboclastus.

Authors:  J E Zajic; H Guignard; D F Gerson
Journal:  Biotechnol Bioeng       Date:  1977-09       Impact factor: 4.530

2.  Enhanced Production of Surfactin from Bacillus subtilis by Continuous Product Removal and Metal Cation Additions.

Authors:  D G Cooper; C R Macdonald; S J Duff; N Kosaric
Journal:  Appl Environ Microbiol       Date:  1981-09       Impact factor: 4.792

3.  Exopolysaccharide Distribution of and Bioemulsifier Production by Acinetobacter calcoaceticus BD4 and BD413.

Authors:  N Kaplan; E Rosenberg
Journal:  Appl Environ Microbiol       Date:  1982-12       Impact factor: 4.792

4.  Microbiological oxidation of long-chain aliphatic compounds. I. Alkanes and alk-1-enes.

Authors:  D F Jones; R Howe
Journal:  J Chem Soc Perkin 1       Date:  1968

5.  Refinement of the coomassie blue method of protein quantitation. A simple and linear spectrophotometric assay for less than or equal to 0.5 to 50 microgram of protein.

Authors:  T Spector
Journal:  Anal Biochem       Date:  1978-05       Impact factor: 3.365

6.  Emulsifier of Arthrobacter RAG-1: isolation and emulsifying properties.

Authors:  E Rosenberg; A Zuckerberg; C Rubinovitz; D L Gutnick
Journal:  Appl Environ Microbiol       Date:  1979-03       Impact factor: 4.792

7.  Production of surface-active lipids by Corynebacterium lepus.

Authors:  D G Cooper; J E Zajic; D F Gerson
Journal:  Appl Environ Microbiol       Date:  1979-01       Impact factor: 4.792
  7 in total
  9 in total

1.  Influence of salinity and temperature on the activity of biosurfactants by polychaete-associated isolates.

Authors:  Carmen Rizzo; Luigi Michaud; Christoph Syldatk; Rudolf Hausmann; Emilio De Domenico; Angelina Lo Giudice
Journal:  Environ Sci Pollut Res Int       Date:  2013-10-30       Impact factor: 4.223

2.  Surface-active agents from two bacillus species.

Authors:  D G Cooper; B G Goldenberg
Journal:  Appl Environ Microbiol       Date:  1987-02       Impact factor: 4.792

Review 3.  Microbial production of surfactants and their commercial potential.

Authors:  J D Desai; I M Banat
Journal:  Microbiol Mol Biol Rev       Date:  1997-03       Impact factor: 11.056

4.  The mannoprotein of Saccharomyces cerevisiae is an effective bioemulsifier.

Authors:  D R Cameron; D G Cooper; R J Neufeld
Journal:  Appl Environ Microbiol       Date:  1988-06       Impact factor: 4.792

5.  Evaluation of Kluyveromyces marxianus FII 510700 grown on a lactose-based medium as a source of a natural bioemulsifier.

Authors:  Tredwell Lukondeh; Nicholas J Ashbolt; Peter L Rogers
Journal:  J Ind Microbiol Biotechnol       Date:  2003-12-19       Impact factor: 3.346

6.  Factorial design to optimize biosurfactant production by Yarrowia lipolytica.

Authors:  Gizele Cardoso Fontes; Priscilla Filomena Fonseca Amaral; Marcio Nele; Maria Alice Zarur Coelho
Journal:  J Biomed Biotechnol       Date:  2010-03-23

Review 7.  Bioemulsifiers Derived from Microorganisms: Applications in the Drug and Food Industry.

Authors:  Mahmood Alizadeh-Sani; Hamed Hamishehkar; Arezou Khezerlou; Maryam Azizi-Lalabadi; Yaghob Azadi; Elyas Nattagh-Eshtivani; Mehdi Fasihi; Abed Ghavami; Aydin Aynehchi; Ali Ehsani
Journal:  Adv Pharm Bull       Date:  2018-06-19

8.  Screening, isolation and characterization of biosurfactant producing Bacillus subtilis strain ANSKLAB03.

Authors:  Anuraj Nayarisseri; Poonam Singh; Sanjeev Kumar Singh
Journal:  Bioinformation       Date:  2018-06-30

Review 9.  Production and Characterization of a Bioemulsifier Derived from Microorganisms with Potential Application in the Food Industry.

Authors:  Jaffar Z Thraeib; Ammar B Altemimi; Alaa Jabbar Abd Al-Manhel; Tarek Gamal Abedelmaksoud; Ahmed Ali Abd El-Maksoud; Chandu S Madankar; Francesco Cacciola
Journal:  Life (Basel)       Date:  2022-06-20
  9 in total

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