Literature DB >> 16345590

Incorporation of Specific Fatty Acid Precursors During Spore Germination and Outgrowth in Bacillus thuringiensis.

K W Nickerson1, L A Bulla.   

Abstract

The selective incorporation of precursors specific for individual fatty acids in germinating and outgrowing spores of Bacillus thuringiensis is described. The specific precursors utilized were [C]butyrate, -isobutyrate, -valerate, and -isovalerate, which were incorporated into even-numbered normal-chain isomers, even-numbered iso-isomers, odd-numbered normal-chain acids, and odd-numbered isohomologs, respectively. This preferential incorporation by B. thuringiensis allows the terminal carbons of specific normal and branched-chain fatty acids, contained within the cytoplasmic membrane, to be labeled with C and, potentially, C.

Entities:  

Year:  1980        PMID： 16345590      PMCID： PMC291541          DOI： 10.1128/aem.40.1.166-168.1980

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN： 0099-2240            Impact factor:   4.792


  14 in total

1.  Fatty acid synthases from Mycobacterium phlei.

Authors:  K Bloch
Journal:  Methods Enzymol       Date:  1975       Impact factor: 1.600

2.  Propionate-induced synthesis of odd-chain-length fatty acids by Escherichia coli.

Authors:  L O Ingram; L S Chevalier; E J Gabba; K D Ley; K Winters
Journal:  J Bacteriol       Date:  1977-09       Impact factor: 3.490

Review 3.  Fatty acids of the genus Bacillus: an example of branched-chain preference.

Authors:  T Kaneda
Journal:  Bacteriol Rev       Date:  1977-06

4.  Comparative aspects of fatty acid synthesis in Bacillus subtilis and Escherichia coli.

Authors:  P H Butterworth; K Bloch
Journal:  Eur J Biochem       Date:  1970-02

5.  13C-enriched phosphatidylethanolamines from Escherichia coli.

Authors:  N J Birdsall; D J Ellar; A G Lee; J C Metcalfe; G B Warren
Journal:  Biochim Biophys Acta       Date:  1975-02-20

6.  Lipid synthesis in relation to the cell cycle of Bacillus megaterium KM and Escherichia coli.

Authors:  M J Daniels
Journal:  Biochem J       Date:  1969-12       Impact factor: 3.857

7.  Lipid metabolism during bacterial growth, sporulation, and germination: kinetics of fatty acid and macromolecular synthesis during spore germination and outgrowth of Bacillus thuringiensis.

Authors:  K W Nickerson; J De Pinto; L A Bulla
Journal:  J Bacteriol       Date:  1975-01       Impact factor: 3.490

8.  Nutritional alteration of the fatty acid composition of a thermophilic Bacillus species.

Authors:  H H Daron
Journal:  J Bacteriol       Date:  1973-12       Impact factor: 3.490

9.  13C-NMR studies of the membrane structure of enveloped virions (vesicular stomatitis virus).

Authors:  W Stoffel; K Bister; C Schreiber; B Tunggal
Journal:  Hoppe Seylers Z Physiol Chem       Date:  1976-07

10.  Biosynthesis of branched chain fatty acids. II. Microbial synthesis of branched long chain fatty acids from certain short chain fatty acid substrates.

Authors:  T KANEDA
Journal:  J Biol Chem       Date:  1963-04       Impact factor: 5.157
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  2 in total

1.  Role of branched-chain fatty acids in pH stress tolerance in Listeria monocytogenes.

Authors:  Efstathios S Giotis; David A McDowell; Ian S Blair; Brian J Wilkinson
Journal:  Appl Environ Microbiol       Date:  2006-11-17       Impact factor: 4.792

Review 2.  Role of fatty acids in Bacillus environmental adaptation.

Authors:  Sara E Diomandé; Christophe Nguyen-The; Marie-Hélène Guinebretière; Véronique Broussolle; Julien Brillard
Journal:  Front Microbiol       Date:  2015-08-05       Impact factor: 5.640
  2 in total

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