Literature DB >> 16277388

Evaluation of the cytotoxicity, genotoxicity, mutagenicity, and antimutagenicity of propolis from Tucuman, Argentina.

María I Nieva Moreno1, Iris C Zampini, Roxana M Ordóñez, Gloria S Jaime, Marta A Vattuone, María I Isla.   

Abstract

This study evaluates the toxic, genotoxic/mutagenic, and antimutagenic effects of propolis extract from Amaicha del Valle, Tucumán, Argentina. The cytotoxicity assays carried out with the lethality test of Artemia salina revealed that the LD50 was around 100 microg/mL. Propolis extracts showed no toxicity to Salmonella typhimurium TA98 and TA100 strains and Allium cepa at concentrations that have antibiotic and antioxidant activities. Otherwise, for the testing doses, neither genotoxicity nor mutagenicity was found in any sample. The propolis extracts were able to inhibit the mutagenesis of isoquinoline (IQ) and 4-nitro o-phenylenediamine (NPD) with ID50 values of 40 and 20 microg/plate, respectively. From this result, the studied propolis may be inferred to contain some chemical compounds capable of inhibiting the mutagenicity of direct-acting and indirect-acting mutagens. A compound isolated from Amaicha del Valle propolis, 2',4'-dihydroxychalcone, showed cytotoxic activity (LC50 values of 0.5 microg/mL) but was not genotoxic or mutagenic. Furthermore, this compound was able to inhibit the mutagenicity of IQ (ID50 values of 1 microg/plate) but was unable to inhibit the mutagenicity of NPD. Our results suggest a potential anticarcinogenic activity of Amaicha del Valle propolis and the chalcone isolated from it.

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Year:  2005        PMID: 16277388     DOI: 10.1021/jf0513359

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


  7 in total

1.  Antibacterial and mechanical properties of propolis added to glass ionomer cement.

Authors:  Erdem Hatunoğlu; Fırat Oztürk; Tuğça Bilenler; Sertaç Aksakallı; Neslihan Simşek
Journal:  Angle Orthod       Date:  2013-08-14       Impact factor: 2.079

2.  Green Propolis Compounds (Baccarin and p-Coumaric Acid) Show Beneficial Effects in Mice for Melanoma Induced by B16f10.

Authors:  Gabriel H Gastaldello; Ana Caroline V Cazeloto; Juliana C Ferreira; Débora Munhoz Rodrigues; Jairo Kennup Bastos; Vanessa L Campo; Karina F Zoccal; Cristiane Tefé-Silva
Journal:  Medicines (Basel)       Date:  2021-04-30

3.  Antimicrobial activity against oral pathogens and immunomodulatory effects and toxicity of geopropolis produced by the stingless bee Melipona fasciculata Smith.

Authors:  Silvana A Liberio; Antônio Luís A Pereira; Richard P Dutra; Aramys S Reis; Maria José A M Araújo; Nadia S Mattar; Lucilene A Silva; Maria Nilce S Ribeiro; Flávia Raquel F Nascimento; Rosane N M Guerra; Valério Monteiro-Neto
Journal:  BMC Complement Altern Med       Date:  2011-11-04       Impact factor: 3.659

4.  Antigenotoxicity and antimutagenicity of ethanolic extracts of Brazilian green propolis and its main botanical source determined by the Allium cepa test system.

Authors:  Matheus Mantuanelli Roberto; Cláudia Masrouah Jamal; Osmar Malaspina; Maria Aparecida Marin-Morales
Journal:  Genet Mol Biol       Date:  2016-05-24       Impact factor: 1.771

5.  Ethanol-Extracted Brazilian Propolis Exerts Protective Effects on Tumorigenesis in Wistar Hannover Rats.

Authors:  Anna Kakehashi; Naomi Ishii; Masaki Fujioka; Kenichiro Doi; Min Gi; Hideki Wanibuchi
Journal:  PLoS One       Date:  2016-07-08       Impact factor: 3.240

Review 6.  Propolis from the Monte Region in Argentina: A Potential Phytotherapic and Food Functional Ingredient.

Authors:  Iris Catiana Zampini; Ana Lia Salas; Luis M Maldonado; Mario J Simirgiotis; María Inés Isla
Journal:  Metabolites       Date:  2021-01-28

7.  Anti-poliovirus activity of Baccharis dracunculifolia and propolis by cell viability determination and real-time PCR.

Authors:  M C Búfalo; A S Figueiredo; J P B de Sousa; J M G Candeias; J K Bastos; J M Sforcin
Journal:  J Appl Microbiol       Date:  2009-04-21       Impact factor: 3.772

  7 in total

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