Literature DB >> 1617628

Inhibition of skin tumor promoter-caused induction of epidermal ornithine decarboxylase in SENCAR mice by polyphenolic fraction isolated from green tea and its individual epicatechin derivatives.

R Agarwal1, S K Katiyar, S I Zaidi, H Mukhtar.   

Abstract

Green tea, next to water, is the most popular and commonly consumed beverage in the world, especially in eastern countries. In prior studies we have shown that the polyphenolic fraction isolated from green tea (GTP) exerts antigenotoxic effects in various mutagenicity test systems (Mutat. Res., 223: 273-285, 1989) and that its topical application or oral feeding in drinking water protects against polycyclic aromatic hydrocarbon-induced skin tumor initiation and complete carcinogenesis in SENCAR and BALB/c mice [Cancer Lett., 42: 7-12, 1988; Carcinogenesis (Lond.), 10: 411-415, 1989] and UV B radiation-induced photocarcinogenesis in SKH-1 hairless mice [Carcinogenesis (Lond.), 12: 1527-1530, 1991]. In the present study we assessed the effect of skin application of GTP to SENCAR mice on 12-O-tetradecanoylphorbol-13-acetate (TPA) and other skin tumor promoter-caused induction of epidermal ornithine decarboxylase (ODC) activity. Topical application of GTP to mouse skin inhibited TPA-induced epidermal ODC activity in a dose-dependent manner. The inhibitory effect of GTP was also dependent on the time of its application relative to TPA treatment. Maximum inhibitory effect was observed when GTP was applied 30 min prior to topical application of TPA. GTP application to animals also inhibited the induction of epidermal ODC activity caused by several structurally different mouse skin tumor promoters. In order to identify which of the specific epicatechin derivatives present in GTP is responsible for these inhibitory effects, they were isolated from GTP and evaluated for their inhibitory effects against TPA-caused induction of epidermal ODC activity. Among these, (-)epigallocatechin-3-gallate (EGCG), which was the major constituent present in GTP by weight, exerted the maximum inhibition. EGCG also showed greater inhibitory effects against TPA-caused induction of epidermal ODC activity when compared with several other naturally occurring polyphenols. The results of this study suggest that GTP, specifically its epicatechin derivative EGCG, could provide anti-tumor-promoting effects against a wide spectrum of skin tumor promoters.

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Year:  1992        PMID: 1617628

Source DB:  PubMed          Journal:  Cancer Res        ISSN: 0008-5472            Impact factor:   12.701


  16 in total

1.  Green tea prevents down-regulation of gap junction intercellular communication in human keratinocytes treated with PMA.

Authors:  Yun-Hoon Choung; Seong Jun Choi; Jung Sook Joo; Jong Bin Lee; Hae Kyung Lee; Seung Joo Lee
Journal:  Eur Arch Otorhinolaryngol       Date:  2010-11-03       Impact factor: 2.503

2.  Antimicrobial properties of green tea catechins.

Authors:  Peter W Taylor; Jeremy M T Hamilton-Miller; Paul D Stapleton
Journal:  Food Sci Technol Bull       Date:  2005

3.  The Bmi-1 helix-turn and ring finger domains are required for Bmi-1 antagonism of (-) epigallocatechin-3-gallate suppression of skin cancer cell survival.

Authors:  Sivaprakasam Balasubramanian; Tiffany M Scharadin; Bingshe Han; Wen Xu; Richard L Eckert
Journal:  Cell Signal       Date:  2015-04-02       Impact factor: 4.315

4.  Comparative analysis of different bioactivities of Curcuma longa, Nigella sativa seeds, and Camellia sinensis extracted by four different methods: A green way to reduce oxidative stress.

Authors:  Humaira Yasmeen; Shahida Hassnain
Journal:  Food Sci Biotechnol       Date:  2016-06-30       Impact factor: 2.391

Review 5.  Inhibition of tumour invasion and angiogenesis by epigallocatechin gallate (EGCG), a major component of green tea.

Authors:  Y D Jung; L M Ellis
Journal:  Int J Exp Pathol       Date:  2001-12       Impact factor: 1.925

Review 6.  Melanoma Chemoprevention: Current Status and Future Prospects.

Authors:  Gagan Chhabra; Mary Ann Ndiaye; Liz Mariely Garcia-Peterson; Nihal Ahmad
Journal:  Photochem Photobiol       Date:  2017-04-27       Impact factor: 3.421

7.  Inhibitory effect of tea polyphenols on histamine and leukotriene B4 release from rat peritoneal exudate cells.

Authors:  N Matsuo; K Yamada; K Yamashita; K Shoji; M Mori; M Sugano
Journal:  In Vitro Cell Dev Biol Anim       Date:  1996-06       Impact factor: 2.416

8.  Glucosyltransferase from Streptococcus sobrinus Catalyzes Glucosylation of Catechin.

Authors:  K Nakahara; M Kontani; H Ono; T Kodama; T Tanaka; T Ooshima; S Hamada
Journal:  Appl Environ Microbiol       Date:  1995-07       Impact factor: 4.792

9.  Susceptibility to the biological effects of polyaromatic hydrocarbons is influenced by genes of the major histocompatibility complex.

Authors:  C A Elmets; M Athar; K A Tubesing; D Rothaupt; H Xu; H Mukhtar
Journal:  Proc Natl Acad Sci U S A       Date:  1998-12-08       Impact factor: 11.205

10.  Topical Application of Green Tea Polyphenol (-)-Epigallocatechin-3-gallate (EGCG) for Prevention of Recurrent Oral Neoplastic Lesions.

Authors:  Angela J Yoon; Jing Shen; Regina M Santella; Elizabeth M Philipone; Hui-Chen Wu; Sidney B Eisig; Andrew Blitzer; Lanny G Close; David J Zegarelli
Journal:  J Orofac Sci       Date:  2012
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