Literature DB >> 16094722

Resveratrol prolongs allograft survival after liver transplantation in rats.

Sheng-Li Wu1, Liang Yu, Ke-Wei Meng, Zhen-Hua Ma, Cheng-En Pan.   

Abstract

AIM: To study the immuno-modulatory effect of resveratrol (RES) on allograft rejection after liver transplantation in rats.
METHODS: Male Sprague-Dawley (SD) rats were selected as donors and male Wistar rats as recipients for a rejection model. The recipients were divided into four groups after orthotopic liver transplantation (OLTx). In the RES A, B, and C groups, RES was given intra-peritoneally once a day (25, 50, and 100 mg/kg, respectively) after OLTx, whereas in the control group, vehicle buffer was given intra-peritoneally once a day. The survival time, serum chemistry, production of cytokines, activation of transcription factor NF-kappaB, and histopathologic findings were then compared among these groups.
RESULTS: The mean survival time after OLTx in the RES C group was significantly longer than that in the control group (16.7+/-1.2 d vs 9.3+/-0.6 d, P<0.01). On the 7th post-transplant day the serum albumin level significantly improved in the RES C group, the serum total bile acid and alanine aminotransferase (ALT) levels were significantly lower in the RES C group, the serum IL-2 and INF-gamma levels were significantly lower in the RES C group, and the activation of transcription factor NF-kappaB in peripheral blood T lymphocytes was significantly suppressed in the RES A, B, and C groups in comparison to those in the control group. On the 7th post-transplant day, a histological examination revealed apparent difference in the severity of rejection between the RES C group and control group.
CONCLUSION: RES has an immuno-suppressive property as well as protective effect on hepatocytes under allograft rejection. It might serve as a novel agent for reducing the severity of hepatic allograft rejection in rats.

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Year:  2005        PMID: 16094722      PMCID: PMC4615423          DOI: 10.3748/wjg.v11.i30.4745

Source DB:  PubMed          Journal:  World J Gastroenterol        ISSN: 1007-9327            Impact factor:   5.742


  38 in total

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  7 in total

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Authors:  Haider Rasheed Alrafas; Philip B Busbee; Mitzi Nagarkatti; Prakash S Nagarkatti
Journal:  J Leukoc Biol       Date:  2019-03-21       Impact factor: 4.962

2.  Modulation of Inflammatory Response and Induction of Bone Formation Based on Combinatorial Effects of Resveratrol.

Authors:  Katy E Rutledge; Qingsu Cheng; Ehsan Jabbarzadeh
Journal:  J Nanomed Nanotechnol       Date:  2016-01-25

3.  Dendritic cells treated with resveratrol during differentiation from monocytes gain substantial tolerogenic properties upon activation.

Authors:  Urban Svajger; Natasa Obermajer; Matjaz Jeras
Journal:  Immunology       Date:  2009-11-25       Impact factor: 7.397

4.  Antineoplastic agents. 579. Synthesis and cancer cell growth evaluation of E-stilstatin 3: a resveratrol structural modification.

Authors:  George R Pettit; Noeleen Melody; Andrew Thornhill; John C Knight; Thomas L Groy; Cherry L Herald
Journal:  J Nat Prod       Date:  2009-09       Impact factor: 4.050

5.  Resveratrol promotes liver cell survival in mice liver-induced ischemia-reperfusion through unfolded protein response: a possible approach in liver transplantation.

Authors:  Hamidreza Totonchi; Pooneh Mokarram; Saeed Karima; Ramazan Rezaei; Sanaz Dastghaib; Farhad Koohpeyma; Shokoofe Noori; Negar Azarpira
Journal:  BMC Pharmacol Toxicol       Date:  2022-09-29       Impact factor: 2.605

6.  Resveratrol inhibits nonalcoholic fatty liver disease in rats.

Authors:  Luis Bujanda; Elizabeth Hijona; Mikel Larzabal; Marta Beraza; Pablo Aldazabal; Nerea García-Urkia; Cristina Sarasqueta; Angel Cosme; Belen Irastorza; Alberto González; Juan I Arenas
Journal:  BMC Gastroenterol       Date:  2008-09-09       Impact factor: 3.067

Review 7.  Resveratrol and liver: A systematic review.

Authors:  Forouzan Faghihzadeh; Azita Hekmatdoost; Payman Adibi
Journal:  J Res Med Sci       Date:  2015-08       Impact factor: 1.852

  7 in total

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