Literature DB >> 16049719

The role of odor and irritation, as well as risk perception, in the setting of occupational exposure limits.

Dennis J Paustenbach1, Shannon H Gaffney.   

Abstract

OBJECTIVE: This paper reviews current research regarding the relationship between odor perception or irritation and setting an occupational exposure limit (OEL). Special focus was directed at those settings where a small fraction of persons report unacceptable responses to concentrations well below the OEL.
METHODS: We evaluated the published literature on the topic of irritation and olfactory response to exposure to industrial chemicals. More than a dozen researchers have been active in this area over the past 10 years.
RESULTS: It was found that for some chemicals, even when one maintains airborne concentrations below a particular OEL, this level of exposure may not be adequate to prevent all persons from reporting an appreciable adverse response. In some cases, worker's pre-existing belief systems about the source of an odor may be sufficient to require that they have not be exposed to any detectable concentration. In addition, detection of odors by workers may tap into the person's aversion to odors, in general. In both situations, it is often necessary to address these specific issues through risk communication and dealing directly with risk perception.
CONCLUSIONS: For practical reasons, the current objective of organizations charged with setting OELs for chemicals is to identify concentrations that do not cause irritation or widespread reports of unpleasant sensory stimulation in the vast majority of workers (e.g., about 80-95%).

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Year:  2005        PMID: 16049719     DOI: 10.1007/s00420-005-0021-3

Source DB:  PubMed          Journal:  Int Arch Occup Environ Health        ISSN: 0340-0131            Impact factor:   3.015


  8 in total

Review 1.  Odor-associated health complaints: competing explanatory models.

Authors:  D Shusterman
Journal:  Chem Senses       Date:  2001-03       Impact factor: 3.160

2.  Approaches and considerations for setting occupational exposure limits for sensory irritants: report of recent symposia.

Authors:  D Paustenbach
Journal:  AIHAJ       Date:  2001 Nov-Dec

Review 3.  Critical review: the health significance of environmental odor pollution.

Authors:  D Shusterman
Journal:  Arch Environ Health       Date:  1992 Jan-Feb

4.  Odor perception and beliefs about risk.

Authors:  P Dalton
Journal:  Chem Senses       Date:  1996-08       Impact factor: 3.160

5.  Cognitive influences on health symptoms from acute chemical exposure.

Authors:  P Dalton
Journal:  Health Psychol       Date:  1999-11       Impact factor: 4.267

6.  The influence of cognitive bias on the perceived odor, irritation and health symptoms from chemical exposure.

Authors:  P Dalton; C J Wysocki; M J Brody; H J Lawley
Journal:  Int Arch Occup Environ Health       Date:  1997       Impact factor: 3.015

7.  Sensory irritation, pulmonary irritation, and respiratory stimulation by airborne benzene and alkylbenzenes: prediction of safe industrial exposure levels and correlation with their thermodynamic properties.

Authors:  G D Nielsen; Y Alarie
Journal:  Toxicol Appl Pharmacol       Date:  1982-09-30       Impact factor: 4.219

8.  Symptom prevalence and odor-worry interaction near hazardous waste sites.

Authors:  D Shusterman; J Lipscomb; R Neutra; K Satin
Journal:  Environ Health Perspect       Date:  1991-08       Impact factor: 9.031

  8 in total
  4 in total

1.  Identifying an indoor air exposure limit for formaldehyde considering both irritation and cancer hazards.

Authors:  Robert Golden
Journal:  Crit Rev Toxicol       Date:  2011-06-02       Impact factor: 5.635

2.  Exposure study on chemosensory effects of epsilon-caprolactam in the low concentration range.

Authors:  A E Ziegler; H Zimmer; G Triebig
Journal:  Int Arch Occup Environ Health       Date:  2007-10-09       Impact factor: 3.015

Review 3.  Sensory irritation as a basis for setting occupational exposure limits.

Authors:  Thomas Brüning; Rüdiger Bartsch; Hermann Maximillian Bolt; Herbert Desel; Hans Drexler; Ursula Gundert-Remy; Andrea Hartwig; Rudolf Jäckh; Edgar Leibold; Dirk Pallapies; Albert W Rettenmeier; Gerhard Schlüter; Gisela Stropp; Kirsten Sucker; Gerhard Triebig; Götz Westphal; Christoph van Thriel
Journal:  Arch Toxicol       Date:  2014-09-03       Impact factor: 5.153

4.  Examination of validity of a conditioned odor aversion (COA) procedure using low-dose of organic solvent as an applied procedure of the conditioned taste aversion.

Authors:  Rieko Hojo; Mitsutoshi Takaya; Akinori Yasuda; Masao Tsuchiya; Yasutaka Ogawa
Journal:  Ind Health       Date:  2017-11-23       Impact factor: 2.179

  4 in total

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