Literature DB >> 16024558

pH regulation in anoxic plants.

Hubert H Felle1.   

Abstract

BACKGROUND: pH regulation is the result of a complex interaction of ion transport, H+ buffering, H+-consuming and H+-producing reactions. Cells under anoxia experience an energy crisis; an early response thereof (in most tissues) is a rapid cytoplasmic acidification of roughly half a pH unit. Depending on the degree of anoxia tolerance, this pH remains relatively stable for some time, but then drops further due to an energy shortage, which, in concert with a general breakdown of transmembrane gradients, finally leads to cell death unless the plant finds access to an energy source. SCOPE: In this review the much-debated origin of the initial pH change and its regulation under anoxia is discussed, as well as the problem of how tissues deal with the energy crisis and to what extent pH regulation and membrane transport from and into the vacuole and the apoplast is a part thereof.
CONCLUSIONS: It is postulated that, because a foremost goal of cells under anoxia must be energy production (having an anaerobic machinery that produces insufficient amounts of ATP), a new pH is set to ensure a proper functioning of the involved enzymes. Thus, the anoxic pH is not experienced as an error signal and is therefore not reversed to the aerobic level. Although acclimated and anoxia-tolerant tissues may display higher cytoplasmic pH than non-acclimated or anoxia-intolerant tissues, evidence for an impeded pH-regulation is missing even in the anoxia-intolerant tissues. For sufficient energy production, residual H+ pumping is vital to cope with anoxia by importing energy-rich compounds; however it is not vital for pH-regulation. Whereas the initial acidification is not due to energy shortage, subsequent uncontrolled acidosis occurring in concert with a general gradient breakdown damages the cell but may not be the primary event.

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Year:  2005        PMID: 16024558      PMCID: PMC4247022          DOI: 10.1093/aob/mci207

Source DB:  PubMed          Journal:  Ann Bot        ISSN: 0305-7364            Impact factor:   4.357


  50 in total

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Authors:  D J Webb; R Nuccitelli
Journal:  Kroc Found Ser       Date:  1981

2.  Changes in intracellular pH of Physarum plasmodium during the cell cycle and in response to starvation.

Authors:  M Morisawa; R A Steinhardt
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3.  Measurement of the internal pH of yeast spores by 31P nuclear magnetic resonance.

Authors:  J K Barton; J A den Hollander; T M Lee; A MacLaughlin; R G Shulman
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4.  Cytoplasmic pH Regulation in Acer pseudoplatanus Cells: I. A P NMR Description of Acid-Load Effects.

Authors:  J Guern; Y Mathieu; M Pean; C Pasquier; J C Beloeil; J Y Lallemand
Journal:  Plant Physiol       Date:  1986-11       Impact factor: 8.340

5.  Further Evidence that Cytoplasmic Acidosis Is a Determinant of Flooding Intolerance in Plants.

Authors:  J K Roberts; F H Andrade; I C Anderson
Journal:  Plant Physiol       Date:  1985-02       Impact factor: 8.340

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Journal:  Plant Physiol       Date:  1994-11       Impact factor: 8.340

7.  Apoplastic pH and Ammonium Concentration in Leaves of Brassica napus L.

Authors:  S. Husted; J. K. Schjoerring
Journal:  Plant Physiol       Date:  1995-12       Impact factor: 8.340

8.  Regulation of H+ Extrusion and Cytoplasmic pH in Maize Root Tips Acclimated to a Low-Oxygen Environment.

Authors:  J. H. Xia; JKM. Roberts
Journal:  Plant Physiol       Date:  1996-05       Impact factor: 8.340

9.  Active transport, ion movements, and pH changes : I. The chemistry of pH changes.

Authors:  N E Good
Journal:  Photosynth Res       Date:  1988-10       Impact factor: 3.573

10.  OXYGEN DEFICIENCY AND ROOT METABOLISM: Injury and Acclimation Under Hypoxia and Anoxia.

Authors:  Malcolm C. Drew
Journal:  Annu Rev Plant Physiol Plant Mol Biol       Date:  1997-06
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  53 in total

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7.  Energetics of acclimation to NaCl by submerged, anoxic rice seedlings.

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Journal:  Ann Bot       Date:  2016-10-01       Impact factor: 4.357

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9.  Response of cytoplasmic pH to anoxia in plant tissues with altered activities of fermentation enzymes: application of methyl phosphonate as an NMR pH probe.

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