Literature DB >> 15962551

Modelling the epidemiology of Verocytotoxin-producing Escherichia coli serogroups in young calves.

W C Liu1, C Jenkins, D J Shaw, L Matthews, M C Pearce, J C Low, G J Gunn, H R Smith, G Frankel, M E J Woolhouse.   

Abstract

We investigate the epidemiology of 12 Verocytotoxin-producing Escherichia coli (VTEC) serogroups observed in a calf cohort on a Scottish beef farm. Fitting mathematical models to the observed time-course of infections reveals that there is significant calf-to-calf transmission of VTEC. Our models suggest that 40% of all detected infections are from calf-to-calf transmission and 60% from other sources. Variation in the rates at which infected animals recover from infection by different VTEC serogroups appears to be important. Two thirds of the observed VTEC serogroups are lost from infected calves within 1 day of infection, while the rest persist for more than 3 days. Our study has demonstrated that VTEC are transmissible between calves and are typically lost from infected animals in less than 1 week. We suggest that future field studies may wish to adopt a tighter sampling frame in order to detect all circulating VTEC serogroups in similar animal populations.

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Year:  2005        PMID: 15962551      PMCID: PMC2870268          DOI: 10.1017/s0950268804003644

Source DB:  PubMed          Journal:  Epidemiol Infect        ISSN: 0950-2688            Impact factor:   2.451


  7 in total

1.  Modelling the epidemiology and transmission of Verocytotoxin-producing Escherichia coli serogroups O26 and O103 in two different calf cohorts.

Authors:  W-C Liu; D J Shaw; L Matthews; D V Hoyle; M C Pearce; C M Yates; J C Low; S G B Amyes; G J Gunn; M E J Woolhouse
Journal:  Epidemiol Infect       Date:  2007-01-15       Impact factor: 2.451

2.  Food- and water-borne disease: using case control studies to estimate the force of infection that accounts for primary, sporadic cases.

Authors:  G Smith
Journal:  Epidemics       Date:  2013-05-10       Impact factor: 4.396

3.  Modeling on-farm Escherichia coli O157:H7 population dynamics.

Authors:  P Ayscue; C Lanzas; R Ivanek; Y T Gröhn
Journal:  Foodborne Pathog Dis       Date:  2009-05       Impact factor: 3.171

4.  A stochastic model for transmission, extinction and outbreak of Escherichia coli O157:H7 in cattle as affected by ambient temperature and cleaning practices.

Authors:  Xueying Wang; Raju Gautam; Pablo J Pinedo; Linda J S Allen; Renata Ivanek
Journal:  J Math Biol       Date:  2013-07-18       Impact factor: 2.259

5.  'Super' or just 'above average'? Supershedders and the transmission of Escherichia coli O157:H7 among feedlot cattle.

Authors:  Simon E F Spencer; Thomas E Besser; Rowland N Cobbold; Nigel P French
Journal:  J R Soc Interface       Date:  2015-09-06       Impact factor: 4.118

6.  Quantifying within- and between-animal variation and uncertainty associated with counts of Escherichia coli O157 occurring in naturally infected cattle faeces.

Authors:  S E Robinson; P E Brown; E J Wright; C A Hart; N P French
Journal:  J R Soc Interface       Date:  2009-02-06       Impact factor: 4.118

7.  Rotavirus within day care centres in Oxfordshire, UK: characterization of partial immunity.

Authors:  L J White; J Buttery; B Cooper; D J Nokes; G F Medley
Journal:  J R Soc Interface       Date:  2008-12-06       Impact factor: 4.118

  7 in total

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