Literature DB >> 15933045

Bacteriocin from honeybee beebread Enterococcus avium, active against Listeria monocytogenes.

M Carina Audisio1, Horacio R Terzolo, María C Apella.   

Abstract

Enterococcus avium isolated from Apis mellifera beebread produces a thermoresistant bacteriocin with a strain-dependent inhibitory effect on Listeria and without effect on gram-negative bacteria. The bacteriocin appeared to be a polypeptide of about 6 kDa. Genetic analyses revealed no extrachromosomal material in E. avium.

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Year:  2005        PMID: 15933045      PMCID: PMC1151797          DOI: 10.1128/AEM.71.6.3373-3375.2005

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN: 0099-2240            Impact factor:   4.792


  11 in total

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Authors:  M C Audisio; G Oliver; M C Apella
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Authors:  Frédéric Leroy; Vuyst Luc De
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Review 3.  Bacteriocins: safe, natural antimicrobials for food preservation.

Authors:  J Cleveland; T J Montville; I F Nes; M L Chikindas
Journal:  Int J Food Microbiol       Date:  2001-12-04       Impact factor: 5.277

4.  Occurrence of bacteriocin production among environmental enterococci.

Authors:  A Lauková; S Czikková; Z Vasilková; P Juris; M Mareková
Journal:  Lett Appl Microbiol       Date:  1998-09       Impact factor: 2.858

5.  Effect of different complex carbon sources on growth and bacteriocin synthesis of Enterococcus faecium.

Authors:  M C Audisio; G Oliver; M C Apella
Journal:  Int J Food Microbiol       Date:  2001-02-15       Impact factor: 5.277

6.  Assay system for bacteriocins.

Authors:  J R Tagg; A R McGiven
Journal:  Appl Microbiol       Date:  1971-05

Review 7.  Microorganisms in honey.

Authors:  J A Snowdon; D O Cliver
Journal:  Int J Food Microbiol       Date:  1996-08       Impact factor: 5.277

8.  Biochemical and genetic evidence for production of enterocins A and B by Enterococcus faecium WHE 81.

Authors:  S Ennahar; Y Asou; T Zendo; K Sonomoto; A Ishizaki
Journal:  Int J Food Microbiol       Date:  2001-11-08       Impact factor: 5.277

9.  Detection and activity of a bacteriocin produced by Leuconostoc mesenteroides.

Authors:  H Daba; S Pandian; J F Gosselin; R E Simard; J Huang; C Lacroix
Journal:  Appl Environ Microbiol       Date:  1991-12       Impact factor: 4.792

Review 10.  Bacteriocins of gram-positive bacteria.

Authors:  R W Jack; J R Tagg; B Ray
Journal:  Microbiol Rev       Date:  1995-06
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  11 in total

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Authors:  D C Sabaté; M J Gonzaléz; M P Porrini; M J Eguaras; M C Audisio; J M Marioli
Journal:  World J Microbiol Biotechnol       Date:  2011-11-12       Impact factor: 3.312

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3.  Immunochemical characterization of temperature-regulated production of enterocin L50 (EntL50A and EntL50B), enterocin P, and enterocin Q by Enterococcus faecium L50.

Authors:  Raquel Criado; Jorge Gutiérrez; María Martín; Carmen Herranz; Pablo E Hernández; Luis M Cintas
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4.  Enterococcus faecium isolated from honey synthesized bacteriocin-like substances active against different Listeria monocytogenes strains.

Authors:  Carolina Ibarguren; Raúl R Raya; María C Apella; M Carina Audisio
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5.  Effect of bacterial metabolites on microsporidian Nosema ceranae and on its host Apis mellifera.

Authors:  Martín P Porrini; M Carina Audisio; Daniela C Sabaté; Carolina Ibarguren; Sandra K Medici; Edgardo G Sarlo; P Melisa Garrido; Martín J Eguaras
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6.  Antibacterial activity of Bacillus licheniformis B6 against viability and biofilm formation of foodborne pathogens of health importance.

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7.  Comparison of Varroa destructor and Worker Honeybee Microbiota Within Hives Indicates Shared Bacteria.

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8.  Inhibition of Bacillus cereus Strains by Antimicrobial Metabolites from Lactobacillus johnsonii CRL1647 and Enterococcus faecium SM21.

Authors:  M Cecilia Soria; M Carina Audisio
Journal:  Probiotics Antimicrob Proteins       Date:  2014-12       Impact factor: 4.609

9.  Wide Range of Biotin (Vitamin H) Content in Foodstuffs and Powdered Milks as Assessed by High-performance Affinity Chromatography.

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10.  Characterization of Milkisin, a Novel Lipopeptide With Antimicrobial Properties Produced By Pseudomonas sp. UCMA 17988 Isolated From Bovine Raw Milk.

Authors:  Margot Schlusselhuber; Justine Godard; Muriel Sebban; Benoit Bernay; David Garon; Virginie Seguin; Hassan Oulyadi; Nathalie Desmasures
Journal:  Front Microbiol       Date:  2018-05-28       Impact factor: 5.640

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