Literature DB >> 15910233

Effect of avilamycin fed to chickens on E. faecium counts and on the selection of avilamycin-resistant E. faecium populations.

P Butaye1, L A Devriese, F Haesebrouck.   

Abstract

This study was conducted to investigate the effect of avilamycin used as a growth promoter on the number of E. faecium and on avilamycin-resistant E. faecium in the intestines of broilers over time. Avilamycin was added at 13.6 ppm to the feed of chickens during 28 days or during a typical growth period of 42 days; a nonmedicated group was included. Three hundred twenty-four Ross broiler chickens were equally distributed over the different groups in a treatment trial and kept in three isolation rooms. In each room, two replicates of the three experimental groups were kept in separate pens. At various time points, samples from different intestinal compartments or the feces were serially diluted and plated on avilamycin-supplemented and on unsupplemented Slanetz and Bartley (SL) media, and E. faecium counts were recorded. Only in the feces and only on the last sampling day was a significant decrease noted in the E. faecium counts in chickens treated with avilamycin for 42 days. Intermediate resistant (MIC 4-8 microg/ml) and resistant strains (MIC>or=16 microg/ml) were isolated from all groups, and there was a rise in prevalence over time. Pulsed-field gel electrophoresis profiles of these strains indicated clonal spread from one pen to another within the same room. The ratio between the counts of E. faecium isolated on antibiotic-supplemented to unsupplemented plates was significantly higher at the end of the trial in the feces samples from the group fed avilamycin for 42 days compared to the other groups, indicating a selective effect of avilamycin.

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Year:  2005        PMID: 15910233     DOI: 10.1089/mdr.2005.11.170

Source DB:  PubMed          Journal:  Microb Drug Resist        ISSN: 1076-6294            Impact factor:   3.431


  3 in total

1.  The Effect of Various Probiotic Strains or Avilamycin Feed Additive on Immune Defense Markers and Acute-Phase Response to Salmonella Infection in Chickens.

Authors:  Maria Bielecka; Wanda Smoragiewicz; Andrzej K Siwicki; Roman Wójcik; Elżbieta Biedrzycka; Andrzej Orłowski; Signe Kask; Jan Jankowski; Barbara Karska-Wysocki; Daniela Ham
Journal:  Probiotics Antimicrob Proteins       Date:  2010-10       Impact factor: 4.609

2.  Antibiotic resistance in Escherichia coll and Enterococcus spp. isolates from commercial broiler chickens receiving growth-promoting doses of bacitracin or virginiamycin.

Authors:  Alexandre Thibodeau; Sylvain Quessy; Evelyne Guévremont; Alain Houde; Edward Topp; Moussa Sory Diarra; Ann Letellier
Journal:  Can J Vet Res       Date:  2008       Impact factor: 1.310

Review 3.  Current Insights Regarding the Role of Farm Animals in the Spread of Antimicrobial Resistance from a One Health Perspective.

Authors:  Mohamed Rhouma; Leila Soufi; Schlasiva Cenatus; Marie Archambault; Patrick Butaye
Journal:  Vet Sci       Date:  2022-09-05
  3 in total

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