Literature DB >> 15883425

Evening intake of alpha-lactalbumin increases plasma tryptophan availability and improves morning alertness and brain measures of attention.

C Rob Markus1, Lisa M Jonkman, Jan H C M Lammers, Nicolaas E P Deutz, Marielle H Messer, Nienke Rigtering.   

Abstract

BACKGROUND: Brain serotonin function is thought to promote sleep regulation and cognitive processes, whereas sleep abnormalities and subsequent behavioral decline are often attributed to deficient brain serotonin activity. Brain uptake of the serotonin precursor tryptophan is dependent on nutrients that influence the availability of tryptophan via a change in the ratio of plasma tryptophan to the sum of the other large neutral amino acids (Trp:LNAA).
OBJECTIVE: We tested whether evening consumption of alpha-lactalbumin protein with an enriched tryptophan content of 4.8 g/100 g increases plasma Trp:LNAA and improves alertness and performance on the morning after sleep, particularly in subjects with sleep complaints.
DESIGN: Healthy subjects with (n = 14) or without (n = 14) mild sleep complaints participated in a double-blind, placebo-controlled study. The subjects slept at the laboratory for 2 separate nights so that morning performance could be evaluated after an evening diet containing either tryptophan-rich alpha-lactalbumin or tryptophan-low placebo protein. Evening dietary changes in plasma Trp:LNAA were measured. Behavioral (reaction time and errors) and brain measures of attention were recorded during a continuous performance task.
RESULTS: Evening alpha-lactalbumin intake caused a 130% increase in Trp:LNAA before bedtime (P = 0.0001) and modestly but significantly reduced sleepiness (P = 0.013) and improved brain-sustained attention processes (P = 0.002) the following morning. Only in poor sleepers was this accompanied by improved behavioral performance (P = 0.05).
CONCLUSION: Evening dietary increases in plasma tryptophan availability for uptake into the brain enhance sustained alertness early in the morning after an overnight sleep, most likely because of improved sleep.

Entities:  

Mesh:

Substances:

Year:  2005        PMID: 15883425     DOI: 10.1093/ajcn/81.5.1026

Source DB:  PubMed          Journal:  Am J Clin Nutr        ISSN: 0002-9165            Impact factor:   7.045


  25 in total

1.  Nutritional effects on sleep.

Authors:  Glenda Lindseth; Paul Lindseth; Mark Thompson
Journal:  West J Nurs Res       Date:  2011-08-04       Impact factor: 1.967

2.  Tryptophan-enriched cereal intake improves nocturnal sleep, melatonin, serotonin, and total antioxidant capacity levels and mood in elderly humans.

Authors:  R Bravo; S Matito; J Cubero; S D Paredes; L Franco; M Rivero; A B Rodríguez; C Barriga
Journal:  Age (Dordr)       Date:  2012-05-24

3.  Dietary Macronutrients and Sleep.

Authors:  Glenda Lindseth; Ashley Murray
Journal:  West J Nurs Res       Date:  2016-05-11       Impact factor: 1.967

4.  The effect of dietary approaches to stop hypertension (DASH) diet on attention-deficit hyperactivity disorder (ADHD) symptoms: a randomized controlled clinical trial.

Authors:  Yadollah Khoshbakht; Fatemeh Moghtaderi; Reza Bidaki; Mahdieh Hosseinzadeh; Amin Salehi-Abargouei
Journal:  Eur J Nutr       Date:  2021-03-14       Impact factor: 5.614

5.  Higher-protein diets improve indexes of sleep in energy-restricted overweight and obese adults: results from 2 randomized controlled trials.

Authors:  Jing Zhou; Jung Eun Kim; Cheryl Lh Armstrong; Ningning Chen; Wayne W Campbell
Journal:  Am J Clin Nutr       Date:  2016-02-10       Impact factor: 7.045

6.  Fish consumption, sleep, daily functioning, and heart rate variability.

Authors:  Anita L Hansen; Lisbeth Dahl; Gina Olson; David Thornton; Ingvild E Graff; Livar Frøyland; Julian F Thayer; Staale Pallesen
Journal:  J Clin Sleep Med       Date:  2014-05-15       Impact factor: 4.062

Review 7.  Dietary amino acids and brain serotonin function; implications for stress-related affective changes.

Authors:  C Rob Markus
Journal:  Neuromolecular Med       Date:  2008-05-31       Impact factor: 3.843

8.  Effect of different tryptophan sources on amino acids availability to the brain and mood in healthy volunteers.

Authors:  C Rob Markus; Christine Firk; Cindy Gerhardt; Joris Kloek; Gertjan F Smolders
Journal:  Psychopharmacology (Berl)       Date:  2008-07-23       Impact factor: 4.530

9.  Activation of the kynurenine pathway in the acute phase of stroke and its role in fatigue and depression following stroke.

Authors:  Heidi Ormstad; Robert Verkerk; Karl-Friedrich Amthor; Leiv Sandvik
Journal:  J Mol Neurosci       Date:  2014-03-25       Impact factor: 3.444

10.  Sleep and Diet: Mounting Evidence of a Cyclical Relationship.

Authors:  Faris M Zuraikat; Rebecca A Wood; Rocío Barragán; Marie-Pierre St-Onge
Journal:  Annu Rev Nutr       Date:  2021-08-04       Impact factor: 9.323

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.