Literature DB >> 1579779

[Honey-induced poisoning].

S Geroulanos1, B Attinger, M Cakmakçi.   

Abstract

Because of the increasing preference for natural products intoxications induced by consumption of honey will reappear, especially with products bought directly from the beekeeper. In the hospital of Trapezunt about 8 cases of intoxications induced by honey were reported per year. The courses observed appear to be identical to those already described by Xenophon 2400 years ago. Symptoms begin acutely but last rarely for more than 24 hours. Fatal cases are extremely rare. Most prominent symptoms are loss of consciousness, weakness, severe salivation, sweating, vomiting and diarrhea. Beside these symptoms circumoral paresthesias and bradyarrhythmia may occur. Intoxication is induced by certain diterpenes, so called gray-anotoxins, that appear in flowers of different species of rhododendron. Next to close surveillance only symptomatic therapy is generally necessary.

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Year:  1992        PMID: 1579779

Source DB:  PubMed          Journal:  Schweiz Rundsch Med Prax        ISSN: 1013-2058


  3 in total

1.  [Syncope in a young man of Turkish origin].

Authors:  R Gerke; U Fahrenkrog; H Löllgen
Journal:  Internist (Berl)       Date:  2003-10       Impact factor: 0.743

Review 2.  Grayanotoxin poisoning: 'mad honey disease' and beyond.

Authors:  Suze A Jansen; Iris Kleerekooper; Zonne L M Hofman; Isabelle F P M Kappen; Anna Stary-Weinzinger; Marcel A G van der Heyden
Journal:  Cardiovasc Toxicol       Date:  2012-09       Impact factor: 3.231

Review 3.  Antibiotic, pesticide, and microbial contaminants of honey: human health hazards.

Authors:  Noori Al-Waili; Khelod Salom; Ahmed Al-Ghamdi; Mohammad Javed Ansari
Journal:  ScientificWorldJournal       Date:  2012-10-14
  3 in total

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