Literature DB >> 15792969

A consistent experimental and modeling approach to light-scattering studies of protein-protein interactions in solution.

D Asthagiri1, A Paliwal, D Abras, A M Lenhoff, M E Paulaitis.   

Abstract

The osmotic second virial coefficient, B(2), obtained by light scattering from protein solutions has two principal components: the Donnan contribution and a contribution due to protein-protein interactions in the limit of infinite dilution. The Donnan contribution accounts for electroneutrality in a multicomponent solution of (poly)electrolytes. The importance of distinguishing this ideal contribution to B(2) is emphasized, thereby allowing us to model the interaction part of B(2) by molecular computations. The model for protein-protein interactions that we use here extends earlier work (Neal et al., 1998) by accounting for long-range electrostatic interactions and the specific hydration of the protein by strongly associated water molecules. Our model predictions are compared with measurements of B(2) for lysozyme at 25 degrees C over pH from 5.0 to 9.0, and 7-60 mM ionic strength. We find that B(2) is positive at all solution conditions and decreases with increasing ionic strength, as expected, whereas the interaction part of B(2) is negative at all conditions and becomes progressively less negative with increasing ionic strength. Although long-range electrostatic interactions dominate this contribution, particularly at low ionic strength, short-range electrostatic/dispersion interactions with specific hydration are essential for an accurate description of B(2) derived from experiment.

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Year:  2005        PMID: 15792969      PMCID: PMC1305478          DOI: 10.1529/biophysj.104.058859

Source DB:  PubMed          Journal:  Biophys J        ISSN: 0006-3495            Impact factor:   4.033


  17 in total

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Journal:  Biophys J       Date:  1991-03       Impact factor: 4.033

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Authors:  D Asthagiri; B L Neal; A M Lenhoff
Journal:  Biophys Chem       Date:  1999-04-19       Impact factor: 2.352

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Authors:  B L Neal; D Asthagiri; A M Lenhoff
Journal:  Biophys J       Date:  1998-11       Impact factor: 4.033

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Journal:  Biophys J       Date:  1998-12       Impact factor: 4.033

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  17 in total

1.  Brownian dynamics simulation of protein solutions: structural and dynamical properties.

Authors:  Paolo Mereghetti; Razif R Gabdoulline; Rebecca C Wade
Journal:  Biophys J       Date:  2010-12-01       Impact factor: 4.033

2.  Light-scattering studies of protein solutions: role of hydration in weak protein-protein interactions.

Authors:  A Paliwal; D Asthagiri; D Abras; A M Lenhoff; M E Paulaitis
Journal:  Biophys J       Date:  2005-06-24       Impact factor: 4.033

3.  Protein anisotropy turns solubility on its head.

Authors:  George M Thurston
Journal:  Proc Natl Acad Sci U S A       Date:  2007-11-16       Impact factor: 11.205

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Authors:  Allen P Minton
Journal:  Biophys J       Date:  2007-05-25       Impact factor: 4.033

5.  Protein-protein interaction on lysozyme crystallization revealed by rotational diffusion analysis.

Authors:  Daisuke Takahashi; Etsuko Nishimoto; Tadashi Murase; Shoji Yamashita
Journal:  Biophys J       Date:  2008-02-29       Impact factor: 4.033

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Authors:  André C Dumetz; Ann M Snellinger-O'brien; Eric W Kaler; Abraham M Lenhoff
Journal:  Protein Sci       Date:  2007-09       Impact factor: 6.725

7.  Static light scattering from concentrated protein solutions II: experimental test of theory for protein mixtures and weakly self-associating proteins.

Authors:  Cristina Fernández; Allen P Minton
Journal:  Biophys J       Date:  2009-03-04       Impact factor: 4.033

8.  Distinguishing thermodynamic and kinetic views of the preferential hydration of protein surfaces.

Authors:  M Hamsa Priya; J K Shah; D Asthagiri; M E Paulaitis
Journal:  Biophys J       Date:  2008-05-30       Impact factor: 4.033

9.  Polymorphic Protein Crystal Growth: Influence of Hydration and Ions in Glucose Isomerase.

Authors:  C M Gillespie; D Asthagiri; A M Lenhoff
Journal:  Cryst Growth Des       Date:  2014-01-02       Impact factor: 4.076

10.  Coarse-grained model for colloidal protein interactions, B(22), and protein cluster formation.

Authors:  Marco A Blanco; Erinc Sahin; Anne S Robinson; Christopher J Roberts
Journal:  J Phys Chem B       Date:  2013-12-10       Impact factor: 2.991

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