Literature DB >> 15784478

Effect of enterally administered n-3 polyunsaturated fatty acids in acute pancreatitis--a prospective randomized clinical trial.

Natalia Lasztity1, Jozsef Hamvas, Lajos Biró, Eva Németh, Tamas Marosvölgyi, Tamás Decsi, Akos Pap, Magda Antal.   

Abstract

BACKGROUND: In acute pancreatitis (AP) administration of n-3 polyunsaturated fatty acids (PUFAs) might change the course of the disease through modulation of eicosanoid synthesis. PATIENTS AND METHODS: In a prospective, randomized clinical trial from 28 patients with moderate-severe AP, 14 received n-3 PUFAs (fish oil) enterally (3.3g/day for 5-7 days). Measurement of erythrocyte superoxide-dysmutase (SOD) activity, serum total antioxidant status (TAS), vitamin A and E, fatty acids, C-reactive protein, transthyretin concentrations were performed at admission, day 3, 7 and 14.
RESULTS: The n-3 to n-6 LCPUFA ratios increased significantly in serum lipids of the patients receiving n-3 PUFA supplementation, whereas remained unchanged in the controls. Supplementation resulted in significant decrease in length of hospitalization (13.07+/-6.70 vs. 19.28+/-7.18 days, P<0.05) and jejunal feeding (10.57+/-6.70 vs. 17.57+/-10.52, P<0.05). Complications developed in 6/14 (42%) of treated and 9/14 (64%) of control patients. The SOD activity was significantly higher at day 3 in the supplemented group (P<0.05), but there were no significant differences between the two groups in other antioxidants and acute phase reactants.
CONCLUSION: The use of enteral formula enriched with n-3 PUFAs in the treatment of AP seems to have clinical benefits based upon the shortened time of jejunal feeding and hospital stay.

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Year:  2005        PMID: 15784478     DOI: 10.1016/j.clnu.2004.12.008

Source DB:  PubMed          Journal:  Clin Nutr        ISSN: 0261-5614            Impact factor:   7.324


  21 in total

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Review 2.  Evidence-based use of enteral nutrition in acute pancreatitis.

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Review 4.  Pharmacological interventions for acute pancreatitis.

Authors:  Elisabetta Moggia; Rahul Koti; Ajay P Belgaumkar; Federico Fazio; Stephen P Pereira; Brian R Davidson; Kurinchi Selvan Gurusamy
Journal:  Cochrane Database Syst Rev       Date:  2017-04-21

5.  Enteral nutrition and acute pancreatitis: a review.

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Authors:  Leah Gramlich; And Kendall Taft
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7.  Reduction of inflammation and chronic tissue damage by omega-3 fatty acids in fat-1 transgenic mice with pancreatitis.

Authors:  Karsten H Weylandt; Anja Nadolny; Lena Kahlke; Thomas Köhnke; Christoph Schmöcker; Jingdong Wang; Gregory Y Lauwers; Jonathan N Glickman; Jing X Kang
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8.  Fatty acids of erythrocyte membrane in acute pancreatitis patients.

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Review 9.  Early enteral nutrition in acute pancreatitis--benefits and limitations.

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Review 10.  Gastroenterology - Guidelines on Parenteral Nutrition, Chapter 15.

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