Literature DB >> 15781419

Effect of a single-gene knockout on the metabolic regulation in Escherichia coli for D-lactate production under microaerobic condition.

Jiangfeng Zhu1, Kazuyuki Shimizu.   

Abstract

The effects of several single-gene knockout mutants (pykF, ppc, pflA, pta, and adhE mutants) on the metabolic flux distribution in Escherichia coli were investigated under microaerobic condition. The intracellular metabolite concentrations and enzyme activities were measured, and the metabolic flux distribution was computed to study the metabolic regulation in the cell. The pflA, pta and ppc mutants produced large amount of lactate when using glucose as a carbon source under microaerobic condition. Comparing the flux distribution and the enzyme activities in the mutants, it was shown that the lactate production was promoted by the inactivation of pyruvate formate lyase and the resulting overexpression of lactate dehydrogenase. The flux through Pta-Ack pathways and the ethanol production were limited by the available acetyl coenzyme A. It was shown that the glycolysis was activated in pykF mutant in microaerobic culture. The glycolytic flux was related with Pyk activity except for pykF mutant. The cell growth rate was shown to be affected by the flux through phosphoenolpyruvate carboxylase. The quantitative regulation analysis was made based on the deviation indexes.

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Year:  2005        PMID: 15781419     DOI: 10.1016/j.ymben.2004.10.004

Source DB:  PubMed          Journal:  Metab Eng        ISSN: 1096-7176            Impact factor:   9.783


  19 in total

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Authors:  Christopher P Long; Maciek R Antoniewicz
Journal:  Curr Opin Biotechnol       Date:  2014-03-28       Impact factor: 9.740

2.  A mutant in the ADH1 gene of Chlamydomonas reinhardtii elicits metabolic restructuring during anaerobiosis.

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3.  Manipulating respiratory levels in Escherichia coli for aerobic formation of reduced chemical products.

Authors:  Jiangfeng Zhu; Ailen Sánchez; George N Bennett; Ka-Yiu San
Journal:  Metab Eng       Date:  2011-10-06       Impact factor: 9.783

4.  Elimination of D-lactate synthesis increases poly(3-hydroxybutyrate) and ethanol synthesis from glycerol and affects cofactor distribution in recombinant Escherichia coli.

Authors:  Pablo I Nikel; Andrea M Giordano; Alejandra de Almeida; Manuel S Godoy; M Julia Pettinari
Journal:  Appl Environ Microbiol       Date:  2010-09-24       Impact factor: 4.792

5.  Evaluation of genetic manipulation strategies on D-lactate production by Escherichia coli.

Authors:  Li Zhou; Zhi-Rui Zuo; Xian-Zhong Chen; Dan-Dan Niu; Kang-Ming Tian; Bernard A Prior; Wei Shen; Gui-Yang Shi; Suren Singh; Zheng-Xiang Wang
Journal:  Curr Microbiol       Date:  2010-11-18       Impact factor: 2.188

6.  The role of activated acetate intermediates in the control of Escherichia coli biofilm amounts.

Authors:  Robert Mugabi; Daniel Sandgren; Megan Born; Ian Leith; Shelley M Horne; Birgit M Prüβ
Journal:  Webmedcentral       Date:  2012-07-18

Review 7.  Minimizing acetate formation in E. coli fermentations.

Authors:  Marjan De Mey; Sofie De Maeseneire; Wim Soetaert; Erick Vandamme
Journal:  J Ind Microbiol Biotechnol       Date:  2007-08-01       Impact factor: 3.346

8.  An insight into the role of phosphotransacetylase (pta) and the acetate/acetyl-CoA node in Escherichia coli.

Authors:  Sara Castaño-Cerezo; José M Pastor; Sergio Renilla; Vicente Bernal; José L Iborra; Manuel Cánovas
Journal:  Microb Cell Fact       Date:  2009-10-24       Impact factor: 5.328

9.  Disruption of the acetate kinase (ack) gene of Clostridium acetobutylicum results in delayed acetate production.

Authors:  Wouter Kuit; Nigel P Minton; Ana M López-Contreras; Gerrit Eggink
Journal:  Appl Microbiol Biotechnol       Date:  2012-01-17       Impact factor: 4.813

10.  Linking genome content to biofuel production yields: a meta-analysis of major catabolic pathways among select H2 and ethanol-producing bacteria.

Authors:  Carlo R Carere; Thomas Rydzak; Tobin J Verbeke; Nazim Cicek; David B Levin; Richard Sparling
Journal:  BMC Microbiol       Date:  2012-12-18       Impact factor: 3.605

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