Literature DB >> 15755640

Inhibitory effects of flavonol glycosides from Cinnamomum osmophloeum on inflammatory mediators in LPS/IFN-gamma-activated murine macrophages.

Shih-Hua Fang1, Yerra Koteswara Rao, Yew-Min Tzeng.   

Abstract

Four kaempferol glycosides were isolated from the leaves of Cinnamomum osmophloeum Kaneh, a Taiwan endemic tree. These compounds namely, kaempferitrin (1), kaempferol 3-O-beta-D-glucopyranosyl-(1-->4)-alpha-L-rhamnopyranosyl-7-O-alpha-L-rhamnopyranoside (2), kaempferol 3-O-beta-D-apiofuranosyl-(1-->2)-alpha-L-arabinofuranosyl-7-O-alpha-L-rhamnopyranoside (3), and kaempferol 3-O-beta-D-apiofuranosy-(1-->4)-alpha-L-rhamnopyranosyl-7-O-alpha-L-rhamnopyranoside (4). The structure of compound 2 was determined by spectroscopic analyses and acid hydrolysis. The isolates 1-4 were evaluated as inhibitors of some macrophage functions involved in the inflammatory process. These four compounds inhibited lipopolysaccharide (LPS) and interferon (IFN)-gamma-induced nitric oxide (NO), and cytokines [tumor necrosis factor (TNF)-alpha and interleukin (IL)-12] in a dose-dependent manner. The concentration of 50% inhibition (IC(50)) of NO by compounds 1, 3, 4 were 40, 15, 20microM, respectively. In parallel, these concentrations were approximately in a similar manner to that observed for TNF-alpha and IL-12 production. However, compound 2 inhibited NO and cytokines production by 30% at 100microM concentration. On the other hand, compounds 3 and 4 showed no inhibitory effect on the production of NO from macrophages, when inducible NO synthase was already expressed by the stimulation with LPS and IFN-gamma. Taken together, our results provide evidence that isolates of C. osmophloeum possess an anti-inflammatory potential which constitutes a previously unrecognized biological activity.

Entities:  

Mesh:

Substances:

Year:  2005        PMID: 15755640     DOI: 10.1016/j.bmc.2005.01.050

Source DB:  PubMed          Journal:  Bioorg Med Chem        ISSN: 0968-0896            Impact factor:   3.641


  7 in total

1.  Anti-inflammatory activity of leaf essential oil from Cinnamomum longepaniculatum (Gamble) N. Chao.

Authors:  Yong-Hua Du; Rui-Zhang Feng; Qun Li; Qin Wei; Zhong-Qiong Yin; Li-Jun Zhou; Cui Tao; Ren-Yong Jia
Journal:  Int J Clin Exp Med       Date:  2014-12-15

2.  Cereus peruvianus Mill. (Cactaceae) as a source of natural antioxidants: Phenolic compounds and antioxidant activity of cladode extracts in two collection periods.

Authors:  Adrieli Rodrigues da Costa Nunes; Claudete Aparecida Mangolin; Arildo José Braz de Oliveira; Regina Aparecida Correia Gonçalves; Alexandre da Silva Avincola; Rafaela Takako Ribeiro de Almeida; Eduardo Jorge Pilau; Maria de Fátima Pires da Silva Machado
Journal:  Curr Res Food Sci       Date:  2022-06-09

3.  Topical anti-inflammatory effects of isorhamnetin glycosides isolated from Opuntia ficus-indica.

Authors:  Marilena Antunes-Ricardo; Janet A Gutiérrez-Uribe; Carlos Martínez-Vitela; Sergio O Serna-Saldívar
Journal:  Biomed Res Int       Date:  2015-03-02       Impact factor: 3.411

4.  Kaempferitrin-Treated HepG2 Differentially Expressed Exosomal Markers and Affect Extracellular Vesicle Sizes in the Secretome.

Authors:  Wei-Chi Ku; Badrinathan Sridharan; Jiann-Yeu Chen; Jen-Ying Li; Shu-Yu Yang; Meng-Jen Lee
Journal:  Biomolecules       Date:  2021-01-29

5.  Cinnamon and Eucalyptus Oils Suppress the Inflammation Induced by Lipopolysaccharide In Vivo.

Authors:  Chen Zhao; Yuwei Cao; Zhuo Zhang; Dechao Nie; Yanling Li
Journal:  Molecules       Date:  2021-12-06       Impact factor: 4.411

Review 6.  Beneficial Biological Activities of Cinnamomum osmophloeum and its Potential Use in the Alleviation of Oral Mucositis: A Systematic Review.

Authors:  Abu Bakar; Pin-Chuan Yao; Valendriyani Ningrum; Cheng-Tzu Liu; Shih-Chieh Lee
Journal:  Biomedicines       Date:  2020-01-01

Review 7.  Chemical constituents and bioactivity of Formosan lauraceous plants.

Authors:  Hsun-Shuo Chang; Ih-Sheng Chen
Journal:  J Food Drug Anal       Date:  2016-01-05       Impact factor: 6.157

  7 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.