Literature DB >> 1575502

Geographic distribution and genetics of killer phenotypes for the yeast Pichia kluyveri across the United States.

W T Starmer1, P F Ganter, V Aberdeen.   

Abstract

Representative strains (n = 61) of the yeast Pichia kluyveri from across the United States were studied for their ability to kill 71 other strains (representing 25 species) of yeast. This survey showed killing activity in 69% of the P. kluyveri strains tested. More extensive analysis of killer activity of 197 P. kluyveri strains against strains of five tester species showed comparable activity (67% of strains tested). This activity was shown to be equally variable within localities, within regions, and across the continent. The genetic basis of the variability was ascertained by tetrad analysis and is most likely due to alleles segregating at three epistatic loci. Evidence for the idea that killer toxins have a role in excluding other yeasts from particular habitats is discussed.

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Year:  1992        PMID: 1575502      PMCID: PMC195367          DOI: 10.1128/aem.58.3.990-997.1992

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN: 0099-2240            Impact factor:   4.792


  17 in total

Review 1.  The plasmid-encoded killer system of Kluyveromyces lactis: a review.

Authors:  M J Stark; A Boyd; A J Mileham; M A Romanos
Journal:  Yeast       Date:  1990 Jan-Feb       Impact factor: 3.239

2.  Mannoprotein of the yeast cell wall as primary receptor for the killer toxin of Saccharomyces cerevisiae strain 28.

Authors:  M Schmitt; F Radler
Journal:  J Gen Microbiol       Date:  1987-12

Review 3.  Deoxyribonucleic acid plasmids in yeasts.

Authors:  F C Volkert; D W Wilson; J R Broach
Journal:  Microbiol Rev       Date:  1989-09

4.  Mode of action of yeast killer toxins: channel formation in lipid bilayer membranes.

Authors:  B L Kagan
Journal:  Nature       Date:  1983-04-21       Impact factor: 49.962

5.  The occurrence of killer character in yeasts of various genera.

Authors:  G Philliskirk; T W Young
Journal:  Antonie Van Leeuwenhoek       Date:  1975       Impact factor: 2.271

6.  A comparison of the killer character in different yeasts and its classification.

Authors:  T W Young; M Yagiu
Journal:  Antonie Van Leeuwenhoek       Date:  1978       Impact factor: 2.271

7.  Isolation and characterization of linear deoxyribonucleic acid plasmids from Kluyveromyces lactis and the plasmid-associated killer character.

Authors:  N Gunge; A Tamaru; F Ozawa; K Sakaguchi
Journal:  J Bacteriol       Date:  1981-01       Impact factor: 3.490

8.  Kluyveromyces lactis killer toxin inhibits adenylate cyclase of sensitive yeast cells.

Authors:  Y Sugisaki; N Gunge; K Sakaguchi; M Yamasaki; G Tamura
Journal:  Nature       Date:  1983 Aug 4-10       Impact factor: 49.962

9.  Effects of Pichia kluyveri killer toxin on sensitive cells.

Authors:  E J Middelbeek; C Stumm; G D Vogels
Journal:  Antonie Van Leeuwenhoek       Date:  1980       Impact factor: 2.271

10.  The ecological role of killer yeasts in natural communities of yeasts.

Authors:  W T Starmer; P F Ganter; V Aberdeen; M A Lachance; H J Phaff
Journal:  Can J Microbiol       Date:  1987-09       Impact factor: 2.419

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  11 in total

Review 1.  Yeast killer systems.

Authors:  W Magliani; S Conti; M Gerloni; D Bertolotti; L Polonelli
Journal:  Clin Microbiol Rev       Date:  1997-07       Impact factor: 26.132

2.  Occurrence of killer yeasts in spontaneous wine fermentations from the tuscany region of Italy.

Authors:  P Vagnoli; R A Musmanno; S Cresti; T Di Maggio; G Coratza
Journal:  Appl Environ Microbiol       Date:  1993-12       Impact factor: 4.792

3.  Effect of salt on the killer phenotype of yeasts from olive brines.

Authors:  P Llorente; D Marquina; A Santos; J M Peinado; I Spencer-Martins
Journal:  Appl Environ Microbiol       Date:  1997-03       Impact factor: 4.792

4.  Evolutionary capture of viral and plasmid DNA by yeast nuclear chromosomes.

Authors:  A Carolin Frank; Kenneth H Wolfe
Journal:  Eukaryot Cell       Date:  2009-08-07

5.  Killer factor interference in mixed opportunistic yeast cultures.

Authors:  S Conti; C Cantelli; M Gerloni; P Fisicaro; W Magliani; D Bertolotti; P Mozzoni; D Sullivan; D Coleman; L Polonelli
Journal:  Mycopathologia       Date:  1996       Impact factor: 2.574

6.  Prevention of yeast spoilage in feed and food by the yeast mycocin HMK.

Authors:  K F Lowes; C A Shearman; J Payne; D MacKenzie; D B Archer; R J Merry; M J Gasson
Journal:  Appl Environ Microbiol       Date:  2000-03       Impact factor: 4.792

7.  Occurrence of killer yeasts in leaf-cutting ant nests.

Authors:  S C Carreiro; F C Pagnocca; M Bacci; O C Bueno; M J A Hebling; W J Middelhoven
Journal:  Folia Microbiol (Praha)       Date:  2002       Impact factor: 2.099

8.  Yeast succession in the Amazon fruit Parahancornia amapa as resource partitioning among Drosophila spp.

Authors:  P B Morais; M B Martins; L B Klaczko; L C Mendonça-Hagler; A N Hagler
Journal:  Appl Environ Microbiol       Date:  1995-12       Impact factor: 4.792

Review 9.  Sociobiology of the budding yeast.

Authors:  Dominika M Wloch-Salamon
Journal:  J Biosci       Date:  2014-04       Impact factor: 1.826

10.  Yeast communities of the cactus Pilosocereus arrabidae and associated insects in the Sandy coastal plains of southeastern Brazil.

Authors:  C A Rosa; P B Morais; A N Hagler; L C Mendonça-Hagler; R F Monteiro
Journal:  Antonie Van Leeuwenhoek       Date:  1994       Impact factor: 2.271

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