Literature DB >> 15753344

Using blood urea nitrogen to predict nitrogen excretion and efficiency of nitrogen utilization in cattle, sheep, goats, horses, pigs, and rats.

R A Kohn1, M M Dinneen, E Russek-Cohen.   

Abstract

The objectives of this study were to evaluate the potential for using blood urea N concentration to predict urinary N excretion rate, and to develop a mathematical model to estimate important variables of N utilization for several different species of farm animals and for rats. Treatment means (n = 251) from 41 research publications were used to develop mathematical relationships. There was a strong linear relationship between blood urea N concentration (mg/100 mL) and rate of N excretion (g x d(-1) x kg BW(-1)) for all animal species investigated. The N clearance rate of the kidney (L of blood cleared of urea x d(-1) x kg BW(-1)) was greater for pigs and rats than for herbivores (cattle, sheep, goats, horses). A model was developed to estimate parameters of N utilization. Driving variables for the model included blood urea N concentration (mg/100 mL), BW (kg), milk production rate (kg/d), and ADG (kg/d), and response variables included urinary N excretion rate (g/d), fecal N excretion rate (g/d), rate of N intake (g/d), and N utilization efficiency (N in milk and gain per unit of N intake). Prediction errors varied widely depending on the variable and species of animal, with most of the variation attributed to study differences. Blood urea N concentration (mg/100 mL) can be used to predict relative differences in urinary N excretion rate (g/d) for animals of a similar type and stage of production within a study, but is less reliable across animal types or studies. Blood urea N concentration (mg/100 mL) can be further integrated with estimates of N digestibility (g/g) and N retention (g/d) to predict fecal N (g/d), N intake (g/d), and N utilization efficiency (grams of N in milk and meat per gram of N intake). Target values of blood urea N concentration (mg/100 mL) can be backcalculated from required dietary N (g/d) and expected protein digestibility. Blood urea N can be used in various animal species to quantify N utilization and excretion rates.

Entities:  

Mesh:

Substances:

Year:  2005        PMID: 15753344     DOI: 10.2527/2005.834879x

Source DB:  PubMed          Journal:  J Anim Sci        ISSN: 0021-8812            Impact factor:   3.159


  54 in total

1.  Ruminally protected and unprotected Saccharomyces cerevisiae fermentation products as alternatives to antibiotics in finishing beef steers1.

Authors:  Yizhao Shen; Taylor Davedow; Tao Ran; Atef M Saleem; Ilkyu Yoon; Claudia Narvaez; Tim Angus Mcallister; Wenzhu Yang
Journal:  J Anim Sci       Date:  2019-10-03       Impact factor: 3.159

2.  Feeding balanced ration can improve the productivity and economics of milk production in dairy cattle: a comprehensive field study.

Authors:  Asgar Ud Deen; Nitin Tyagi; Ram Dav Yadav; Sachin Kumar; A K Tyagi; Sunil Kumar Singh
Journal:  Trop Anim Health Prod       Date:  2018-11-17       Impact factor: 1.559

3.  Lowering dietary cation-anion difference increases sow blood and milk calcium concentrations.

Authors:  Ji Yao Guo; Tiago Junior Pasquetti; Sung Woo Kim
Journal:  J Anim Sci       Date:  2019-07-02       Impact factor: 3.159

4.  Pre-breeding blood urea nitrogen concentration and reproductive performance of Bonsmara heifers within different management systems.

Authors:  Takula Tshuma; Dietmar Erik Holm; Geoffrey Theodore Fosgate; Dirk Cornelius Lourens
Journal:  Trop Anim Health Prod       Date:  2014-05-11       Impact factor: 1.559

5.  Effects of dietary fresh fermented soybean meal on growth performance, ammonia and particulate matter emissions, and nitrogen excretion in nursery piglets.

Authors:  Sai-Sai Cheng; Yuan Li; Shi-Jie Geng; Luan-Sha Hu; Xiong-Feng Fu; Xin-Yan Han
Journal:  J Zhejiang Univ Sci B       Date:  2017 Dec.       Impact factor: 3.066

6.  Effects of inoculation of corn silage with Lactobacillus hilgardii and Lactobacillus buchneri on silage quality, aerobic stability, nutrient digestibility, and growth performance of growing beef cattle.

Authors:  Jayakrishnan Nair; Niu Huaxin; Estefanía Andrada; Hee-Eun Yang; Eric Chevaux; Pascal Drouin; Tim A McAllister; Yuxi Wang
Journal:  J Anim Sci       Date:  2020-10-01       Impact factor: 3.159

7.  Insights into the Populations of Proteolytic and Amino Acid-Fermenting Bacteria from Microbiota Analysis Using In Vitro Enrichment Cultures.

Authors:  Junshi Shen; Zhongtang Yu; Weiyun Zhu
Journal:  Curr Microbiol       Date:  2018-08-27       Impact factor: 2.188

8.  Effect of feeding barley or corn silage with dry-rolled barley, corn, or a blend of barley and corn grain on rumen fermentation, total tract digestibility, and nitrogen balance for finishing beef heifers.

Authors:  Jordan A Johnson; Brittney D Sutherland; John J McKinnon; Tim A McAllister; Gregory B Penner
Journal:  J Anim Sci       Date:  2020-01-01       Impact factor: 3.159

9.  Influence of feeding direct-fed microbial supplementation on growth performance and feeding behavior in naturally fed and conventionally fed finishing cattle with different dietary adaptation periods.

Authors:  Kendall C Swanson; James J Gaspers; Faithe A Keomanivong; Trent C Gilbery; Gregory P Lardy; Marc L Bauer; Gerald L Stokka
Journal:  J Anim Sci       Date:  2018-07-28       Impact factor: 3.159

10.  Supplementation effect with slow-release urea in feed blocks for Thai beef cattle--nitrogen utilization, blood biochemistry, and hematology.

Authors:  Anusorn Cherdthong; Metha Wanapat; Damrongrak Rakwongrit; Waroon Khota; Sayan Khantharin; Gasama Tangmutthapattharakun; Sungchhang Kang; Suban Foiklang; Kampanat Phesatcha
Journal:  Trop Anim Health Prod       Date:  2013-10-09       Impact factor: 1.559

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.