Literature DB >> 15708175

Acute effects of caffeine on blood pressure and wave reflections in healthy subjects: should we consider monitoring central blood pressure?

Emmanouil Karatzis1, Theodore G Papaioannou, Konstantinos Aznaouridis, Kalliopi Karatzi, Kimon Stamatelopoulos, Antonios Zampelas, Christos Papamichael, John Lekakis, Myron Mavrikakis.   

Abstract

BACKGROUND: Data concerning blood pressure changes, acutely induced by caffeine consumption, are conflicting. Furthermore, limited data exist regarding central hemodynamic response to caffeine ingestion by healthy young subjects. We investigated the acute effect of coffee (80 mg of caffeine) and decaffeinated coffee on peripheral and central hemodynamics, as well as on wave reflections.
SUBJECTS: For this purpose, 16 healthy volunteers (eight females and eight males, mean age 29+/-3.2 years) were investigated.
METHODS: Repeated measurements were performed at baseline and 30, 60, 90 and 120 min after oral administration of each beverage in a double-blind crossover design. Aortic blood pressures, augmentation index (AI) and pressure (AP) and timing of reflected waves were evaluated by using applanation tonometry and pulse wave analysis.
RESULTS: Regular coffee increased central systolic (SBP) and diastolic pressure (DBP) from 96.2+/-9.9 to 101.1+/-10.1 mmHg, p=0.011 and from 72.6+/-9.4 to 76.5+/-9.0 mmHg, p=0.027, respectively, but no change was observed following consumption of decaffeinated coffee. Peripheral systolic blood pressure did not change significantly after the administration of either coffee. Augmentation index increased significantly following regular coffee consumption. The change in AI was significantly higher following regular compared to decaffeinated coffee consumption as shown by analysis of variance (ANOVA) for repeated measures (p=0.001).
CONCLUSIONS: These caffeine effects reveal an unfavourable effect on wave reflections and therefore on left ventricular (LV) pulsatile afterload. It also revealed a significant acute effect of caffeine consumption on central hemodynamics which is not observed at peripheral pressures.

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Year:  2005        PMID: 15708175     DOI: 10.1016/j.ijcard.2003.11.013

Source DB:  PubMed          Journal:  Int J Cardiol        ISSN: 0167-5273            Impact factor:   4.164


  17 in total

Review 1.  Long-term coffee consumption and risk of cardiovascular disease: a systematic review and a dose-response meta-analysis of prospective cohort studies.

Authors:  Ming Ding; Shilpa N Bhupathiraju; Ambika Satija; Rob M van Dam; Frank B Hu
Journal:  Circulation       Date:  2013-11-07       Impact factor: 29.690

Review 2.  [Coffee and cardiovascular diseases].

Authors:  Mariano de la Figuera von Wichmann
Journal:  Aten Primaria       Date:  2009-09-23       Impact factor: 1.137

3.  Nonlinear dynamics of blood pressure variability after caffeine consumption.

Authors:  Theodore G Papaioannou; Charalambos Vlachopoulos; Nikolaos Ioakeimidis; Nikolaos Alexopoulos; Christodoulos Stefanadis
Journal:  Clin Med Res       Date:  2006-06

Review 4.  Blood pressure in relation to coffee and caffeine consumption.

Authors:  Idris Guessous; Chin B Eap; Murielle Bochud
Journal:  Curr Hypertens Rep       Date:  2014-09       Impact factor: 5.369

Review 5.  Energy Drinks and Their Impact on the Cardiovascular System: Potential Mechanisms.

Authors:  Erik Konrad Grasser; Jennifer Lynn Miles-Chan; Nathalie Charrière; Cathríona R Loonam; Abdul G Dulloo; Jean-Pierre Montani
Journal:  Adv Nutr       Date:  2016-09-15       Impact factor: 8.701

6.  Coffee and acute ischemic stroke onset: the Stroke Onset Study.

Authors:  E Mostofsky; G Schlaug; K J Mukamal; W D Rosamond; M A Mittleman
Journal:  Neurology       Date:  2010-09-29       Impact factor: 9.910

7.  Association of Coffee Consumption With Total and Cause-Specific Mortality in 3 Large Prospective Cohorts.

Authors:  Ming Ding; Ambika Satija; Shilpa N Bhupathiraju; Yang Hu; Qi Sun; Jiali Han; Esther Lopez-Garcia; Walter Willett; Rob M van Dam; Frank B Hu
Journal:  Circulation       Date:  2015-11-16       Impact factor: 29.690

Review 8.  Caffeine and cardiovascular diseases: critical review of current research.

Authors:  Anthony Zulli; Renee M Smith; Peter Kubatka; Jan Novak; Yoshio Uehara; Hayley Loftus; Tawar Qaradakhi; Miroslav Pohanka; Nazarii Kobyliak; Angela Zagatina; Jan Klimas; Alan Hayes; Giampiero La Rocca; Miroslav Soucek; Peter Kruzliak
Journal:  Eur J Nutr       Date:  2016-03-01       Impact factor: 5.614

9.  Acute and long-term hemodynamic effects of sesame oil consumption in hypertensive men.

Authors:  Kalliopi Karatzi; Kimon Stamatelopoulos; Marita Lykka; Pigi Mantzouratou; Sofia Skalidi; Efstathios Manios; George Georgiopoulos; Nikolaos Zakopoulos; Christos Papamichael; Labros S Sidossis
Journal:  J Clin Hypertens (Greenwich)       Date:  2012-05-24       Impact factor: 3.738

10.  The effects of pre- and post-exercise consumption of multi-ingredient performance supplements on cardiovascular health and body fat in trained men after six weeks of resistance training: a stratified, randomized, double-blind study.

Authors:  Michael J Ormsbee; Dennison David Thomas; William Kyle Mandler; Emery G Ward; Amber W Kinsey; Lynn B Panton; Timothy P Scheett; Shirin Hooshmand; Emily Simonavice; Jeong-Su Kim
Journal:  Nutr Metab (Lond)       Date:  2013-05-16       Impact factor: 4.169

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