Literature DB >> 15665978

Determination of chemical oxygen demand in fresh waters using flow injection with on-line UV-photocatalytic oxidation and spectrophotometric detection.

Dezhong Dan1, Richard C Sandford, Paul J Worsfold.   

Abstract

A flow injection manifold incorporating UV-photocatalytic oxidation for the determination of chemical oxygen demand (COD) in freshwater is reported. The method utilises the UV-photocatalytic oxidation of organic compounds instead of conventional heating (used in the standard method), with acidified potassium permanganate as the oxidant. Sodium oxalate, d-glucose and potassium hydrogen phthalate were used as COD standards. A 100 microL sample solution was injected into a 0.3 mol L(-1) H2SO4 carrier stream containing 0.1 mol L(-1) (NH4)2SO4, merged with a permanganate solution (8 x 10(-4) mol L(-1)) and passed through a 250 cm FEP (fluoroethylene polymer) photo-reaction coil wound around a 15 W UV lamp. The sample throughput was 30 h(-1), with an LOD (blank plus 3sigma) of 0.5 mg COD L(-1) and a linear range of 0.5-50 mg COD L(-1) (D-glucose, r2 = 0.9966). The method had good precision with relative standard deviations of 2.7% at 5 mg COD L(-1) and 1.2% at 20 mg COD L(-1) (n = 12) for glucose. Results for a COD certified reference material (QC Demand Quality Control Standard) were in good agreement with the certified COD value. Recovery from Tamar River water samples for all three COD standards was 83.0-111.0% and the COD values determined were in good agreement with those of a permanganate index reference method.

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Year:  2004        PMID: 15665978     DOI: 10.1039/b409810b

Source DB:  PubMed          Journal:  Analyst        ISSN: 0003-2654            Impact factor:   4.616


  2 in total

1.  A Novel Thermal Sensor for the Sensitive Measurement of Chemical Oxygen Demand.

Authors:  Na Yao; Zhuan Liu; Ying Chen; Yikai Zhou; Bin Xie
Journal:  Sensors (Basel)       Date:  2015-08-19       Impact factor: 3.576

2.  Rapid determination of the chemical oxygen demand of water using a thermal biosensor.

Authors:  Na Yao; Jinqi Wang; Yikai Zhou
Journal:  Sensors (Basel)       Date:  2014-06-06       Impact factor: 3.576

  2 in total

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