Literature DB >> 15644908

Multiplex PCR detection of clinical and environmental strains of Vibrio vulnificus in shellfish.

Gitika Panicker1, Michael C L Vickery, Asim K Bej.   

Abstract

In this study, we developed a PCR-based rapid detection method for clinically important pathogenic strains of Vibrio vulnificus. Positive amplification of the 504-bp viuB fragment was seen in all 22 clinical isolates tested but only in 8 out of 33 environmental isolates. The combination of the species-specific 205-bp vvh fragment along with viuB in a multiplexed PCR enabled us to confirm the presence of potentially pathogenic strains of V. vulnificus. No amplification of other Vibrio spp. or non-Vibrio bacteria was evidenced, suggesting a high specificity of detection by this method. The sensitivity of detection for both targeted genes was 10 pg of purified DNA, which correlated with 10(3) V. vulnificus CFU in 1 mL of pure culture or 1 g un-enriched seeded oyster tissue homogenate. This sensitivity was improved to 1 CFU per gram of oyster tissue homogenate in overnight-enriched samples. A SYBR Green I based real-time PCR method was also developed that was shown to produce results consistent with the conventional PCR method. Application of the multiplexed real-time PCR to natural oyster tissue homogenates exhibited positive detection of vvh in 51% of the samples collected primarily during the summer months; however, only 15% of vvh positive samples exhibited viuB amplicons. The rapid, sensitive, and specific detection of clinically important pathogenic V. vulnificus in shellfish would be beneficial in reducing illnesses and deaths caused by this pathogen.

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Year:  2004        PMID: 15644908     DOI: 10.1139/w04-085

Source DB:  PubMed          Journal:  Can J Microbiol        ISSN: 0008-4166            Impact factor:   2.419


  16 in total

1.  Pathotyping of Vibrio isolates by multiplex PCR reveals a risk of virulent strain spreading in New Caledonian shrimp farms.

Authors:  Yannick Labreuche; Laurane Pallandre; Dominique Ansquer; José Herlin; Billy Wapotro; Frédérique Le Roux
Journal:  Microb Ecol       Date:  2011-10-15       Impact factor: 4.552

2.  Genetic distinctions among clinical and environmental strains of Vibrio vulnificus.

Authors:  Maria Chatzidaki-Livanis; Michael A Hubbard; Katrina Gordon; Valerie J Harwood; Anita C Wright
Journal:  Appl Environ Microbiol       Date:  2006-09       Impact factor: 4.792

3.  Real-time PCR detection of Vibrio vulnificus in oysters: comparison of oligonucleotide primers and probes targeting vvhA.

Authors:  Gitika Panicker; Asim K Bej
Journal:  Appl Environ Microbiol       Date:  2005-10       Impact factor: 4.792

4.  Ecology and genetic structure of a northern temperate Vibrio cholerae population related to toxigenic isolates.

Authors:  Brian M Schuster; Anna L Tyzik; Rachel A Donner; Megan J Striplin; Salvador Almagro-Moreno; Stephen H Jones; Vaughn S Cooper; Cheryl A Whistler
Journal:  Appl Environ Microbiol       Date:  2011-09-16       Impact factor: 4.792

5.  Detecting potentially virulent Vibrio vulnificus strains in raw oysters by quantitative loop-mediated isothermal amplification.

Authors:  Feifei Han; Fei Wang; Beilei Ge
Journal:  Appl Environ Microbiol       Date:  2011-02-25       Impact factor: 4.792

6.  Survival of and in situ gene expression by Vibrio vulnificus at varying salinities in estuarine environments.

Authors:  Melissa K Jones; Elizabeth Warner; James D Oliver
Journal:  Appl Environ Microbiol       Date:  2007-11-09       Impact factor: 4.792

7.  Detection of pathogenic Vibrio spp. in shellfish by using multiplex PCR and DNA microarrays.

Authors:  Gitika Panicker; Douglas R Call; Melissa J Krug; Asim K Bej
Journal:  Appl Environ Microbiol       Date:  2004-12       Impact factor: 4.792

8.  Detection of ctx gene positive non-O1/non-O139 V. cholerae in shrimp aquaculture environments.

Authors:  Rao B Madhusudana; P K Surendran
Journal:  J Food Sci Technol       Date:  2011-04-15       Impact factor: 2.701

9.  Genetic variation in the Vibrio vulnificus group 1 capsular polysaccharide operon.

Authors:  Maria Chatzidaki-Livanis; Melissa K Jones; Anita C Wright
Journal:  J Bacteriol       Date:  2006-03       Impact factor: 3.490

10.  Evaluation of postharvest-processed oysters by using PCR-based most-probable-number enumeration of Vibrio vulnificus bacteria.

Authors:  Anita C Wright; Victor Garrido; Georgia Debuex; Melissa Farrell-Evans; Archana A Mudbidri; W Steven Otwell
Journal:  Appl Environ Microbiol       Date:  2007-09-28       Impact factor: 4.792

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