Literature DB >> 15637543

Prototypic disorders of gastrointestinal mucosal immune function: Celiac disease and Crohn's disease.

Stephen P James1.   

Abstract

Celiac disease is a disorder of the small intestine characterized by chronic inflammation of the mucosa and protean clinical manifestations caused by loss of tolerance to dietary antigens. Two strongly associated cofactors have been identified: the presence of HLA-DQ2 or HLA-DQ8 in the host and specific antigenic peptides in the diet that are present in wheat, rye, and barley. Most patients have complete remission after dietary elimination of these foods. Crohn's disease is characterized by chronic, relapsing, recurrent, focal, transmural inflammation of the gastrointestinal tract that can lead to multiple serious problems requiring chronic medical and surgical therapy. Crohn's disease is associated with multiple genetic mutations, at least one of which has been clearly implicated in innate immunity. Multiple lines of evidence suggest that the disease involves abnormal immune responses to gut microbial flora.

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Year:  2005        PMID: 15637543     DOI: 10.1016/j.jaci.2004.11.011

Source DB:  PubMed          Journal:  J Allergy Clin Immunol        ISSN: 0091-6749            Impact factor:   10.793


  11 in total

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7.  Rye affects bacterial translocation, intestinal viscosity, microbiota composition and bone mineralization in Turkey poults.

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Authors:  Bo Tjellström; Lotta Högberg; Lars Stenhammar; Karin Fälth-Magnusson; Karl-Erik Magnusson; Elisabeth Norin; Tommy Sundqvist; Tore Midtvedt
Journal:  Microb Ecol Health Dis       Date:  2013-09-25

9.  Assembly of inflammation-related genes for pathway-focused genetic analysis.

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10.  Bifidobacteria grown on human milk oligosaccharides downregulate the expression of inflammation-related genes in Caco-2 cells.

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