Literature DB >> 15616341

Effects of fresh garlic extract on Candida albicans biofilms.

Jennifer A Shuford, James M Steckelberg, Robin Patel.   

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Year:  2005        PMID: 15616341      PMCID: PMC538912          DOI: 10.1128/AAC.49.1.473.2005

Source DB:  PubMed          Journal:  Antimicrob Agents Chemother        ISSN: 0066-4804            Impact factor:   5.191


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  7 in total

1.  Antifungal resistance of candidal biofilms formed on denture acrylic in vitro.

Authors:  J Chandra; P K Mukherjee; S D Leidich; F F Faddoul; L L Hoyer; L J Douglas; M A Ghannoum
Journal:  J Dent Res       Date:  2001-03       Impact factor: 6.116

2.  Studies on the anticandidal mode of action of Allium sativum (garlic).

Authors:  M A Ghannoum
Journal:  J Gen Microbiol       Date:  1988-11

3.  Resistance of Candida albicans biofilms to antifungal agents in vitro.

Authors:  S P Hawser; L J Douglas
Journal:  Antimicrob Agents Chemother       Date:  1995-09       Impact factor: 5.191

4.  Biofilm formation by the fungal pathogen Candida albicans: development, architecture, and drug resistance.

Authors:  J Chandra; D M Kuhn; P K Mukherjee; L L Hoyer; T McCormick; M A Ghannoum
Journal:  J Bacteriol       Date:  2001-09       Impact factor: 3.490

5.  Garlic (Allium sativum) as an anti-Candida agent: a comparison of the efficacy of fresh garlic and freeze-dried extracts.

Authors:  K M Lemar; M P Turner; D Lloyd
Journal:  J Appl Microbiol       Date:  2002       Impact factor: 3.772

6.  Quantitative determination of allicin in garlic: supercritical fluid extraction and standard addition of alliin.

Authors:  Michael E Rybak; Elizabeth M Calvey; James M Harnly
Journal:  J Agric Food Chem       Date:  2004-02-25       Impact factor: 5.279

7.  Biofilm formation by Candida species on the surface of catheter materials in vitro.

Authors:  S P Hawser; L J Douglas
Journal:  Infect Immun       Date:  1994-03       Impact factor: 3.441

  7 in total
  7 in total

Review 1.  Strategic Moves of "Superbugs" Against Available Chemical Scaffolds: Signaling, Regulation, and Challenges.

Authors:  Bikash Baral; M R Mozafari
Journal:  ACS Pharmacol Transl Sci       Date:  2020-04-13

2.  Effect of garlic on bacterial biofilm formation on orthodontic wire.

Authors:  Heon-Jin Lee; Hyo-Sang Park; Kyo-Han Kim; Tae-Yub Kwon; Su-Hyung Hong
Journal:  Angle Orthod       Date:  2011-03-28       Impact factor: 2.079

3.  Quantitative and qualitative analysis of the antifungal activity of allicin alone and in combination with antifungal drugs.

Authors:  Young-Sun Kim; Kyung Sook Kim; Ihn Han; Mi-Hyun Kim; Min Hyung Jung; Hun-Kuk Park
Journal:  PLoS One       Date:  2012-06-05       Impact factor: 3.240

4.  Fresh Garlic Extract Enhances the Antimicrobial Activities of Antibiotics on Resistant Strains in Vitro.

Authors:  Guoliang Li; Xudong Ma; Lisha Deng; Xixi Zhao; Yuejiao Wei; Zhongyang Gao; Jing Jia; Jiru Xu; Chaofeng Sun
Journal:  Jundishapur J Microbiol       Date:  2015-05-31       Impact factor: 0.747

5.  Antifungal effects of tulsi, garlic, cinnamon and lemongrass in powder and oil form on Candida albicans: An in vitro study.

Authors:  Mitul Prajapati; Monali Shah; Amena Ranginwala; Prakhar Agrawal; Dhruval Acharya; Shreya Thakkar
Journal:  J Oral Maxillofac Pathol       Date:  2021-08-31

6.  In vitro and in vivo antifungal activity of Allium hirtifolium and Allium sativum.

Authors:  Alireza Diba; Fahimeh Alizadeh
Journal:  Avicenna J Phytomed       Date:  2018 Sep-Oct

Review 7.  Yeast biofilm in food realms: occurrence and control.

Authors:  Giacomo Zara; Marilena Budroni; Ilaria Mannazzu; Francesco Fancello; Severino Zara
Journal:  World J Microbiol Biotechnol       Date:  2020-08-10       Impact factor: 3.312

  7 in total

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