Literature DB >> 15580364

Nutritional status of cancer patients and its relationship to function in an inpatient rehabilitation setting.

Ying Guo1, J Lynn Palmer, Guddi Kaur, Susan Hainley, Beth Young, Eduardo Bruera.   

Abstract

BACKGROUND: Malnutrition is associated with prolonged hospitalization, lower survival rate, and various medical complications. However, little is known about malnutrition and its relationship with the functional status. We undertook this retrospective study to examine whether or not malnutrition affects rehabilitation outcome in patients who had undergone cancer rehabilitation.
METHODS: We conducted a review of the charts of 30 consecutive cancer patients who had been admitted to the inpatient rehabilitation unit in a tertiary cancer center, from the beginning of March 2001 to the end of April 2001.
RESULTS: The patients' mean rehabilitation stay was 9 days and their mean age was 58 years (range 22-86 years). On rehabilitation admission, 15 of the patients (50%) had a below normal prealbumin (<18 mg/dl) level (95% confidence interval 31-69%), and on discharge 10 of the patients (33%) had a below normal prealbumin level (95% CI 17-54%). The serum prealbumin concentration level correlated with motor functional independence measure scores on admission. After inpatient rehabilitation, statistically significant gains in functional independence measure scores (P<0.0001) were obtained in patients with below normal admission prealbumin, as well as in those whose prealbumin levels were within the normal range; no statistically significant difference was found in functional gain between these two groups.
CONCLUSION: Our study showed that a large number of cancer rehabilitation patients had malnutrition. Nevertheless, functional gain was achieved in all patients after rehabilitation, whether or not malnutrition was present. We conclude that malnourished patients should still be considered candidates for rehabilitation.

Entities:  

Mesh:

Year:  2004        PMID: 15580364     DOI: 10.1007/s00520-004-0680-8

Source DB:  PubMed          Journal:  Support Care Cancer        ISSN: 0941-4355            Impact factor:   3.603


  37 in total

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Review 2.  Cancer anorexia and cachexia.

Authors:  M J Tisdale
Journal:  Nutrition       Date:  2001-05       Impact factor: 4.008

3.  Evaluation of consultation-based rehabilitation for hospitalized cancer patients with functional impairment.

Authors:  S R Sabers; J E Kokal; J C Girardi; C L Philpott; J R Basford; T M Therneau; K D Schmidt; G L Gamble
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4.  Malnutrition, nutritional indices, and early enteral feeding in critically ill children.

Authors:  G Briassoulis; N Zavras; T Hatzis
Journal:  Nutrition       Date:  2001 Jul-Aug       Impact factor: 4.008

Review 5.  Update on anorexia and cachexia.

Authors:  Florian Strasser; Eduardo D Bruera
Journal:  Hematol Oncol Clin North Am       Date:  2002-06       Impact factor: 3.722

6.  The effect of a liquid nutrition supplement on body composition and physical functioning in elderly people.

Authors:  W Wouters-Wesseling; C Van Hooijdonk; L Wagenaar; J Bindels; L de Groot; W Van Staveren
Journal:  Clin Nutr       Date:  2003-08       Impact factor: 7.324

7.  Relation of disability costs to function: spinal cord injury.

Authors:  B B Hamilton; A Deutsch; C Russell; R C Fiedler; C V Granger
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8.  Outcome predictors of 84 patients with hematologic malignancies and Fusarium infection.

Authors:  Marcio Nucci; Elias J Anaissie; Flavio Queiroz-Telles; Carlos A Martins; Plínio Trabasso; Cristiana Solza; Claudia Mangini; Belinda P Simões; Arnaldo L Colombo; Jorge Vaz; Carlos E Levy; Silvia Costa; Vaneusa A Moreira; José Salvador Oliveira; Nestor Paraguay; Gisele Duboc; Julio C Voltarelli; Angelo Maiolino; Ricardo Pasquini; Cármino A Souza
Journal:  Cancer       Date:  2003-07-15       Impact factor: 6.860

9.  Muscle strength as a predictor of loss of functional status in hospitalized patients.

Authors:  Jennifer Humphreys; Pia de la Maza; Sandra Hirsch; Gladys Barrera; Vivien Gattas; Daniel Bunout
Journal:  Nutrition       Date:  2002 Jul-Aug       Impact factor: 4.008

Review 10.  Supportive nutrition to prevent cachexia and improve quality of life.

Authors:  F D Ottery
Journal:  Semin Oncol       Date:  1995-04       Impact factor: 4.929

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  2 in total

1.  THE RELATIONSHIP BETWEEN CACHEXIA AND THE FUNCTIONAL PROGRESS OF PATIENTS WITH CANCER IN INPATIENT REHABILITATION.

Authors:  Ishan Roy; Kevin Huang; Akash Bhakta; Emily Marquez; Jacqueline Spangenberg; Prakash Jayabalan
Journal:  Am J Phys Med Rehabil       Date:  2022-04-05       Impact factor: 3.412

2.  The Prognostic Value of High-sensitivity C-reactive Protein and Prealbumin for Short-term Mortality in Acutely Hospitalized Multimorbid Elderly Patients: A Prospective Cohort Study.

Authors:  A Nouvenne; A Ticinesi; F Lauretani; M Maggio; G Lippi; B Prati; L Borghi; T Meschi
Journal:  J Nutr Health Aging       Date:  2016-04       Impact factor: 4.075

  2 in total

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