Literature DB >> 15554492

Common dietary supplements for weight loss.

Robert B Saper1, David M Eisenberg, Russell S Phillips.   

Abstract

Over-the-counter dietary supplements to treat obesity appeal to many patients who desire a "magic bullet" for weight loss. Asking overweight patients about their use of weight-loss supplements and understanding the evidence for the efficacy, safety, and quality of these supplements are critical when counseling patients regarding weight loss. A schema for whether physicians should recommend, caution, or discourage use of a particular weight-loss supplement is presented in this article. More than 50 individual dietary supplements and more than 125 commercial combination products are available for weight loss. Currently, no weight-loss supplements meet criteria for recommended use. Although evidence of modest weight loss secondary to ephedra-caffeine ingestion exists, potentially serious adverse effects have led the U.S. Food and Drug Administration to ban the sale of these products. Chromium is a popular weight-loss supplement, but its efficacy and long-term safety are uncertain. Guar gum and chitosan appear to be ineffective; therefore, use of these products should be discouraged. Because of insufficient or conflicting evidence regarding the efficacy of conjugated linoleic acid, ginseng, glucomannan, green tea, hydroxycitric acid, L-carnitine, psyllium, pyruvate, and St. John's wort in weight loss, physicians should caution patients about the use of these supplements and closely monitor those who choose to use these products.

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Year:  2004        PMID: 15554492

Source DB:  PubMed          Journal:  Am Fam Physician        ISSN: 0002-838X            Impact factor:   3.292


  33 in total

1.  Central and peripheral molecular targets for antiobesity pharmacotherapy.

Authors:  M A Valentino; J E Lin; S A Waldman
Journal:  Clin Pharmacol Ther       Date:  2010-05-05       Impact factor: 6.875

Review 2.  New Dietary Supplements for Obesity: What We Currently Know.

Authors:  Alejandro Ríos-Hoyo; Gabriela Gutiérrez-Salmeán
Journal:  Curr Obes Rep       Date:  2016-06

Review 3.  Anti-obesogenic and antidiabetic effects of plants and mushrooms.

Authors:  Jan Martel; David M Ojcius; Chih-Jung Chang; Chuan-Sheng Lin; Chia-Chen Lu; Yun-Fei Ko; Shun-Fu Tseng; Hsin-Chih Lai; John D Young
Journal:  Nat Rev Endocrinol       Date:  2016-09-16       Impact factor: 43.330

Review 4.  Nutraceuticals: Reviewing their Role in Chronic Disease Prevention and Management.

Authors:  Amanda Bergamin; Evangeline Mantzioris; Giordana Cross; Permal Deo; Sanjay Garg; Alison M Hill
Journal:  Pharmaceut Med       Date:  2019-08

5.  In vitro analysis of nanoparticulate hydroxyapatite/chitosan composites as potential drug delivery platforms for the sustained release of antibiotics in the treatment of osteomyelitis.

Authors:  Vuk Uskoković; Tejal A Desai
Journal:  J Pharm Sci       Date:  2013-12-30       Impact factor: 3.534

6.  Korean traditional Chungkookjang improves body composition, lipid profiles and atherogenic indices in overweight/obese subjects: a double-blind, randomized, crossover, placebo-controlled clinical trial.

Authors:  M-S Byun; O-K Yu; Y-S Cha; T-S Park
Journal:  Eur J Clin Nutr       Date:  2016-06-15       Impact factor: 4.016

7.  Prioritized Dietary Supplement Information Needs of 307 NCAA Division I Student Athletes.

Authors:  Sarah Osterman; Virginia B Gray; Michelle Loy; Alaina B Coffey; Kelly Smallwood; Michelle T Barrack
Journal:  J Nutr Educ Behav       Date:  2020-02-12       Impact factor: 3.045

8.  Guideline-concordant weight-loss programs in an urban area are uncommon and difficult to identify through the internet.

Authors:  Benjamin Bloom; Ambereen K Mehta; Jeanne M Clark; Kimberly A Gudzune
Journal:  Obesity (Silver Spring)       Date:  2016-02-10       Impact factor: 5.002

9.  Use of complementary and alternative therapies by overweight and obese adults.

Authors:  Suzanne M Bertisch; Christina C Wee; Ellen P McCarthy
Journal:  Obesity (Silver Spring)       Date:  2008-05-01       Impact factor: 5.002

10.  Prevalence of obesity and correlations with lifestyle and dietary factors in Chinese men.

Authors:  Sang-Ah Lee; Wanqing Wen; Wang Hong Xu; Wei Zheng; Honglan Li; Gong Yang; Yong-Bing Xiang; Xiao-Ou Shu
Journal:  Obesity (Silver Spring)       Date:  2008-03-20       Impact factor: 5.002

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