Literature DB >> 15516502

Circadian regulation of the PhCCD1 carotenoid cleavage dioxygenase controls emission of beta-ionone, a fragrance volatile of petunia flowers.

Andrew J Simkin1, Beverly A Underwood, Michele Auldridge, Holly M Loucas, Kenichi Shibuya, Eric Schmelz, David G Clark, Harry J Klee.   

Abstract

Carotenoids are thought to be the precursors of terpenoid volatile compounds that contribute to flavor and aroma. One such volatile, beta-ionone, is important to fragrance in many flowers, including petunia (Petunia hybrida). However, little is known about the factors regulating its synthesis in vivo. The petunia genome contains a gene encoding a 9,10(9',10') carotenoid cleavage dioxygenase, PhCCD1. The PhCCD1 is 94% identical to LeCCD1A, an enzyme responsible for formation of beta-ionone in tomato (Lycopersicon esculentum; Simkin AJ, Schwartz SH, Auldridge M, Taylor MG, Klee HJ [2004] Plant J [in press]). Reduction of PhCCD1 transcript levels in transgenic plants led to a 58% to 76% decrease in beta-ionone synthesis in the corollas of selected petunia lines, indicating a significant role for this enzyme in volatile synthesis. Quantitative reverse transcription-PCR analysis revealed that PhCCD1 is highly expressed in corollas and leaves, where it constitutes approximately 0.04% and 0.02% of total RNA, respectively. PhCCD1 is light-inducible and exhibits a circadian rhythm in both leaves and flowers. beta-Ionone emission by flowers occurred principally during daylight hours, paralleling PhCCD1 expression in corollas. The results indicate that PhCCD1 activity and beta-ionone emission are likely regulated at the level of transcript.

Entities:  

Mesh:

Substances:

Year:  2004        PMID: 15516502      PMCID: PMC527150          DOI: 10.1104/pp.104.049718

Source DB:  PubMed          Journal:  Plant Physiol        ISSN: 0032-0889            Impact factor:   8.340


  34 in total

1.  Secondary products in mycorrhizal roots of tobacco and tomato.

Authors:  W Maier; J Schmidt; M Nimtz; V Wray; D Strack
Journal:  Phytochemistry       Date:  2000-06       Impact factor: 4.072

2.  Isolation and identification of allelochemicals that attract the larval parasitoid,Cotesia marginiventris (Cresson), to the microhabitat of one of its hosts.

Authors:  T C Turlings; J H Tumlinson; R R Heath; A T Proveaux; R E Doolittle
Journal:  J Chem Ecol       Date:  1991-11       Impact factor: 2.626

3.  The influence of intact-plant and excised-leaf bioassay designs on volicitin- and jasmonic acid-induced sesquiterpene volatile release in Zea mays.

Authors:  E A Schmelz; H T Alborn; J H Tumlinson
Journal:  Planta       Date:  2001-12       Impact factor: 4.116

4.  Chalcone synthase cosuppression phenotypes in petunia flowers: comparison of sense vs. antisense constructs and single-copy vs. complex T-DNA sequences.

Authors:  R A Jorgensen; P D Cluster; J English; Q Que; C A Napoli
Journal:  Plant Mol Biol       Date:  1996-08       Impact factor: 4.076

5.  Specific oxidative cleavage of carotenoids by VP14 of maize.

Authors:  S H Schwartz; B C Tan; D A Gage; J A Zeevaart; D R McCarty
Journal:  Science       Date:  1997-06-20       Impact factor: 47.728

6.  Fragrance chemistry and pollinator affinities in Nyctaginaceae.

Authors:  R A Levin; R A Raguso; L A McDade
Journal:  Phytochemistry       Date:  2001-10       Impact factor: 4.072

7.  The tomato carotenoid cleavage dioxygenase 1 genes contribute to the formation of the flavor volatiles beta-ionone, pseudoionone, and geranylacetone.

Authors:  Andrew J Simkin; Steven H Schwartz; Michele Auldridge; Mark G Taylor; Harry J Klee
Journal:  Plant J       Date:  2004-12       Impact factor: 6.417

8.  Functional analysis of the beta and epsilon lycopene cyclase enzymes of Arabidopsis reveals a mechanism for control of cyclic carotenoid formation.

Authors:  F X Cunningham; B Pogson; Z Sun; K A McDonald; D DellaPenna; E Gantt
Journal:  Plant Cell       Date:  1996-09       Impact factor: 11.277

9.  Regulation of methylbenzoate emission after pollination in snapdragon and petunia flowers.

Authors:  Florence Negre; Christine M Kish; Jennifer Boatright; Beverly Underwood; Kenichi Shibuya; Conrad Wagner; David G Clark; Natalia Dudareva
Journal:  Plant Cell       Date:  2003-11-20       Impact factor: 11.277

10.  Levels of a terpenoid glycoside (blumenin) and cell wall-bound phenolics in some cereal mycorrhizas.

Authors:  W Maier; H Peipp; J Schmidt; V Wray; D Strack
Journal:  Plant Physiol       Date:  1995-10       Impact factor: 8.340

View more
  71 in total

1.  Plant apocarotenoid metabolism utilizes defense mechanisms against reactive carbonyl species and xenobiotics.

Authors:  Julian Koschmieder; Florian Wüst; Patrick Schaub; Daniel Álvarez; Danika Trautmann; Markus Krischke; Camille Rustenholz; Jun'ichi Mano; Martin J Mueller; Dorothea Bartels; Philippe Hugueney; Peter Beyer; Ralf Welsch
Journal:  Plant Physiol       Date:  2021-03-15       Impact factor: 8.340

2.  Retinal is formed from apo-carotenoids in Nostoc sp. PCC7120: in vitro characterization of an apo-carotenoid oxygenase.

Authors:  Daniel Scherzinger; Sandra Ruch; Daniel P Kloer; Annegret Wilde; Salim Al-Babili
Journal:  Biochem J       Date:  2006-09-15       Impact factor: 3.857

3.  Diurnal regulation of scent emission in rose flowers.

Authors:  Keren Hendel-Rahmanim; Tania Masci; Alexander Vainstein; David Weiss
Journal:  Planta       Date:  2007-07-18       Impact factor: 4.116

4.  Cryptochrome in sponges: a key molecule linking photoreception with phototransduction.

Authors:  Werner E G Müller; Heinz C Schröder; Julia S Markl; Vlad A Grebenjuk; Michael Korzhev; Renate Steffen; Xiaohong Wang
Journal:  J Histochem Cytochem       Date:  2013-08-06       Impact factor: 2.479

5.  Isolation and characterization of carotenoid cleavage dioxygenase 4 genes from different citrus species.

Authors:  Xiongjie Zheng; Zongzhou Xie; Kaijie Zhu; Qiang Xu; Xiuxin Deng; Zhiyong Pan
Journal:  Mol Genet Genomics       Date:  2015-03-08       Impact factor: 3.291

6.  The carotenoid dioxygenase gene family in maize, sorghum, and rice.

Authors:  Ratnakar Vallabhaneni; Louis M T Bradbury; Eleanore T Wurtzel
Journal:  Arch Biochem Biophys       Date:  2010-07-27       Impact factor: 4.013

7.  Bioinformatic and expression analyses on carotenoid dioxygenase genes in fruit development and abiotic stress responses in Fragaria vesca.

Authors:  Yong Wang; Guanqun Ding; Tingting Gu; Jing Ding; Yi Li
Journal:  Mol Genet Genomics       Date:  2017-04-25       Impact factor: 3.291

8.  Analysis of phylogenetic and functional diverge in plant nine-cis epoxycarotenoid dioxygenase gene family.

Authors:  R Priya; Ramamoorthy Siva
Journal:  J Plant Res       Date:  2015-05-01       Impact factor: 2.629

Review 9.  Apocarotenoids: hormones, mycorrhizal metabolites and aroma volatiles.

Authors:  Michael H Walter; Daniela S Floss; Dieter Strack
Journal:  Planta       Date:  2010-04-16       Impact factor: 4.116

10.  Cloning and functional characterization of carotenoid cleavage dioxygenase 4 genes.

Authors:  Fong-Chin Huang; Péter Molnár; Wilfried Schwab
Journal:  J Exp Bot       Date:  2009-05-12       Impact factor: 6.992

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.