Literature DB >> 15515029

Effects of weak 16 3/2 Hz magnetic fields on growth parameters of young sunflower and wheat seedlings.

G Fischer1, M Tausz, M Köck, Dieter Grill.   

Abstract

Previous studies on effects of magnetic fields on plants focussed on the power frequencies (50-60 Hz), but in Austria and Germany electric railways are powered by a frequency of 16 2/3) Hz. In the present study, sunflower and wheat seedlings were exposed to 16 2/3 Hz sinusoidal 20 muT (rms) vertical magnetic fields. Seeds were germinated in a germination roll and grown for 12 days under continued exposure. Seven series with sunflower and six series with wheat were done over 2 years. Sunflower seedlings exposed to experimental magnetic field showed small, but significant increases in total fresh weights, shoot fresh weights, and root fresh weights, whereas dry weights and germination rates remained unaffected. Experimentally treated wheat exhibited marginally (but significantly) higher root fresh and dry weights, total fresh weights, and higher germination rates. 2004 Wiley-Liss, Inc.

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Year:  2004        PMID: 15515029     DOI: 10.1002/bem.20058

Source DB:  PubMed          Journal:  Bioelectromagnetics        ISSN: 0197-8462            Impact factor:   2.010


  7 in total

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Review 5.  Magnetic field effects on plant growth, development, and evolution.

Authors:  Massimo E Maffei
Journal:  Front Plant Sci       Date:  2014-09-04       Impact factor: 5.753

6.  Magnetic Field Treatments Improves Sunflower Yield by Inducing Physiological and Biochemical Modulations in Seeds.

Authors:  Irfan Afzal; Saman Saleem; Milan Skalicky; Talha Javed; Muhammad Amir Bakhtavar; Zia Ul Haq; Muhammad Kamran; Muhammad Shahid; Muhammad Sohail Saddiq; Aneela Afzal; Noshin Shafqat; Eldessoky S Dessoky; Aayushi Gupta; Joanna Korczyk-Szabo; Marian Brestic; Ayman E L Sabagh
Journal:  Molecules       Date:  2021-04-01       Impact factor: 4.411

7.  Influence of Magnetic Field with Schumann Resonance Frequencies on Photosynthetic Light Reactions in Wheat and Pea.

Authors:  Vladimir Sukhov; Ekaterina Sukhova; Yulia Sinitsyna; Ekaterina Gromova; Natalia Mshenskaya; Anastasiia Ryabkova; Nikolay Lin; Vladimir Vodeneev; Evgeny Маreev; Colin Price
Journal:  Cells       Date:  2021-01-13       Impact factor: 6.600

  7 in total

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