Literature DB >> 15407472

The metabolism of species of Streptomyces; the formation of succinic and other acids.

V W COCHRANE, I DIMMICK.   

Abstract

Entities:  

Keywords:  ACID; ACTINOMYCES; STAPHYLOCOCCI

Mesh:

Substances:

Year:  1949        PMID: 15407472      PMCID: PMC385698          DOI: 10.1128/jb.58.6.723-730.1949

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


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  9 in total

1.  SOME INTROSPECTIONS ON MOLD METABOLISM.

Authors:  J W Foster
Journal:  Bacteriol Rev       Date:  1947-09

2.  Studies on Cellulose Fermentation: II. An Anaerobic Cellulose-decomposing Actinomycete, Micromonospora propionici, N. Sp.

Authors:  R E Hungate
Journal:  J Bacteriol       Date:  1946-01       Impact factor: 3.490

3.  FERMENTATION OF GLUCOSE BY SUSPENSIONS OF ESCHERICHIA COLI.

Authors:  J L Stokes
Journal:  J Bacteriol       Date:  1949-02       Impact factor: 3.490

4.  The Growth and Pigmentation of Actinomyces coelicolor as Affected by Cultural Conditions.

Authors:  V W Cochrane; J E Conn
Journal:  J Bacteriol       Date:  1947-08       Impact factor: 3.490

5.  The Production of Streptomycin by Streptomyces bikiniensis.

Authors:  D B Johnstone; S A Waksman
Journal:  J Bacteriol       Date:  1948-03       Impact factor: 3.490

6.  The Pigment Production of Actinomyces coelicolor and A. violaceus-ruber.

Authors:  J E Conn
Journal:  J Bacteriol       Date:  1943-08       Impact factor: 3.490

7.  Value of Pigmentation in Classifying Actinomycetes: A Preliminary Note.

Authors:  H J Conn; J E Conn
Journal:  J Bacteriol       Date:  1941-12       Impact factor: 3.490

8.  CO(2) utilization during the dissimilation of glycerol by the propionic acid bacteria.

Authors:  A S Phelps; M J Johnson; W H Peterson
Journal:  Biochem J       Date:  1939-05       Impact factor: 3.857

9.  Two Antibiotics (Lavendulin and Actinorubin) Produced by Actinomyces: I. Isolation and Characteristics of the Organisms.

Authors:  A Kelner; H E Morton
Journal:  J Bacteriol       Date:  1947-06       Impact factor: 3.490

  9 in total
  3 in total

1.  [Studies on achromatic and rhodomycin-forming strains of Streptomyces purpurascens Lindenbein].

Authors:  H DOLLE
Journal:  Arch Mikrobiol       Date:  1957

2.  The metabolism of species of streptomyces. V. The role and the pathway of synthesis of organic acids in Streptomyces coelicolor.

Authors:  V W COCHRANE
Journal:  J Bacteriol       Date:  1952-04       Impact factor: 3.490

3.  The metabolism of species of Streptomyces. VI. Tricarboxylic acid cycle reactions in Streptomyces coelicolor.

Authors:  V W COCHRANE; H D PECK
Journal:  J Bacteriol       Date:  1953-01       Impact factor: 3.490

  3 in total

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