Literature DB >> 15383221

Mechanisms of cardiovascular protection by resveratrol.

Han Dong Hao1, Li Ren He.   

Abstract

The phytoantitoxin resveratrol is a plant-derived polyphenol with phytoestrogenic properties. Resveratrol protects the cardiovascular system by mechanisms that include defense against ischemic-reperfusion injury, promotion of vasorelaxation, protection and maintenance of intact endothelium, anti-atherosclerotic properties, inhibition of low-density lipoprotein oxidation, suppression of platelet aggregation, and estrogen-like actions. The purpose of this article is to review the mechanisms of these effects.

Entities:  

Mesh：

Substances：

Year:  2004        PMID： 15383221     DOI： 10.1089/jmf.2004.7.290

Source DB:  PubMed          Journal:  J Med Food        ISSN： 1096-620X            Impact factor:   2.786


  18 in total

Review 1.  Wine, spirits and the lung: good, bad or indifferent?

Authors:  Stephan L Kamholz
Journal:  Trans Am Clin Climatol Assoc       Date:  2006

2.  Resveratrol improves cardiac contractility following trauma-hemorrhage by modulating Sirt1.

Authors:  Bixi Jian; Shaolong Yang; Irshad H Chaudry; Raghavan Raju
Journal:  Mol Med       Date:  2012-03-27       Impact factor: 6.354

3.  Resveratrol attenuates the blood-brain barrier dysfunction by regulation of the MMP-9/TIMP-1 balance after cerebral ischemia reperfusion in rats.

Authors:  Haidong Wei; Shiquan Wang; Luming Zhen; Qianzi Yang; Zhixin Wu; Xiaoming Lei; Jianrui Lv; Lize Xiong; Rongliang Xue
Journal:  J Mol Neurosci       Date:  2014-10-21       Impact factor: 3.444

4.  Effect of wine phenolics on cytokine-induced C-reactive protein expression.

Authors:  G Kaur; L V M Rao; A Agrawal; U R Pendurthi
Journal:  J Thromb Haemost       Date:  2007-06       Impact factor: 5.824

5.  Nutrients: the environmental regulation of cardiovascular gene expression.

Authors:  Marilena Minieri; Paolo Di Nardo
Journal:  Genes Nutr       Date:  2007-09-27       Impact factor: 5.523

6.  Resveratrol blunts tumor necrosis factor-alpha-induced monocyte adhesion and transmigration.

Authors:  Dong Shoo Kim; Hyang-Mi Kwon; Jung-Suk Choi; Sang-Wook Kang; Geun-Eog Ji; Young-Hee Kang
Journal:  Nutr Res Pract       Date:  2007-12-31       Impact factor: 1.926

7.  Resveratrol pretreatment protects rat brain from cerebral ischemic damage via a sirtuin 1-uncoupling protein 2 pathway.

Authors:  D Della-Morte; K R Dave; R A DeFazio; Y C Bao; A P Raval; M A Perez-Pinzon
Journal:  Neuroscience       Date:  2009-01-19       Impact factor: 3.590

8.  PRACTICAL PREPARATION OF RESVERATROL 3-O-β-D-GLUCURONIDE.

Authors:  Christian S Jungong; Alexei V Novikov
Journal:  Synth Commun       Date:  2012-08-20       Impact factor: 2.007

9.  Pro-ulcer effects of resveratrol in mice with indomethacin-induced gastric ulcers are reversed by L-arginine.

Authors:  P Guha; A Dey; A Chatterjee; S Chattopadhyay; S K Bandyopadhyay
Journal:  Br J Pharmacol       Date:  2010-01-08       Impact factor: 8.739

10.  Dietary resveratrol increases the expression of hepatic 7α-hydroxylase and ameliorates hypercholesterolemia in high-fat fed C57BL/6J mice.

Authors:  Qiong Chen; Ermao Wang; Liping Ma; Pei Zhai
Journal:  Lipids Health Dis       Date:  2012-05-20       Impact factor: 3.876
View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.