Literature DB >> 15371209

Promoting the management and protection of private water wells.

Hugh Simpson1.   

Abstract

Rural families in Ontario depend almost entirely on groundwater from private wells for their potable water supply. In many cases, groundwater may be the only feasible water supply source and it requires management and protection. A significant potential source of ground water contamination is the movement of contaminated surface water through water wells that are improperly constructed, maintained, or should be decommissioned. Therefore, proper water well construction and maintenance, and eventual decommissioning, are critical for managing and protecting the quantity and quality of groundwater, as well as ensuring the integrity of rural drinking-water supplies. These actions are important for protecting private water supplies from both potential human and natural contamination. Individual well owners each have a personal interest and valuable role in ensuring the integrity of their water supplies. The following information is required to help well owners ensure the integrity of their water supply: different types of wells, why some wells are at greater risk of contamination than others, and sources of groundwater contaminants; groundwater contaminants, how they can move through soil and water, and potential risks to human health; benefits of ensuring that wells are properly maintained and operate efficiently; and importance of a regular well water quality testing program. This paper summarizes the technical information that should be provided to rural well owners concerning proper water well and groundwater management and protection, and provides an example of how this information can be promoted in an effective manner.

Entities:  

Mesh:

Year:  2004        PMID: 15371209     DOI: 10.1080/15287390490492296

Source DB:  PubMed          Journal:  J Toxicol Environ Health A        ISSN: 0098-4108


  7 in total

1.  Influences on domestic well water testing behavior in a Central Maine area with frequent groundwater arsenic occurrence.

Authors:  Sara V Flanagan; Robert G Marvinney; Yan Zheng
Journal:  Sci Total Environ       Date:  2014-05-26       Impact factor: 7.963

2.  Public perception of drinking water from private water supplies: focus group analyses.

Authors:  Andria Q Jones; Catherine E Dewey; Kathryn Doré; Shannon E Majowicz; Scott A McEwen; David Waltner-Toews; Spencer J Henson; Eric Mathews
Journal:  BMC Public Health       Date:  2005-12-09       Impact factor: 3.295

3.  Public perceptions of drinking water: a postal survey of residents with private water supplies.

Authors:  Andria Q Jones; Catherine E Dewey; Kathryn Doré; Shannon E Majowicz; Scott A McEwen; Waltner-Toews David; Mathews Eric; Deborah J Carr; Spencer J Henson
Journal:  BMC Public Health       Date:  2006-04-11       Impact factor: 3.295

4.  Elevated Arsenic and Uranium Concentrations in Unregulated Water Sources on the Navajo Nation, USA.

Authors:  Joseph Hoover; Melissa Gonzales; Chris Shuey; Yolanda Barney; Johnnye Lewis
Journal:  Expo Health       Date:  2016-08-23       Impact factor: 11.422

5.  Development and Validation of an Environmental Health Literacy Assessment Screening Tool for Domestic Well Owners: The Water Environmental Literacy Level Scale (WELLS).

Authors:  Veronica L Irvin; Diana Rohlman; Amelia Vaughan; Rebecca Amantia; Claire Berlin; Molly L Kile
Journal:  Int J Environ Res Public Health       Date:  2019-03-11       Impact factor: 3.390

6.  Investigating public perceptions and knowledge translation priorities to improve water safety for residents with private water supplies: a cross-sectional study in Newfoundland and Labrador.

Authors:  Steven M Roche; Andria Jones-Bitton; Shannon E Majowicz; Katarina D M Pintar; David Allison
Journal:  BMC Public Health       Date:  2013-12-23       Impact factor: 3.295

7.  Analysis of Kansas Water Well Policies and Proposal of Nonpublic Household Water Well Recommendations.

Authors:  Elizabeth Ablah; Mary Winston Marrow; Jack Brown; Allison Honn
Journal:  Environ Health Perspect       Date:  2020-02-18       Impact factor: 9.031

  7 in total

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