Literature DB >> 15332401

Bronchiolitis obliterans syndrome in popcorn production plant workers.

M Akpinar-Elci1, W D Travis, D A Lynch, K Kreiss.   

Abstract

Following sentinel case recognition, an excess of fixed airways obstruction was found among current workers in a microwave popcorn plant associated with butter flavouring exposures. In order to characterise the clinical presentation of sentinel cases, the medical records of sentinel cases were reviewed, interviews conducted and serial spirometric testing performed. Cases worked in microwave popcorn production, and five of the nine cases had mixed flavourings. Most had never smoked or smoked minimally. Cases showed onset of cough, shortness of breath and wheezing 5 months to 9 yrs after starting work at the popcorn plant. Initial forced expiratory volume in one second ranged 14.0-66.8% of the predicted value. Eight high-resolution computed tomography scans showed marked bronchial wall thickening and mosaic attenuation with air trapping. Open lung biopsy results were consistent with, or diagnostic of, constrictive bronchiolitis in two of three cases. Five cases are on lung transplantation waiting lists. After leaving employment, nearly all cases experienced stabilisation of their lung function within 2 yrs. Astute clinicians can help identify new causes of airways obstruction by alerting public health authorities to unexplained disease cases occurring in groups of workers.

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Year:  2004        PMID: 15332401     DOI: 10.1183/09031936.04.00013903

Source DB:  PubMed          Journal:  Eur Respir J        ISSN: 0903-1936            Impact factor:   16.671


  47 in total

1.  NIOSH's Respiratory Health Division: 50 years of science and service.

Authors:  Kristin J Cummings; Doug O Johns; Jacek M Mazurek; Frank J Hearl; David N Weissman
Journal:  Arch Environ Occup Health       Date:  2018-12-02       Impact factor: 1.663

2.  Limits of longitudinal decline for the interpretation of annual changes in FEV1 in individuals.

Authors:  Eva Hnizdo; Kanta Sircar; Tieliang Yan; Philip Harber; James Fleming; Henry W Glindmeyer
Journal:  Occup Environ Med       Date:  2007-05-03       Impact factor: 4.402

3.  Authors' response to Kreiss et al. (2009).

Authors:  David Allen Galbraith; David Weill
Journal:  Int Arch Occup Environ Health       Date:  2009-07-30       Impact factor: 3.015

4.  Letter to the editor: RE: Galbraith D and Weill D (2009), popcorn lung and bronchiolitis obliterans: a critical appraisal 82:407-416.

Authors:  Kathleen Kreiss; Ann Hubbs
Journal:  Int Arch Occup Environ Health       Date:  2009-06-17       Impact factor: 3.015

5.  Recognizing occupational effects of diacetyl: What can we learn from this history?

Authors:  Kathleen Kreiss
Journal:  Toxicology       Date:  2016-06-17       Impact factor: 4.221

6.  Evaluation of electronic cigarette liquids and aerosol for the presence of selected inhalation toxins.

Authors:  Konstantinos E Farsalinos; Kurt A Kistler; Gene Gillman; Vassilis Voudris
Journal:  Nicotine Tob Res       Date:  2014-09-01       Impact factor: 4.244

7.  Evaluation of the hypersensitivity potential of alternative butter flavorings.

Authors:  Stacey E Anderson; Jennifer Franko; J R Wells; Ewa Lukomska; B Jean Meade
Journal:  Food Chem Toxicol       Date:  2013-09-02       Impact factor: 6.023

8.  The Diacetyl-Exposed Human Airway Epithelial Secretome: New Insights into Flavoring-Induced Airways Disease.

Authors:  David M Brass; William M Gwinn; Ashlee M Valente; Francine L Kelly; Christie D Brinkley; Andrew E Nagler; M Arthur Moseley; Daniel L Morgan; Scott M Palmer; Matthew W Foster
Journal:  Am J Respir Cell Mol Biol       Date:  2017-06       Impact factor: 6.914

9.  The authors respond to Egilman.

Authors:  Kathleen Kreiss; Kristin J Cummings
Journal:  Am J Ind Med       Date:  2014-06-25       Impact factor: 2.214

10.  Flavoring exposure in food manufacturing.

Authors:  Brian D Curwin; Jim A Deddens; Lauralynn T McKernan
Journal:  J Expo Sci Environ Epidemiol       Date:  2014-07-23       Impact factor: 5.563

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