Literature DB >> 15330553

Fumonisin-producing strains of Fusarium: a review of their ecophysiology.

Sonia Marín1, Naresh Magan, Antonio J Ramos, Vicente Sanchis.   

Abstract

This review focuses on the fumonisin-producing Fusarium species and the ecophysiology of these species. The effects of environmental biotic and abiotic factors on germination, growth, and fumonisin B1 production by Fusarium verticillioides and Fusarium proliferatum have been investigated under laboratory, field, and storage conditions. An understanding of the factors involved in production of fumonisins is the first step in preventing accumulation of these toxins.

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Year:  2004        PMID: 15330553     DOI: 10.4315/0362-028x-67.8.1792

Source DB:  PubMed          Journal:  J Food Prot        ISSN: 0362-028X            Impact factor:   2.077


  19 in total

1.  Integrating toxin gene expression, growth and fumonisin B1 and B2 production by a strain of Fusarium verticillioides under different environmental factors.

Authors:  Angel Medina; Markus Schmidt-Heydt; Diana L Cárdenas-Chávez; Roberto Parra; Rolf Geisen; Naresh Magan
Journal:  J R Soc Interface       Date:  2013-05-22       Impact factor: 4.118

Review 2.  Fusarium diseases of maize associated with mycotoxin contamination of agricultural products intended to be used for food and feed.

Authors:  Elisabeth Oldenburg; Frank Höppner; Frank Ellner; Joachim Weinert
Journal:  Mycotoxin Res       Date:  2017-04-28       Impact factor: 3.833

3.  Practical aspects of fumonisin production under laboratory conditions.

Authors:  J Fodor; L Kametler; M Kovács
Journal:  Mycotoxin Res       Date:  2006-12       Impact factor: 3.833

4.  Mycotoxigenic fungi and mycotoxins associated with stored maize from different regions of Lesotho.

Authors:  Sejakhosi Mohale; Angel Medina; Alicia Rodríguez; Michael Sulyok; Naresh Magan
Journal:  Mycotoxin Res       Date:  2013-08-17       Impact factor: 3.833

5.  Modelling the relationship between environmental factors, transcriptional genes and deoxynivalenol mycotoxin production by strains of two Fusarium species.

Authors:  M Schmidt-Heydt; R Parra; R Geisen; N Magan
Journal:  J R Soc Interface       Date:  2010-05-12       Impact factor: 4.118

6.  The effect of enhanced carotenoid content of transgenic maize grain on fungal colonization and mycotoxin content.

Authors:  J Díaz-Gómez; S Marín; C Nogareda; V Sanchis; A J Ramos
Journal:  Mycotoxin Res       Date:  2016-08-13       Impact factor: 3.833

7.  Relationship between solute and matric potential stress, temperature, growth, and FUM1 gene expression in two Fusarium verticillioides strains from Spain.

Authors:  Miguel Jurado; Patricia Marín; Naresh Magan; Maria Teresa González-Jaén
Journal:  Appl Environ Microbiol       Date:  2008-02-08       Impact factor: 4.792

8.  Environmental factors and interactions with mycobiota of grain and grapes: effects on growth, deoxynivalenol and ochratoxin production by Fusarium culmorum and Aspergillus carbonarius.

Authors:  Naresh Magan; David Aldred; Russell Hope; David Mitchell
Journal:  Toxins (Basel)       Date:  2010-03-18       Impact factor: 4.546

9.  A method for multiple mycotoxin analysis in wines by solid phase extraction and multifunctional cartridge purification, and ultra-high-performance liquid chromatography coupled to tandem mass spectrometry.

Authors:  Masayoshi Tamura; Ayumi Takahashi; Atsuo Uyama; Naoki Mochizuki
Journal:  Toxins (Basel)       Date:  2012-06-15       Impact factor: 4.546

Review 10.  Genetic Factors Involved in Fumonisin Accumulation in Maize Kernels and Their Implications in Maize Agronomic Management and Breeding.

Authors:  Rogelio Santiago; Ana Cao; Ana Butrón
Journal:  Toxins (Basel)       Date:  2015-08-20       Impact factor: 4.546

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