Literature DB >> 15299574

X-ray structure of cyclodextrin glucanotransferase from alkalophilic Bacillus sp. 1011. Comparison of two independent molecules at 1.8 A resolution.

K Harata1, K Haga, A Nakamura, M Aoyagi, K Yamane.   

Abstract

Cyclodextrin glucanotransferase (CGTase) is an enzyme which produces cyclodextrins by the degradation of starch. The enzyme from alkalophilic Bacillus sp. 1011, consisting of 686 amino acid residues, was crystallized from the solution containing 20% PEG 3000 and 20% 2-propanol at pH 5.6 adjusted with citrate buffer. The space group was P1 and the unit cell contained two molecules (V(m) = 2.41 A(3) Da(-1)). The structure was solved by the molecular replacement method and refined to a conventional R value of 0.161 (R(free) = 0.211) for the reflections in the resolution range 1.8-10 A by energy minimization combined with simulated annealing. The molecule consists of five domains, designated A-E, and its backbone structure is similar to the structure of other bacterial CGTases. The molecule has two calcium binding sites where calcium ions are coordinated by seven ligands, forming a distorted pentagonal bipyramid. The two independent molecules are related by a pseudotwofold symmetry and are superimposed with an r.m.s. deviation value of 0.32 A for equivalent C(alpha) atoms. Comparison of these molecules indicated the relatively large mobility of domains C and E with respect to domain A. The active site is filled with water molecules forming a hydrogen-bond network with polar side-chain groups. Two water molecules commonly found in the active center of both molecules link to several catalytically important residues by hydrogen bonds and participate in maintaining a similar orientation of side chains in the two independent molecules.

Entities:  

Year:  1996        PMID: 15299574     DOI: 10.1107/S0907444996008438

Source DB:  PubMed          Journal:  Acta Crystallogr D Biol Crystallogr        ISSN: 0907-4449


  10 in total

1.  Crystallization and preliminary X-ray crystallographic study of disproportionating enzyme from potato.

Authors:  Kayo Imamura; Takanori Matsuura; Zhengmao Ye; Takeshi Takaha; Kazutoshi Fujii; Masami Kusunoki; Yasunori Nitta
Journal:  Acta Crystallogr Sect F Struct Biol Cryst Commun       Date:  2004-12-24

2.  Crystallization and preliminary X-ray diffraction studies of Tyr167His mutant α-cyclodextrin glucanotransferase from Bacillus macerans.

Authors:  Yang Yue; Shengquan Liu; Hongbin Li; Binghong Song; Ting Xie; Yan Sun; Yapeng Chao; Shijun Qian
Journal:  Acta Crystallogr Sect F Struct Biol Cryst Commun       Date:  2013-09-30

3.  Amyloid formation by human carboxypeptidase D transthyretin-like domain under physiological conditions.

Authors:  Javier Garcia-Pardo; Ricardo Graña-Montes; Marc Fernandez-Mendez; Angels Ruyra; Nerea Roher; Francesc X Aviles; Julia Lorenzo; Salvador Ventura
Journal:  J Biol Chem       Date:  2014-10-07       Impact factor: 5.157

4.  Comparative study of the cyclization reactions of three bacterial cyclomaltodextrin glucanotransferases.

Authors:  Y Terada; H Sanbe; T Takaha; S Kitahata; K Koizumi; S Okada
Journal:  Appl Environ Microbiol       Date:  2001-04       Impact factor: 4.792

5.  Molecular cloning, and optimized production and characterization of recombinant cyclodextrin glucanotransferase from Bacillus sp. T1.

Authors:  Zhenyang Liu; Guogan Wu; Huawei Wu
Journal:  3 Biotech       Date:  2022-02-05       Impact factor: 2.406

6.  Role of Phe283 in enzymatic reaction of cyclodextrin glycosyltransferase from alkalophilic Bacillus sp.1011: Substrate binding and arrangement of the catalytic site.

Authors:  Ryuta Kanai; Keiko Haga; Toshihiko Akiba; Kunio Yamane; Kazuaki Harata
Journal:  Protein Sci       Date:  2004-02       Impact factor: 6.725

7.  Hydrophilic aromatic residue and in silico structure for carbohydrate binding module.

Authors:  Wei-Yao Chou; Tun-Wen Pai; Ting-Ying Jiang; Wei-I Chou; Chuan-Yi Tang; Margaret Dah-Tsyr Chang
Journal:  PLoS One       Date:  2011-09-22       Impact factor: 3.240

8.  The characterization of modified starch branching enzymes: toward the control of starch chain-length distributions.

Authors:  Cheng Li; Alex Chi Wu; Rob Marc Go; Jacob Malouf; Mark S Turner; Alpeshkumar K Malde; Alan E Mark; Robert G Gilbert
Journal:  PLoS One       Date:  2015-04-13       Impact factor: 3.240

9.  Functional demonstrations of starch binding domains present in Ostreococcus tauri starch synthases isoforms.

Authors:  Julieta Barchiesi; Nicolás Hedin; Diego F Gomez-Casati; Miguel A Ballicora; María V Busi
Journal:  BMC Res Notes       Date:  2015-10-28

Review 10.  Comprehensive study on transglycosylation of CGTase from various sources.

Authors:  Chin Hui Lim; Babak Rasti; Joko Sulistyo; Mansoor Abdul Hamid
Journal:  Heliyon       Date:  2021-02-20
  10 in total

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