Literature DB >> 15228091

Modulation of intracellular calcium concentrations and T cell activation by prickly pear polyphenols.

Virginie Aires1, Sylvie Adote, Aziz Hichami, Kabirou Moutairou, Es-Saddik E Boustani, Naim A Khan.   

Abstract

Opuntia ficus indica (prickly pear) polyphenolic compounds (OFPC) triggered an increase in [Ca2+]i in human Jurkat T-cell lines. Furthermore, OFPC-induced rise in [Ca2+]i was significantly curtailed in calcium-free buffer (0% Ca2+) as compared to that in 100% Ca2+ medium. Preincubation of cells with tyrphostin A9, an inhibitor of Ca2+ release-activated Ca2+ (CRAC) channels, significantly diminished the OFPC-induced sustained response on the increases in [Ca2+]i. Lanthanum and nifedipine, the respective inhibitors of voltage-dependent and L-type calcium channels, failed to curtail significantly the OFPC-induced calcium response. As OFPC still stimulated increases in [Ca2+]i in 0% Ca2+ medium, the role of intracellular calcium was investigated. Hence, addition of thapsigargin (TG), an inhibitor of Ca2+-ATPase of the endoplasmic reticulum (ER), during the OFPC-induced peak response exerted an additive effect, indicating that the mechanism of action of these two agents are different. Furthermore, U73122, an inhibitor of IP3 production, completely abolished increases in [Ca2+]i, induced by OFPC, suggesting that these polyphenols induce the production of IP3 that recruits calcium from ER pool. Polyphenolic compounds do act extracellularly as addition of fatty acid-free bovine serum albumin (BSA) significantly diminished the rise in [Ca2+]i evoked by the formers. OFPC also induced plasma membrane hyperpolarisation which was reversed by addition of BSA. OFPC were found to curtail the expression of IL-2 mRNA and T-cell blastogenesis. Together these results suggest that OFPC induce increases in [Ca2+]i via ER pool and opening of CRAC channels, and exert immunosuppressive effects in Jurkat T-cells.

Entities:  

Mesh:

Substances:

Year:  2004        PMID: 15228091     DOI: 10.1023/b:mcbi.0000026061.57326.28

Source DB:  PubMed          Journal:  Mol Cell Biochem        ISSN: 0300-8177            Impact factor:   3.396


  48 in total

Review 1.  Antioxidants in tea.

Authors:  S A Wiseman; D A Balentine; B Frei
Journal:  Crit Rev Food Sci Nutr       Date:  1997-12       Impact factor: 11.176

2.  Involvement of protein tyrosine phosphorylation in the effect of green tea polyphenols on Ehrlich ascites tumor cells in vitro.

Authors:  D O Kennedy; S Nishimura; T Hasuma; Y Yano; S Otani; I Matsui-Yuasa
Journal:  Chem Biol Interact       Date:  1998-04-03       Impact factor: 5.192

3.  Effects of Opuntia megacantha leaves extract on renal electrolyte and fluid handling in streptozotocin (STZ)-diabetic rats.

Authors:  P T Bwititi; T Machakaire; C B Nhachi; C T Musabayane
Journal:  Ren Fail       Date:  2001-03       Impact factor: 2.606

4.  Polyphenols in chocolate, which have antioxidant activity, modulate immune functions in humans in vitro.

Authors:  C Sanbongi; N Suzuki; T Sakane
Journal:  Cell Immunol       Date:  1997-05-01       Impact factor: 4.868

5.  Cell cycle dysregulation by green tea polyphenol epigallocatechin-3-gallate.

Authors:  N Ahmad; P Cheng; H Mukhtar
Journal:  Biochem Biophys Res Commun       Date:  2000-08-28       Impact factor: 3.575

6.  A single dose of tea with or without milk increases plasma antioxidant activity in humans.

Authors:  R Leenen; A J Roodenburg; L B Tijburg; S A Wiseman
Journal:  Eur J Clin Nutr       Date:  2000-01       Impact factor: 4.016

7.  T cells, but not B cells, are required for bowel inflammation in interleukin 2-deficient mice.

Authors:  A Ma; M Datta; E Margosian; J Chen; I Horak
Journal:  J Exp Med       Date:  1995-11-01       Impact factor: 14.307

8.  Dietary fish oil and olive oil supplementation in patients with rheumatoid arthritis. Clinical and immunologic effects.

Authors:  J M Kremer; D A Lawrence; W Jubiz; R DiGiacomo; R Rynes; L E Bartholomew; M Sherman
Journal:  Arthritis Rheum       Date:  1990-06

9.  In vitro effects of natural plant polyphenols on the proliferation of normal and abnormal human lymphocytes and their secretions of interleukin-2.

Authors:  M A Devi; N P Das
Journal:  Cancer Lett       Date:  1993-05-14       Impact factor: 8.679

10.  Effect of prickly pear (Opuntia robusta) on glucose- and lipid-metabolism in non-diabetics with hyperlipidemia--a pilot study.

Authors:  Roswitha M Wolfram; Harald Kritz; Yannis Efthimiou; Jorgos Stomatopoulos; Helmut Sinzinger
Journal:  Wien Klin Wochenschr       Date:  2002-10-31       Impact factor: 1.704

View more
  7 in total

Review 1.  New insights into the activation mechanism of store-operated calcium channels: roles of STIM and Orai.

Authors:  Rui-wei Guo; Lan Huang
Journal:  J Zhejiang Univ Sci B       Date:  2008-08       Impact factor: 3.066

2.  Acute toxicity of Opuntia ficus indica and Pistacia lentiscus seed oils in mice.

Authors:  A Boukeloua; A Belkhiri; Z Djerrou; L Bahri; N Boulebda; Y Hamdi Pacha
Journal:  Afr J Tradit Complement Altern Med       Date:  2012-07-01

3.  Zizyphus lotus L. (Desf.) modulates antioxidant activity and human T-cell proliferation.

Authors:  Chahid Benammar; Aziz Hichami; Akadiri Yessoufou; Anne-Marie Simonin; Meriem Belarbi; Hocine Allali; Naim A Khan
Journal:  BMC Complement Altern Med       Date:  2010-09-24       Impact factor: 3.659

4.  Comparative Study of Antioxidant Power, Polyphenols, Flavonoids and Betacyanins of the Peel and Pulp of Three Tunisian Opuntia Forms.

Authors:  Nizar Yeddes; Jamila K Chérif; Sylvain Guyot; Hélène Sotin; Malika T Ayadi
Journal:  Antioxidants (Basel)       Date:  2013-04-19

5.  Effects of polyphenols and lipids from Pennisetum glaucum grains on T-cell activation: modulation of Ca(2+) and ERK1/ERK2 signaling.

Authors:  Abdelhafid Nani; Meriem Belarbi; Wided Ksouri-Megdiche; Souleymane Abdoul-Azize; Chahid Benammar; François Ghiringhelli; Aziz Hichami; Naim Akhtar Khan
Journal:  BMC Complement Altern Med       Date:  2015-12-01       Impact factor: 3.659

6.  Phenolic extract from oleaster (Olea europaea var. Sylvestris) leaves reduces colon cancer growth and induces caspase-dependent apoptosis in colon cancer cells via the mitochondrial apoptotic pathway.

Authors:  Wafa Zeriouh; Abdelhafid Nani; Meriem Belarbi; Adélie Dumont; Charlotte de Rosny; Ikram Aboura; Fatima Zahra Ghanemi; Babar Murtaza; Danish Patoli; Charles Thomas; Lionel Apetoh; Cédric Rébé; Dominique Delmas; Naim Akhtar Khan; François Ghiringhelli; Mickael Rialland; Aziz Hichami
Journal:  PLoS One       Date:  2017-02-17       Impact factor: 3.240

Review 7.  Immunomodulatory Effects of Dietary Polyphenols.

Authors:  Hira Shakoor; Jack Feehan; Vasso Apostolopoulos; Carine Platat; Ayesha Salem Al Dhaheri; Habiba I Ali; Leila Cheikh Ismail; Marijan Bosevski; Lily Stojanovska
Journal:  Nutrients       Date:  2021-02-25       Impact factor: 5.717

  7 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.