Literature DB >> 15222478

Growth-promoting effects of lactoferrin on L. acidophilus and Bifidobacterium spp.

Woan-Sub Kim1, Midori Ohashi, Tetsuya Tanaka, Haruto Kumura, Gur-Yoo Kim, Ill-Kyung Kwon, Juhn-Su Goh, Kei-ichi Shimazaki.   

Abstract

We investigated the effects of lactoferrin on the growth of L. acidophilus CH-2, Bifidobacterium breve ATCC 15700, B. longum ATCC 15707, B. infantis ATCC 15697, and B. bifidum ATCC 15696. The growth of L. acidophilus was stimulated by bovine holo-lactoferrin but not by apo-lactoferrin. With bifidobacteria, bovine lactoferrin stimulated growth of three strains: B. breve, B. infantis and B. bifidum under certain conditions. Both apoprotein and holoprotein had similar effects. However, B. longum growth was not affected by lactoferrin. Thus, the mechanism of stimulating growth of bifidobacteria may be different from that of L. acidophilus. By far-western blotting using biotinylated lactoferrin and horseradish peroxidase-conjugated streptavidin, lactoferrin-binding proteins were detected in the membrane protein fraction of L. acidophilus, B. bifidum, B. infantis and B. breve. The molecular weights of lactoferrin-binding proteins of L. acidophilus were estimated from SDS-polyacrylamide gel electrophoresis to be 27, 41 and 67 kDa, and those of the three bifidobacterial strains were estimated to be 67-69 kDa. However, no such lactoferrin-binding components were detected in the membrane fraction of B. longum. It is interesting that the appearance of lactoferrin-binding proteins in the membrane fraction of these species corresponds to their growth stimulation by lactoferrin.

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Year:  2004        PMID: 15222478     DOI: 10.1023/b:biom.0000027705.57430.f1

Source DB:  PubMed          Journal:  Biometals        ISSN: 0966-0844            Impact factor:   2.949


  21 in total

1.  Heterologous expression of biologically active porcine lactoferrin in Pichia pastoris yeast.

Authors:  C Pecorini; F Savazzini; P A Martino; E Fusi; C Fogher; A Baldi
Journal:  Vet Res Commun       Date:  2005-08       Impact factor: 2.459

Review 2.  Breast milk oligosaccharides: structure-function relationships in the neonate.

Authors:  Jennifer T Smilowitz; Carlito B Lebrilla; David A Mills; J Bruce German; Samara L Freeman
Journal:  Annu Rev Nutr       Date:  2014-05-15       Impact factor: 11.848

3.  Oligosaccharides Released from Milk Glycoproteins Are Selective Growth Substrates for Infant-Associated Bifidobacteria.

Authors:  Sercan Karav; Annabelle Le Parc; Juliana Maria Leite Nobrega de Moura Bell; Steven A Frese; Nina Kirmiz; David E Block; Daniela Barile; David A Mills
Journal:  Appl Environ Microbiol       Date:  2016-05-31       Impact factor: 4.792

4.  The Lacuna Trial: a double-blind randomized controlled pilot trial of lactoferrin supplementation in the very preterm infant.

Authors:  K J Barrington; M-A Assaad; A Janvier
Journal:  J Perinatol       Date:  2016-03-03       Impact factor: 2.521

Review 5.  Milk Glycans and Their Interaction with the Infant-Gut Microbiota.

Authors:  Nina Kirmiz; Randall C Robinson; Ishita M Shah; Daniela Barile; David A Mills
Journal:  Annu Rev Food Sci Technol       Date:  2018-03-25

6.  Neolactoferrin as a stimulator of innate and adaptive immunity.

Authors:  A D Chernousov; M F Nikonova; N I Sharova; A N Mitin; M M Litvina; P E Sadchikov; I L Goldman; A A Yarilin; E R Sadchikova
Journal:  Acta Naturae       Date:  2013-10       Impact factor: 1.845

7.  Exploitation of SPR to Investigate the Importance of Glycan Chains in the Interaction between Lactoferrin and Bacteria.

Authors:  Noelle O'Riordan; Michelle Kilcoyne; Lokesh Joshi; Rita M Hickey
Journal:  Sensors (Basel)       Date:  2017-06-27       Impact factor: 3.576

8.  Effects of Enteric-coated Lactoferrin Tablets Containing Lactobacillus brevis subsp. coagulans on Fecal Properties, Defecation Frequency and Intestinal Microbiota of Japanese Women with a Tendency for Constipation: a Randomized Placebo-controlled Crossover Study.

Authors:  Noriyuki Suzuki; Michiaki Murakoshi; Tomoji Ono; Satoru Morishita; Misao Koide; Min Jung Bae; Mamoru Totsuka; Makoto Shimizu; Keikichi Sugiyama; Hoyoku Nishino; Norio Iida
Journal:  Biosci Microbiota Food Health       Date:  2013-01-31

9.  Inhibitory Effects of Synthetic Peptides Containing Bovine Lactoferrin C-lobe Sequence on Bacterial Growth.

Authors:  Woan-Sub Kim; Midori Ohashi; Kei-Ichi Shimazaki
Journal:  Korean J Food Sci Anim Resour       Date:  2016-08-30       Impact factor: 2.622

10.  Prevention of nosocomial infections in critically ill patients with lactoferrin (PREVAIL study): study protocol for a randomized controlled trial.

Authors:  John Muscedere; David Maslove; John Gordon Boyd; Nicole O'Callaghan; Francois Lamontagne; Steven Reynolds; Martin Albert; Rick Hall; Danielle McGolrick; Xuran Jiang; Andrew G Day
Journal:  Trials       Date:  2016-09-29       Impact factor: 2.279

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