Literature DB >> 15193804

Sperm bioassay for rapid detection of cereulide-producing Bacillus cereus in food and related environments.

Maria A Andersson1, Elina L Jääskeläinen, Ranad Shaheen, Tuula Pirhonen, Luc M Wijnands, Mirja S Salkinoja-Salonen.   

Abstract

A novel in vitro method, sperm micro assay for rapidly distinguishing cereulide, the emetic toxin producing Bacillus cereus from non-producers is described and its use for quantitating cereulide and screening large numbers of B. cereus strains/colonies evaluated. The assay is non-laborious and can be executed with equipment present in most laboratories. Boar spermatozoa, purchased as standard semen from artificial insemination suppliers, are used to detect toxicity. Boar sperms respond within 5 min by cessation of motility when exposed at 37 degrees C to heat-treated (100 degrees C) extract prepared from a cereulide containing B. cereus. The assay can be done on individual colonies on the primary plate, with no need for pure culture and the qualitative result is obtained within 30 min. The assay is robust, not sensitive to age or storage of the culture plates. The use of the sperm micro assay for semiquantitative estimation of cereulide in B. cereus was validated with 14 different B. cereus strains using as reference the specific chemical assay for cereulide, based on liquid chromatography-ion trap mass spectrometry (LC-ion trap MS). The cereulide contents calculated from endpoint dilutions of the sperm micro assay matched the result of the chemical analysis closely. The detection threshold of the sperm micro assay was measured as 0.3 +/- 0.1 ng of cereulide per 5.4 x 10(6) sperm cells in 0.2 ml or 0.9 ng of cereulide per mg of B. cereus biomass (wet wt.). Food-related B. cereus strains contained 4-400 ng of cereulide per mg (wet wt.). When a large number of B. cereus of food, non-food, clinical and environmental origins were screened and 107 independent strains/isolates were identified as cereulide producers, it was observed that all of these had low or no haemolytic activity when cultivated on bovine blood agar. None of the strains/isolates with wide, clear zones of haemolysis, considered typical of B. cereus, produced cereulide.

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Year:  2004        PMID: 15193804     DOI: 10.1016/j.ijfoodmicro.2004.01.018

Source DB:  PubMed          Journal:  Int J Food Microbiol        ISSN: 0168-1605            Impact factor:   5.277


  12 in total

1.  Psychrotolerant Paenibacillus tundrae isolates from barley grains produce new cereulide-like depsipeptides (paenilide and homopaenilide) that are highly toxic to mammalian cells.

Authors:  Stiina Rasimus; Raimo Mikkola; Maria A Andersson; Vera V Teplova; Natalia Venediktova; Christine Ek-Kommonen; Mirja Salkinoja-Salonen
Journal:  Appl Environ Microbiol       Date:  2012-03-09       Impact factor: 4.792

2.  Identification of emesis-causing Bacillus cereus strains by polymerase chain reaction: preliminary results.

Authors:  G Colavita; M Rotili; A Leone; A Vergara; M L Sammarco; G Ripabelli
Journal:  Vet Res Commun       Date:  2007-08       Impact factor: 2.459

3.  Antifungal activity displayed by cereulide, the emetic toxin produced by Bacillus cereus.

Authors:  Sandy Ladeuze; Nathalie Lentz; Laurence Delbrassinne; Xiaomin Hu; Jacques Mahillon
Journal:  Appl Environ Microbiol       Date:  2011-01-28       Impact factor: 4.792

4.  Characterization of emetic Bacillus weihenstephanensis, a new cereulide-producing bacterium.

Authors:  Line Thorsen; Bjarne Munk Hansen; Kristian Fog Nielsen; Niels Bohse Hendriksen; Richard Kerry Phipps; Birgitte Bjørn Budde
Journal:  Appl Environ Microbiol       Date:  2006-07       Impact factor: 4.792

5.  Quantification of the emetic toxin cereulide in food products by liquid chromatography-mass spectrometry using synthetic cereulide as a standard.

Authors:  Elisabeth G Biesta-Peters; Martine W Reij; Richard H Blaauw; Paul H In 't Veld; Andreja Rajkovic; Monika Ehling-Schulz; Tjakko Abee
Journal:  Appl Environ Microbiol       Date:  2010-10-01       Impact factor: 4.792

6.  Potato crop as a source of emetic Bacillus cereus and cereulide-induced mammalian cell toxicity.

Authors:  Douwe Hoornstra; Maria A Andersson; Vera V Teplova; Raimo Mikkola; Liisa M Uotila; Leif C Andersson; Merja Roivainen; Carl G Gahmberg; Mirja S Salkinoja-Salonen
Journal:  Appl Environ Microbiol       Date:  2013-03-22       Impact factor: 4.792

7.  Effects of Ventilation Improvement on Measured and Perceived Indoor Air Quality in a School Building with a Hybrid Ventilation System.

Authors:  Camilla Vornanen-Winqvist; Heidi Salonen; Kati Järvi; Maria A Andersson; Raimo Mikkola; Tamás Marik; László Kredics; Jarek Kurnitski
Journal:  Int J Environ Res Public Health       Date:  2018-07-05       Impact factor: 3.390

Review 8.  Advanced Methods for Detection of Bacillus cereus and Its Pathogenic Factors.

Authors:  Nalini Ramarao; Seav-Ly Tran; Marco Marin; Jasmina Vidic
Journal:  Sensors (Basel)       Date:  2020-05-07       Impact factor: 3.576

9.  An Evaluation of Boar Spermatozoa as a Biosensor for the Detection of Sublethal and Lethal Toxicity.

Authors:  Emmanuelle Castagnoli; Johanna Salo; Matti S Toivonen; Tamás Marik; Raimo Mikkola; László Kredics; Alejandro Vicente-Carrillo; Szabolcs Nagy; Markus T Andersson; Maria A Andersson; Jarek Kurnitski; Heidi Salonen
Journal:  Toxins (Basel)       Date:  2018-11-08       Impact factor: 4.546

10.  Ventilation Positive Pressure Intervention Effect on Indoor Air Quality in a School Building with Moisture Problems.

Authors:  Camilla Vornanen-Winqvist; Kati Järvi; Sander Toomla; Kaiser Ahmed; Maria A Andersson; Raimo Mikkola; Tamás Marik; László Kredics; Heidi Salonen; Jarek Kurnitski
Journal:  Int J Environ Res Public Health       Date:  2018-01-30       Impact factor: 3.390

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