Literature DB >> 15174579

Screening for sensory quality in foods using solid phase micro-extraction tandem mass spectrometry.

Casey C Grimm1, Mary An Godshall, Terry J Braggins, Steven W Lloyd.   

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Year:  2004        PMID： 15174579     DOI： 10.1007/978-1-4419-9090-7_11

Source DB:  PubMed          Journal:  Adv Exp Med Biol        ISSN： 0065-2598            Impact factor:   2.622


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  1 in total

1.  Screening for gamma-nonalactone in the headspace of freshly cooked non-scented rice using SPME/GC-O and SPME/GC-MS.

Authors:  Zhi Zeng; Han Zhang; Tao Zhang; Shigeru Tamogami; Jie Yu Chen
Journal:  Molecules       Date:  2009-08-10       Impact factor: 4.411
  1 in total

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