Literature DB >> 15028869

Identification of species of the genus Candida by analysis of the 5.8S rRNA gene and the two ribosomal internal transcribed spacers.

Rosa de Llanos Frutos1, M Teresa Fernández-Espinar, Amparo Querol.   

Abstract

The PCR amplification and subsequent restriction analysis of the ribosomal region spanning the internal transcribed spacers (ITS1 and ITS2) and the 5.8S rRNA gene is applied to the identification of yeasts belonging to the genus Candida. This methodology has previously been used for the identification of some species of this genus, but in the present work this application has been applied to the identification and characterisation of a greater number of species of the genus Candida, with a special survey of species of clinical and biotechnological interest. Among the species of the genus Candida, the high variability observed, both in the length of the amplified region (ranging between 390 and 900 bp) and in their restriction patterns, allows the unequivocal identification to the species level, with the exception of the group of species that comprises C. membranifaciens, C. conglobata, C. atlantica, C. atmosphaerica, and C. oleophila, that required the sequencing of the D1/D2 domain of the 26S rRNA gene or the 5.8S-ITS region for their proper differentiation. The 5.8S-ITS restriction analysis also failed in the differentiation of species within the pairs C.aaseri/C.butyri,C.fructus/C.musae,C.santamariae var. santamariae / C. beechii and C. zeylanoides / C. krissii. In this case, the high sequence similarities obtained for their 26S D1/D2 domain and the 5.8S-ITS region indicate that each pair of species should be considered as a single species. The main purpose of this work is to generate a database for a high number of yeast species, of both biotechnological and clinical interest, and to facilitate their easy, fast, and reliable identification. The present work improves the database available online at the IATA web page (http://motor.edinfo.es/iata/) with the patterns of 75 species belonging to the genus Candida.

Entities:  

Mesh:

Substances:

Year:  2004        PMID: 15028869     DOI: 10.1023/B:ANTO.0000020154.56649.0f

Source DB:  PubMed          Journal:  Antonie Van Leeuwenhoek        ISSN: 0003-6072            Impact factor:   2.271


  14 in total

Review 1.  Candida identification: a journey from conventional to molecular methods in medical mycology.

Authors:  Mohammad Zubair Alam; Qamre Alam; Asif Jiman-Fatani; Mohammad Amjad Kamal; Adel M Abuzenadah; Adeel G Chaudhary; Mohammad Akram; Absarul Haque
Journal:  World J Microbiol Biotechnol       Date:  2014-01-01       Impact factor: 3.312

2.  Molecular identification of yeast, lactic and acetic acid bacteria species during spoilage of tchapalo, a traditional sorghum beer from Côte d'Ivoire.

Authors:  Constant K Attchelouwa; Florent K N'guessan; Francine M D Aké; Marcellin K Djè
Journal:  World J Microbiol Biotechnol       Date:  2018-11-09       Impact factor: 3.312

3.  A novel flucytosine-resistant yeast species, Candida pseudoaaseri, causes disease in a cancer patient.

Authors:  Roland Pfüller; Yvonne Gräser; Marcel Erhard; Marizeth Groenewald
Journal:  J Clin Microbiol       Date:  2011-10-05       Impact factor: 5.948

4.  MALDI-TOF MS Supplementary database for species identification employing the yeast diversity encountered on southern Brazil grapes.

Authors:  Bruna Carla Agustini; Gildo Almeida da Silva; Tania Maria Bordin Bonfim
Journal:  Folia Microbiol (Praha)       Date:  2018-05-11       Impact factor: 2.099

5.  High-throughput identification and quantification of Candida species using high resolution derivative melt analysis of panfungal amplicons.

Authors:  Tasneem Mandviwala; Rupali Shinde; Apoorv Kalra; Jack D Sobel; Robert A Akins
Journal:  J Mol Diagn       Date:  2009-12-10       Impact factor: 5.568

6.  Rapid differentiation of phenotypically similar yeast species by single-strand conformation polymorphism analysis of ribosomal DNA.

Authors:  Qi-Ming Wang; Juan Li; Shi-An Wang; Feng-Yan Bai
Journal:  Appl Environ Microbiol       Date:  2008-03-14       Impact factor: 4.792

7.  Identification of medically important yeast species by sequence analysis of the internal transcribed spacer regions.

Authors:  Shiang Ning Leaw; Hsien Chang Chang; Hsiao Fang Sun; Richard Barton; Jean-Philippe Bouchara; Tsung Chain Chang
Journal:  J Clin Microbiol       Date:  2006-03       Impact factor: 5.948

8.  Enumeration and rapid identification of yeasts during extraction processes of extra virgin olive oil in Tuscany.

Authors:  Eleonora Mari; Simona Guerrini; Lisa Granchi; Massimo Vincenzini
Journal:  World J Microbiol Biotechnol       Date:  2016-04-27       Impact factor: 3.312

9.  Identification of medically important Candida and non-Candida yeast species by an oligonucleotide array.

Authors:  Shiang Ning Leaw; Hsien Chang Chang; Richard Barton; Jean-Philippe Bouchara; Tsung Chain Chang
Journal:  J Clin Microbiol       Date:  2007-05-16       Impact factor: 5.948

10.  Taxonomic reclassification of Candida stellata DBVPG 3827.

Authors:  M Sipiczki; M Ciani; H Csoma
Journal:  Folia Microbiol (Praha)       Date:  2005       Impact factor: 2.629

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.