Literature DB >> 14978654

Control groups appropriate for behavioral interventions.

William E Whitehead1.   

Abstract

There are 4 sources of bias in clinical trials: investigator bias, patient expectation (placebo response), ascertainment bias (inadvertent selection of an unrepresentative sample), and nonspecific effects such as the normal waxing and waning of symptoms over time and the quality of the doctor-patient relationship. In drug trials, these biases are adequately controlled by comparing active to inert pills, randomly assigning subjects to treatments, blinding both the investigator and subject to group assignment, and testing subjects at multiple sites. However, there are special problems with conducting clinical trials of behavioral or psychological interventions that render these controls inadequate. It is impossible to blind the experimenter to which treatment is active, it is difficult to identify a control treatment that is inactive but just as credible to the subject, and doctor-patient relationship variables are more important than in drug trials. The inability to blind the experimenter can be circumvented by having an independent, blinded investigator assess the outcome, and doctor-patient effects can be controlled by using multiple, experienced therapists. The most difficult problem, identifying an appropriate control treatment, can be solved by adhering to 2 principles: the control treatment should be plausible, and it should not have a significant impact on the mechanism that is thought to explain the effectiveness of the investigational treatment. Investigators should confirm that these 2 goals have been achieved by monitoring expectation of benefit with a treatment credibility questionnaire, measuring changes in process variables (variables that reflect the presumed mechanism of treatment), and monitoring differential dropout rates.

Entities:  

Mesh:

Year:  2004        PMID: 14978654     DOI: 10.1053/j.gastro.2003.10.038

Source DB:  PubMed          Journal:  Gastroenterology        ISSN: 0016-5085            Impact factor:   22.682


  16 in total

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Authors:  Ravinder K Mittal; Valmik Bhargava; Geoff Sheean; Melissa Ledgerwood; Shantanu Sinha
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Authors:  Anne Moyer; Sarah K Knapp-Oliver; Stephanie J Sohl; Stefan Schnieder; Anna H L Floyd
Journal:  Cancer J       Date:  2009 Sep-Oct       Impact factor: 3.360

Review 4.  Social learning contributions to the etiology and treatment of functional abdominal pain and inflammatory bowel disease in children and adults.

Authors:  Rona L Levy; Shelby L Langer; William E Whitehead
Journal:  World J Gastroenterol       Date:  2007-05-07       Impact factor: 5.742

5.  A randomised controlled trial on hypnotherapy for irritable bowel syndrome: design and methodological challenges (the IMAGINE study).

Authors:  Carla E Flik; Yanda R van Rood; Wijnand Laan; André Jpm Smout; Bas Lam Weusten; Peter J Whorwell; Niek J de Wit
Journal:  BMC Gastroenterol       Date:  2011-12-20       Impact factor: 3.067

6.  Interventions for increasing fruit and vegetable consumption in children aged five years and under.

Authors:  Rebecca K Hodder; Kate M O'Brien; Fiona G Stacey; Flora Tzelepis; Rebecca J Wyse; Kate M Bartlem; Rachel Sutherland; Erica L James; Courtney Barnes; Luke Wolfenden
Journal:  Cochrane Database Syst Rev       Date:  2019-11-07

Review 7.  Interventions for increasing fruit and vegetable consumption in children aged five years and under.

Authors:  Rebecca K Hodder; Fiona G Stacey; Kate M O'Brien; Rebecca J Wyse; Tara Clinton-McHarg; Flora Tzelepis; Erica L James; Kate M Bartlem; Nicole K Nathan; Rachel Sutherland; Emma Robson; Sze Lin Yoong; Luke Wolfenden
Journal:  Cochrane Database Syst Rev       Date:  2018-01-25

8.  Interventions for increasing fruit and vegetable consumption in children aged five years and under.

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Journal:  Cochrane Database Syst Rev       Date:  2020-05-25

9.  Mind-body medicine for multiple sclerosis: a systematic review.

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Journal:  Autoimmune Dis       Date:  2012-11-22

Review 10.  Interventions for increasing fruit and vegetable consumption in children aged five years and under.

Authors:  Rebecca K Hodder; Kate M O'Brien; Fiona G Stacey; Rebecca J Wyse; Tara Clinton-McHarg; Flora Tzelepis; Erica L James; Kate M Bartlem; Nicole K Nathan; Rachel Sutherland; Emma Robson; Sze Lin Yoong; Luke Wolfenden
Journal:  Cochrane Database Syst Rev       Date:  2018-05-17
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