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Literature DB >> 14907632

The preparation and properties of a polysaccharide synthesized by Achromobacter fischeri.

Abstract

Entities: Chemical Species

Keywords: ACHROMOBACTER

Source DB: PubMed Journal: J Bacteriol ISSN： 0021-9193 Impact factor: 3.490

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5 in total

Authors: G H Warren
Journal: J Bacteriol Date: 1945-06 Impact factor: 3.490

Authors: J Madinaveitia; M Stacey
Journal: Biochem J Date: 1944 Impact factor: 3.857

Authors: F H Johnson; I V Shunk
Journal: J Bacteriol Date: 1936-06 Impact factor: 3.490

Authors: H TINT; R BOGASH
Journal: J Biol Chem Date: 1950-06 Impact factor: 5.157

Authors: G H Warren
Journal: Science Date: 1950-04-28 Impact factor: 47.728

5 in total

4 in total

Authors: G H WARREN; J GRAY; J A YURCHENCO
Journal: J Bacteriol Date: 1957-12 Impact factor: 3.490

Authors: G H WARREN; J GRAY
Journal: J Bacteriol Date: 1955-08 Impact factor: 3.490

Authors: G H WARREN; J G DURSO
Journal: J Bacteriol Date: 1952-10 Impact factor: 3.490

Authors: G H WARREN; J GRAY
Journal: J Bacteriol Date: 1954-02 Impact factor: 3.490

4 in total