Literature DB >> 14886358

The occurrence of ascorbic acid in the walnut (Juglans regia).

C DAGLISH.   

Abstract

Entities:  

Keywords:  VITAMIN C/metabolism

Mesh:

Substances:

Year:  1951        PMID: 14886358      PMCID: PMC1197569          DOI: 10.1042/bj0490639

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


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  4 in total

1.  Vitamin C in the walnut (Juglans regia).

Authors:  F Wokes; R Melville
Journal:  Biochem J       Date:  1948       Impact factor: 3.857

2.  The spectrophotometic determination of ascorbic acid in tissue extracts, particularly those of the walnut (Juglans regia).

Authors:  C DAGLISH
Journal:  Biochem J       Date:  1951-10       Impact factor: 3.857

3.  The determination and occurrence of a hydrojuglone glucoside in the walnut.

Authors:  C DAGLISH
Journal:  Biochem J       Date:  1950-10       Impact factor: 3.857

4.  The isolation and identification of a hydrojuglone glycoside occurring in the walnut.

Authors:  C DAGLISH
Journal:  Biochem J       Date:  1950-10       Impact factor: 3.857

  4 in total

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