Literature DB >> 1487726

Analysis of transcription and translation of glycolytic enzymes in glucose-limited continuous cultures of Saccharomyces cerevisiae.

L N Sierkstra1, J M Verbakel, C T Verrips.   

Abstract

mRNA steady-state levels and activities of enzymes of intermediary carbon metabolism (hexokinase, phosphoglucoisomerase, phosphofructokinase, glucose-6-phosphate dehydrogenase, phosphoglucomutase) and glucose-regulated enzymes (pyruvate decarboxylase, pyruvate dehydrogenase, invertase, alcohol dehydrogenase) were determined in glucose-limited continuous cultures of an industrial strain of Saccharomyces cerevisiae at different dilution rates (D) ranging from 0.05 to 0.315 h-1. The activity of most enzymes measured remained constant over this range except for alcohol dehydrogenase I/II which decreased proportionally with increasing dilution rate. A decrease in phosphoglucomutase activity occurred with increasing dilution rate but reached a minimum at D 0.2 h-1 and from thereon remained constant. A decrease in pyruvate decarboxylase activity and a slight decrease in phosphoglucoisomerase activity was observed. At D 0.29/0.315 h-1, at the onset of the Crabtree effect, most glycolytic enzymes remained constant except for pyruvate decarboxylase and glucose-6-phosphate dehydrogenase which increased at D 0.315 h-1 and alcohol dehydrogenase I/II which decreased. The ADHI/II and PDC1 mRNA levels obtained at the different dilution rates were in accordance with the activity measurements. The mRNA level of HXK1 decreased with increasing dilution rates, whereas the transcription of HXK2 increased. Pyruvate dehydrogenase (PDA1) and PGI1 mRNA fluctuated but no significant change could be detected. These results indicate that there is no transcriptional or translational regulation of glycolytic flux between D 0.05 h-1 and 0.315 h-1 except at the branch point between oxidative and fermentative metabolism (pyruvate decarboxylase/pyruvate dehydrogenase) at D 0.315 h-1. Surprisingly regulation of the Crabtree effect does not seem to involve transcriptional regulation of PDA1.(ABSTRACT TRUNCATED AT 250 WORDS)

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Year:  1992        PMID: 1487726     DOI: 10.1099/00221287-138-12-2559

Source DB:  PubMed          Journal:  J Gen Microbiol        ISSN: 0022-1287


  16 in total

1.  Effect of nutrient starvation on the cellular composition and metabolic capacity of Saccharomyces cerevisiae.

Authors:  Eva Albers; Christer Larsson; Thomas Andlid; Michael C Walsh; Lena Gustafsson
Journal:  Appl Environ Microbiol       Date:  2007-06-01       Impact factor: 4.792

2.  The concentration of ammonia regulates nitrogen metabolism in Saccharomyces cerevisiae.

Authors:  E G ter Schure; H H Silljé; A J Verkleij; J Boonstra; C T Verrips
Journal:  J Bacteriol       Date:  1995-11       Impact factor: 3.490

3.  Impaired secretion of a hydrophobic cutinase by Saccharomyces cerevisiae correlates with an increased association with immunoglobulin heavy-chain binding protein (BiP).

Authors:  C M Sagt; W H Müller; J Boonstra; A J Verkleij; C T Verrips
Journal:  Appl Environ Microbiol       Date:  1998-01       Impact factor: 4.792

4.  Msn2p and Msn4p control a large number of genes induced at the diauxic transition which are repressed by cyclic AMP in Saccharomyces cerevisiae.

Authors:  E Boy-Marcotte; M Perrot; F Bussereau; H Boucherie; M Jacquet
Journal:  J Bacteriol       Date:  1998-03       Impact factor: 3.490

5.  Effects of different carbon fluxes on G1 phase duration, cyclin expression, and reserve carbohydrate metabolism in Saccharomyces cerevisiae.

Authors:  H H Silljé; E G ter Schure; A J Rommens; P G Huls; C L Woldringh; A J Verkleij; J Boonstra; C T Verrips
Journal:  J Bacteriol       Date:  1997-11       Impact factor: 3.490

6.  Comparison of cell wall proteins of Saccharomyces cerevisiae as anchors for cell surface expression of heterologous proteins.

Authors:  J M Van der Vaart; R te Biesebeke; J W Chapman; H Y Toschka; F M Klis; C T Verrips
Journal:  Appl Environ Microbiol       Date:  1997-02       Impact factor: 4.792

7.  Glycolytic flux is conditionally correlated with ATP concentration in Saccharomyces cerevisiae: a chemostat study under carbon- or nitrogen-limiting conditions.

Authors:  C Larsson; A Nilsson; A Blomberg; L Gustafsson
Journal:  J Bacteriol       Date:  1997-12       Impact factor: 3.490

8.  Homeostatic adjustment and metabolic remodeling in glucose-limited yeast cultures.

Authors:  Matthew J Brauer; Alok J Saldanha; Kara Dolinski; David Botstein
Journal:  Mol Biol Cell       Date:  2005-03-09       Impact factor: 4.138

9.  Function of trehalose and glycogen in cell cycle progression and cell viability in Saccharomyces cerevisiae.

Authors:  H H Silljé; J W Paalman; E G ter Schure; S Q Olsthoorn; A J Verkleij; J Boonstra; C T Verrips
Journal:  J Bacteriol       Date:  1999-01       Impact factor: 3.490

10.  Dynamics of glycolytic regulation during adaptation of Saccharomyces cerevisiae to fermentative metabolism.

Authors:  Joost van den Brink; André B Canelas; Walter M van Gulik; Jack T Pronk; Joseph J Heijnen; Johannes H de Winde; Pascale Daran-Lapujade
Journal:  Appl Environ Microbiol       Date:  2008-07-18       Impact factor: 4.792

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