Literature DB >> 14803357

Factors affecting the rutin contents of dried buckwheat meals.

J NAGHSKI, C F KREWSON, W L PORTER, J F COUCH.   

Abstract

Entities:  

Keywords:  RUTIN

Mesh：

Substances：

Year:  1950        PMID： 14803357     DOI： 10.1002/jps.3030391215

Source DB:  PubMed          Journal:  J Am Pharm Assoc Am Pharm Assoc


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  2 in total

1.  Quantitative Changes in Buckwheat Flavonoid Substances During Seedling Development.

Authors:  J R Troyer
Journal:  Plant Physiol       Date:  1956-01       Impact factor: 8.340

2.  Response surface modeling and optimization of ultrasound-assisted extraction of three flavonoids from tartary buckwheat (Fagopyrum tataricum).

Authors:  Lian-Xin Peng; Liang Zou; Jiang-Lin Zhao; Da-Bing Xiang; Peng Zhu; Gang Zhao
Journal:  Pharmacogn Mag       Date:  2013-07       Impact factor: 1.085
  2 in total

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