Literature DB >> 14801721

The nutritional status of the aging; public health aspects.

H D CHOPE, S DRAY.   

Abstract

In preliminary analysis of nutritional, physical and laboratory data obtained in a study of 577 persons 50 years of age and over in San Mateo County, a number of factors of possible significance were noted. Of the 577 persons examined, 243 were referred to private physicians for a total of 377 conditions requiring attention. Obesity and hypertension were the most common causes for referral. More women than men were overweight. Anemia was noted more often in women than in men. Serious anemia was of higher incidence in the higher age brackets. In a number of cases in which there was high glucose content in the blood there was no trace of sugar in the urine. Abnormally low content of ascorbic acid in the blood was of high incidence among persons of low income, of lesser incidence in the middle income group, and did not occur in persons in the high income group.

Entities:  

Keywords:  AGED

Mesh:

Year:  1951        PMID: 14801721      PMCID: PMC1520667     

Source DB:  PubMed          Journal:  Calif Med        ISSN: 0008-1264


  4 in total

1.  HEALTH, WELFARE, AND REHABILITATION: AN OFFICIAL AGENCY APPROACH--FROM A LOCAL VIEWPOINT.

Authors:  H D CHOPE
Journal:  Am J Public Health Nations Health       Date:  1964-01

2.  Nutritional status of the aging.

Authors:  H D CHOPE; L BRESLOW
Journal:  Am J Public Health Nations Health       Date:  1956-01

3.  Foods for the upper age group and nutritional implications.

Authors:  E L BATCHELDER
Journal:  Am J Public Health Nations Health       Date:  1956-10

4.  Relation of nutrition to health in aging persons; a four-year follow-up of a study in San Mateo County.

Authors:  H D CHOPE
Journal:  Calif Med       Date:  1954-11
  4 in total

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