Literature DB >> 14794729

The scope of the transamination reaction in animal tissues.

P S CAMMARATA, P P COHEN.   

Abstract

Keywords:  AMINO ACIDS; TISSUE

Mesh:

Substances:

Year:  1950        PMID: 14794729

Source DB:  PubMed          Journal:  J Biol Chem        ISSN: 0021-9258            Impact factor:   5.157


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  34 in total

1.  TRANSAMINATION IN PERFUSED RAT LIVER.

Authors:  D A BRISTOW; M KERLY
Journal:  J Physiol       Date:  1964-03       Impact factor: 5.182

2.  Transamination of D-amino acids by Bacillus subtilis.

Authors:  C B THORNE; C G GOMEZ; R D HOUSEWRIGHT
Journal:  J Bacteriol       Date:  1955-03       Impact factor: 3.490

3.  The mechanism of the formation of higher alcohols from amino acids by Saccharomyces cerevisiae.

Authors:  S SENTHESHANUGANATHAN
Journal:  Biochem J       Date:  1960-03       Impact factor: 3.857

4.  The biosynthesis and turnover of oxalate in normal and hyperoxaluric subjects.

Authors:  T D ELDER; J B WYNGAARDEN
Journal:  J Clin Invest       Date:  1960-08       Impact factor: 14.808

5.  A quantitative study of recycling of isotope from glycine-1-C14, alpha-N15 into various subunits of the uric acid molecule in a normal subject.

Authors:  R R HOWELL; M SPEAS; J B WYNGAARDEN
Journal:  J Clin Invest       Date:  1961-11       Impact factor: 14.808

6.  Transaminase activity in the perfused rat heart.

Authors:  R M HICKS; M KERLY
Journal:  J Physiol       Date:  1960-03       Impact factor: 5.182

7.  A study of transamination system in Fusarium.

Authors:  B D SANWAL
Journal:  Experientia       Date:  1958-07-15

8.  The synthesis of tritiovaline and its incorporation into rat-visceral proteins.

Authors:  J C CRAWHALL; D G SMYTH
Journal:  Biochem J       Date:  1958-06       Impact factor: 3.857

9.  Metabolic studies of rickettsiae. III. Studies of transamination, oxidative phosphorylation and glutamate-2-C14 incorporation by purified suspensions of Rickettsia mooseri.

Authors:  H E HOPPS; F E HAHN; C L WISSEMAN; E B JACKSON; J E SMADEL
Journal:  J Bacteriol       Date:  1956-06       Impact factor: 3.490

10.  Glycolate and glyoxylate metabolism by isolated peroxisomes or chloroplasts.

Authors:  T Kisaki; N E Tolbert
Journal:  Plant Physiol       Date:  1969-02       Impact factor: 8.340

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